Apple jam - ib daim ntawv qhia yooj yooj yim rau qab tshaj plaws qab zib billets

Apple jam - ib daim ntawv qhia yooj yim uas tso cai rau koj kom rov zoo dua rau hauv txee nrog kev kho mob. Qhov tseeb hais tias lub txiv hmab txiv ntoo ua sai sai mus txog qhov tsim nyog nyob rau hauv txoj kev ua noj ua haus, zoo kawg nkaus nrog txiv kab ntxwv, txiv qaub, plums thiab spices, uas ua rau tsim cov thawj cov kev sib haum xeeb, assorted, tsim raws li ib tug khoom noj qab zib, thiab raws li ib tug txhaws rau ci.

Yuav ua li cas ua noj kua txiv jam?

Kua yooj yooj yim thiab ua cov ua hauv kev ua noj ua haus, cov txheej txheem tseem ceeb yog tias cov txiv qab zib muab ntxuav, ua kom zoo, txhuam nrog cov dej tsawg, uas muaj suab thaj nrog lub citric acid thiab siav 40 feeb ua ntej cov thickening. Tom qab ntawd, kub jam yog poured tshaj poom thiab kaw.

1. Feeb ntau, Apple jam rau lub caij ntuj no ntawm tsev yog brewed los ntawm 20 feeb mus rau ib teev. Cov neeg uas xav tau ntau dua kev siv xim amber thiab caramel tsw tuaj yeem ua rau lub sijhawm ua haujlwm los ntawm lwm 15 feeb.
2. Rau jam tej apples yuav mus kom ze: los ntawm kev thaij dawb mus rau qib siab. Ib tug thicker jam yog tau los ntawm qaub txiv hmab txiv ntoo zoo li antonovki.
3. Apple jam - ib daim ntawv qhia yooj yooj yim, uas muaj brewing ntawm apples nrog los sis tsis muaj tawv nqaij. Liab ntau yam ntawm apples, siav nrog ib tug tev, yuav muab lub delicacy ib tug nplua nuj liab ntxoov ntxoo.
4. Qhov nyiaj ntawm cov suab thaj thaum ua noj jam txawv ntawm 1 kg mus rau 700 g ib kg ntawm txiv hmab txiv ntoo.

Kua jam - ib daim ntawv qhia rau lub caij ntuj no los ntawm ib tug nqaij grinder

Lub pov haum los ntawm apples rau lub caij ntuj no yog ib txoj hauv kev zoo rau kev khaws cov txiv hmab txiv ntoo tuaj. Muab qhov hassle ntawm tus txheej txheem, nws yog zoo dua mus siv ib tug nqaij grinder. Lub sij hawm no tau sim tshem tawm tsho, ua sai sai rau cov txiv qab zib nrog rau tev hauv ib homogeneous txiv hmab txiv ntoo, uas yuav tsum tau soaked hauv qab laub rau 40 feeb.

Cov khoom xyaw:

• peeled apples - 2 kg;
• piam thaj 750 g;
• dej - 200 ml.

Npaj

1. Apples twist los ntawm nqaij grinder.
2. Qab zib ncuav dej thiab ua noj rau 7 feeb.
3. Muab cov txiv apples nyob rau hauv lub lauj kaub thiab simmer, nplawm, rau 40 feeb.
4. Ncuav tshaj sterile jars thiab ukuporite.

Kua jam nrog txiv kab ntxwv - daim ntawv qhia

Ib tug jam ntawm apples nrog txiv kab ntxwv yog ib tug nrov ua ke. Txawm tias qhov tseeb tias txiv apples txig tsis zoo thiab tsis ua teeb meem rau hauv kev ua noj ua haus, lawv tsis tas yuav tsum tau saj, uas yog nyiaj them los ntawm txiv kab ntxwv, lub taum ntawm uas muab tsw thiab xim rau qhov tsis txuag, thiab kua txiv tiv thaiv ntau thickening, ua ntau ntau pob tshab thiab kev sib tw.

Cov khoom xyaw:

• apples - 1,5 kg;
• txiv kab ntxwv - 1 daim;
• dej - 300 ml;
• piam thaj - 850 g.

Npaj

1. Peeled apples yog txiav mus rau hauv cubes, poured nrog dej thiab steamed nyob rau hauv lub hau rau 30 feeb.
2. Nrog ib tug txiv kab ntxwv, tev tawm ntawm tev, thiab txiav cov nqaij mus rau hauv cubes.
3. Ntuav ib nrab ntawm cov kua los ntawm softened apples, ntxiv zest, qab zib, oranges thiab simmer rau 20 feeb.
4. Tshaj tawm lub hauv paus jam rau lub caij ntuj no nyob rau hauv sterile jars thiab xa nws mus rau txias rau cia.

Taub dag jam nrog apples

Yooj yim jam los ntawm apples nyob rau ntawm lub tsev tau yooj yim muab rau hauv ib qho kev pab kho yog hais tias boiled nrog taub dag. Qhov no ua ke yog lig rau zaub thiab txiv hmab txiv ntoo, vim hais tias ib tug nplua nuj nyob rau hauv cov vitamins, tab sis tsis muaj lub aromas ntawm taub dag, yog saturated nrog ib tug refreshing Sweet thiab qaub Kua saj, thiab jam acquires ib tug xim xim thiab ntxiv ntom.

Cov khoom xyaw:

• apples - 1 kg;
• pulp pulp - 1 kg;
• piam thaj - 900 g;
• dej - 500 ml;
• citric acid - 10 g.

Npaj

1. Txiav txiv apples thiab taub dag ntsev nrog tib lub ntsuas, sau nrog dej thiab simmer nyob rau hauv lub hau rau 20 feeb.
2. Ntxiv qab zib, citric acid thiab noj kom txog thaum lub kua evaporates, 30 feeb.
3. Kua taub dag jam yog ib daim ntawv qhia yooj yooj yim uas cov kab no nteg tawm ntawm cov tais diav thiab xa mus cia.

Kua-plum jam

Cov neeg uas xav tau tsis tau tsuas yog saj, tab sis kuj zoo siab aesthetic, yuav tsum tau ua jam los ntawm apples thiab plums. Ntxiv mus, nws yog ib qho yooj yim mus ua noj: plums, zoo li txiv apples, muaj pectin reserves, uas pab cov pawg kom tuab sai dua, thiab nrog ntxiv ntawm plum sort "Hungarian" mus yuav es tsis txhob muaj ib tug faded - ib xiav xim xiav.

Cov khoom xyaw:

• txiv apples - 2 kg;
• plums - 1.5 kg;
• qab zib - 2.3 kg;
• dej - 550 ml;
• txiv qaub kua txiv - 60 ml;
• txiv qaub tev - 20 g.

Npaj

1. Tshem lub noob ntawm lub dab dej, tev thiab txiav lub ncuav.
2. Sau cov txiv hmab txiv ntoo nrog dej, nphoo qab zib thiab sim me ntsis hluav taws rau 45 feeb.
3. Ntxiv txiv qaub kua txiv, zest thiab ua noj on siab kub ntev li 5 feeb.
4. Txias thiab kaw nyob rau hauv ib lub hwj huv.

Kua jam nrog txiv qaub rau lub caij ntuj no - daim ntawv qhia

Apple jam nrog txiv qaub muaj ntau qhov zoo. Nrog citrus, lub dainty enriched nrog ascorbic acid, uas ua rau lub billet ib tug invaluable kev kho mob rau seasonal mobness, acquires ib tug hloov maj mam refreshing aroma, ib tug piquant saj, preserves transparency thiab xim zoo nkauj, vim nws tsis oxidize txawm thaum lub caij ua noj ntev heev.

Cov khoom xyaw:

• apples - 1 kg;
• qab zib - 1 kg;
• txiv qaub - 1 Pc.

Npaj

1. Nrog lub txiv qaub tev tawm, nyem qhov pulp.
2. Sprinkle lub txiv apples nrog qab zib, ntxiv lub txiv qaub kua txiv thiab ua noj tshaj ib qho tsawg cua sov rau 30 feeb.
3. 5 feeb ua ntej kawg, ncuav lub zest, do thiab ua rau 10 teev.
4. Tom qab ntawd, qhov chaw nyob rau hauv cov thawv tsis huv.

Kua-pear jam

Ib tug jam ntawm apples thiab pears yog ib tug yeej thooj. Thaum ua noj delicacies los ntawm pears ib leeg, qhov loj yog ntom, hnyav thiab tsis kev sib tw txaus, thiab nyob rau hauv ua ke nrog apples acquires lightness thiab zoo saj. Tsis tas li ntawd, qhov ntau dhau ntawm pears ntawm pears tso cai rau koj siv tsawg dua cov suab thaj, uas yog yooj yim dua nyiaj txiag thiab noj qab haus huv.

Cov khoom xyaw:

• pears - 600 g;
• apples - 1,5 kg;
• qab zib - 1 kg;
• dej - 500 ml.

Npaj

1. Txiav cov txiv hmab txiv ntoo hauv tib daim.
2. Qab zib ncuav dej, ua noj rau 10 feeb.
3. Muab tso rau hauv daim ntawm kub syrup pieces txiv hmab txiv ntoo thiab simmer tshaj tsawg cua sov rau 50 feeb.

Apple jam nrog cinnamon

Lub pov haum los ntawm cov txiv apples nrog cinnamon yog ib qho khoom plig zoo nkauj. Cinnamon muaj peev xwm ua kom nws cov khoom qab qab zib thiab tart saj rau ob lub caij ntuj sov apples thiab ntom caij nplooj zeeg ntau yam, uas pab kom sai thiab yooj yim weld lub workpiece thaum twg los tau lub xyoo. Nrog xws li ib tug Spice, jam hloov tuab thiab homogeneous, yog li ntawd nws yog feem ntau siv raws li ib tug txhaws.

Cov khoom xyaw:

• txiv apples - 2 kg;
• piam thaj - 800 g;
• 1 cinnamon stick;
• dej - 500 ml;
• txiv qaub - 1 Pc.

Npaj

1. Apples tev thiab txiav rau hauv slices.
2. Npog lub tev nrog dej thiab ua noj rau 20 feeb.
3. Lub resulting broth lim, ntxiv txiv apples, cinnamon stick, qab zib, zest thiab txiv qaub kua txiv.
4. Noj rau 1 xuab moos thiab 45 feeb.

Gem los ntawm apples nyob rau hauv ib khob cij - daim ntawv qhia

Apple jam nyob rau hauv lub khob cij ua tau zoo sib xws thiab yog yooj yim los npaj. Tus txheej txheem muaj ob peb theem: cov txiv hmab txiv ntoo ntawm cov txiv hmab txiv ntoo yog muab tso rau hauv ib lub khob ntawm breadmakers nrog cov kua txob kua txiv hmab txiv ntoo thiab kua qab zib, muab phom rau hauv chav tsev thiab nrog rau txoj haujlwm "Jam", uas yog qhov sib tov nrog lub cua sov, vim li ntawd, nyob rau hauv txoj kev hnyav thiab tsis hlawv.

Cov khoom xyaw:

• peeled apples - 500 g;
• piam thaj - 150 g;
• txiv qaub kua txiv - 40 ml.

Npaj

1. Sliced ​​apples muab tso rau hauv ib lub thoob ntawm qhob cij ci txheej, flavoring txhua kua txiv thiab qab zib.
2. Co, tso cov lus pov tseg hauv cov cuab yeej siv thiab teem caij "Gem" hom rau 1 xuab moos thiab 20 feeb.

Apple jam nyob rau hauv lub multivark

Ib tug jam ntawm apples nyob rau hauv ib tug multivark yog ib qho ntawm txoj kev yooj yim kom tau txais ib tug zoo kho. Nws yog txhua yam hais txog lub tshuab niaj hnub no, uas ua tiav kev tiv thaiv ntawm kev kub ntxhov hauv lub tais, uas nws cov xim tshwj xeeb thiab siv cov dej tsawg tsawg ntawm kev tshee nplawm thiab tsis xav tau.

Cov khoom xyaw:

• apples - 1 kg;
• dej - 200 ml;
• piam thaj - 700 g.

Npaj

1. Apples tev thiab txiav mus rau hauv cubes.
2. Muab lub rind rau hauv lub tais ntawm lub multivarquet, ncuav nyob rau hauv ib lub khob ntawm boiling dej thiab simmer nyob rau hauv lub zog-ua noj hom rau 10 feeb.
3. Tshem cov tev, nphoo kua txiv thiab qab zib thiab ua noj hauv lub sijhawm "quenching".
4. Nchuav thiab tig rau "Ci" rau 40 feeb.