Lentil kua zaub yog yooj yim thiab six - recipes rau ua noj ua haus ib tug zoo thawj zaub mov

Pab noj kua zaub ntawm lentils tsuas thiab noj zaub mov txawv hauv nws cov nyiam kev hloov. Ib qho tais hauv txhua qhov kev ua haujlwm yuav yog ib qho kev xaiv zoo rau kev noj qab haus huv thiab cov pluas noj muaj txiaj ntsig thiab yuav txais tos nrog cov neeg noj nqaij thiab cov kws kho me ntsis.

Yuav ua li cas ua tau lentil kua zaub?

Boil kua zaub nrog lentils sai sai, nws yuav ua tau, muaj acquainted nrog cov txheej txheem yooj yim ntawm ua noj kub thiab xaiv ib daim ntawv qhia vending.

  1. Rau cov kua zaub, koj tuaj yeem siv lentils ntawm cov khoom, kho cov sijhawm ua noj ntawm lub tais, raws li cov lus pom zoo ntawm cov khoom ntim. Muaj ntau ntau hom paj liab siav tsis pub tshaj 15 feeb, thaum lub sijhawm ib lub pob tawb yuav tsum tau kub ntev thiab ua si li ib nrab ib teev.
  2. Feem ntau brew kua zaub nrog lentils on nqaij broth, Mushroom, nrog rau ntxiv ntawm smoked nqaij, los yog tsis muaj slices ntawm nqaij, los xyaum ua lean version ntawm hauv daim ntawv qhia.
  3. Los ntawm cov txuj lom ntxiv kev lig kev cai laurel thiab peas ntawm kua txob qab zib lossis seasoned kub mus saj nrog qhuav tshuaj ntsuab, qij, txhua hom zaub ntsuab.

Liab kua qab zib kua zaub - daim ntawv qhia

Boil cov kua zaub ntawm lentils liab yog yooj yim thiab delicious zaub mov txawv yuav pab tsis muaj teeb meem ntau npaum li cas. Qhov feem ntau delicious thiab richly tau kub on nqaij nyuj broth, es tsis txhob uas koj tau noj nqaij qaib los yog tsuas yog ib tug zaub broth. Es tsis txhob txiv lws suav, txiv lws suav tshiab thiab soob lws suav yog tsim rau lawv cov kua txiv.

Cov khoom xyaw:

Npaj

  1. Npaj tus nqi ntawm broth.
  2. Ntxiv lentils liab, kib dos, carrots thiab qej, ua nrog roj, hauv av txiv lws suav, tag nrho cov seasonings.
  3. Boil kua zaub ntawm lentils liab rau lwm 10-15 feeb, muab nws me ntsis brew thiab pab nrog finely tws tshiab tshuaj ntsuab.

Ntsuab kua zaub ntsuab

Lub qab ntsev qab ntawm lentils yog tau los ntawm ntsuab-txhav cereals. Muaj ib lub tswv yim hais tias xws li pawg tsis yog nyob rau hauv tag nrho cov ua ke nrog qos yaj ywm. Txawm li cas los xij, yog hais tias qos yaj ywm hlais yog ua ntej kib me ntsis hauv butter kom txog thaum maj mam ntsej mua nce ntshav, thiab ntxiv rau lub laujkaub, qhov saj ntawm kub yog hloov mus rau hauv ob peb zaug, raws li muaj tseeb los ntawm ua raws li hauv qab daim ntawv qhia.

Cov khoom xyaw:

Npaj

  1. Nyob rau hauv ib lub broth nteg ntsuab lentil, noj rau 10 feeb.
  2. Ntxiv cov qos yaj ywm kib cais, dos nrog carrots thiab celery, pounded txiv lws suav, Bulgarian kua txob thiab curry.
  3. Lub caij ua kua zaub nrog lentils thiab qos yaj ywm rau saj, ua noj rau 15 feeb.
  4. Chuck kub nrog qej, zaub, muab me ntsis infusion.

Lentil kua zaub nrog nqaij

Qhov ntau txaus siab thiab noj qab haus huv yog kua zaub nrog lentils, yog hais tias boiled nrog ntxiv ntawm nqaij. Tom ntej no nws yog ib qho txawv ntawm lub tais nrog nqaij qaib, es tsis txhob siv tau lwm tus noog, nqaij nyuj, nqaij npuas, yaj. Thaum siv cov nqaij ntawm cov pob txha, lub txiv yuav tsum tau lim ua ntej ntxiv rau cov khoom noj, thiab txiav cov nqaij thiab rov qab mus rau lub lauj kaub thaum ua noj ua haus.

Cov khoom xyaw:

Npaj

  1. Boil cov nqaij nyob rau hauv roj kom txog thaum yuav luag npaj.
  2. Ntxiv lentils, sliced ​​sliced, thiab ib tug hnav khaub ncaws ntawm dos thiab carrots.
  3. Lub caij kua zaub nrog lentils thiab nqaij qaib basil, ntsev, kua txob, Bay, noj rau 15 feeb.
  4. Ntxiv nyob rau hauv kub qej, zaub ntsuab, cia lawv brew.

Lentil purée kua zaub

Cov nram qab no daim ntawv qhia rau cov kiv cua ntawm lub scorched kub versions. Koj tuaj yeem noj cov kua lentil tsis muaj nqaij los yog nqaij, muab me ntsis sij hawm ntau dua los coj qhov khoom kom tiav. Laconic nyob ntawm zaub mov ntawm lub tais, yog hais tias Desired, yog supplemented nrog rau lwm cov zaub, ntawm uas yog zucchini, qos yaj ywm, kua txob Bulgarian thiab lwm tus xaiv los ntawm.

Cov khoom xyaw:

Npaj

  1. Lentils siav nyob rau hauv broth rau 10 feeb.
  2. Muab cov txiv lwg qab ntsev thiab cov txiv lws suav, cov khoom noj, cov kua txob, ntsev, kua txob, yaug lub tais rau lwm 10 feeb, muab cov hmoov zom.
  3. Lentil kua zaub nrog cov tshuaj nplaum, cov tshuaj tshiab thiab cov phiaj xwm tuaj.

Lentil kua zaub kua zaub

Boil ib tug kua zaub kua zaub ntawm lentils tsuas thiab six, lub recipes ntawm uas tsis muaj nqaij, koj muaj peev xwm on zaub los yog Mushroom broth. Kub kub vim yog cov khoom siv ntawm cov cereals uas siv yuav tsim ntxiv rau cov khoom noj txhua hnub, ua kom nws zoo thiab muaj txiaj ntsig. Yog hais tias xav tau, lub composition muaj peev xwm yuav supplemented nrog fried los yog boiled nceb.

Cov khoom xyaw:

Npaj

  1. Boil qos yaj ywm thiab lentils rau 10 feeb.
  2. Lawv muab cov kua txob tso ua ke, kua txob qab zib, dos thiab carrots, sliced ​​cov txiv ntseej tsis muaj cov qhov dej, seasoning.
  3. Noj cov kua lentil kua qab rau lwm 10 feeb, muab kev pabcuam nrog cov tshuaj ntsuab.

Lentil kua zaub hauv Turkish - daim ntawv qhia

Lentil kua zaub hauv Turkish ua noj nrog ntxiv ntawm cov nplej ntsees los yog hmoov nplej. Qhov kawg kev ntxhib los mos ntawm lub kub yuav tsum yog yuav luag nyob rau hauv daim ntawv ntawm ib puree, uas yog tau los ntawm digesting lub Cheebtsam los yog los ntawm blending lawv nrog ib tug blender. Ib qho tsis ua raws caij nyoog yog qhuav peppermint, uas yog feem ntau supplemented nrog thyme, paprika thiab chili.

Cov khoom xyaw:

Npaj

  1. Npaub lub lentils thiab bulgur kom txog thaum muag muag hauv lub broth.
  2. Fry lub dos nyob rau hauv roj, ntxiv lws suav muab tshuaj txhuam nyob rau hauv ib feem me me ntawm broth, puff lub hnav khaub ncaws rau 5 feeb, ncuav mus rau hauv ib saucepan.
  3. Lub caij kua zaub nrog cov txuj lom thiab tshuaj ntsuab, boil rau lwm 10 feeb, muab nrog txiv qaub lossis txiv qaub kua txiv thiab tshuaj ntsuab.

Lentil kua nrog smoked nqaij - daim ntawv qhia

Nrog cov khoom haus luam yeeb, qhov tseeb, koj tuaj yeem noj cov lentils, uas tau txais qhov kawg ntawm qab thiab muaj ntxhiab kub, tsim nyog ntawm lub siab tshaj plaws qhuas. Es tsis txhob siv cov hmoov nplej xim av, ntsuab los yog xim liab. Hom phiaj, qhov saj ntawm lub zaub mov ntxiv rau qhov muaj pes tsawg leeg ntawm Italian tshuaj ntsuab thiab ib tug me ntsis curry hmoov yog shaded.

Cov khoom xyaw:

Npaj

  1. Cov nqaij ua kua yog tov kom txog thaum siav, yog tias tsim nyog, nws yog cais tawm ntawm pob txha thiab txiav.
  2. Ntxiv lentils, thiab tom qab 10 feeb, qos yaj ywm, kua txob thiab salted dos nrog carrots thiab txiv lws suav.
  3. Lub caij ua kua zaub ntawm lentils nrog smoked nqaij, ntxiv curries, tshuaj ntsuab, ntsev, boil rau 10 feeb, muab kev pab nrog zaub.

Lws suav kua zaub nrog lentils - daim ntawv qhia

Lws suav kua zaub nrog lentils yuav tig tawm delicious raws li npaj txhij lws suav kua txiv, puree los ntawm tshiab los yog nyob kas poom los txiv lws suav nyob rau hauv nws cov kua txiv hmab txiv. Es tsis txhob nqaij broth, koj muaj peev xwm siv dej los yog zaub broth. Cov zaub mov yog sib luag appetizing thiab kub thiab txias, thiab pab nws nrog tshiab qaub cream thiab parsley.

Cov khoom xyaw:

Npaj

  1. Noj lentil kom txog thaum siav.
  2. Fry dos, carrots thiab Sweet peppers.
  3. Ntxiv lub broth thiab cia cov zaub ntse rau muag muag.
  4. Hloov cov khaub ncaws hnav rau lub lentil, ntxiv kua txiv lws suav, seasonings, qej thiab noj ua ke 10 feeb.

Kua zaub nrog lentils thiab nceb - daim ntawv qhia

Mushroom kua nrog lentils yog tsim los ntawm cov xim ntsuab lossis xim daj, tsis tshua siv liab. Es tsis txhob siv cov txiv qaub kua txiv, koj tuaj yeem noj cov kua txiv hmab txiv ntoo, thiab qhuav cov kua txiv hmab txiv ntoo kom tsis txhob muaj cov noob uas tsis muaj noob, tsis muaj qhov tsis zoo ntawm nws cov khoom sib tsoo, nrog cov zaub txhwb qaib, cov qij txha thiab cov nqaij ntses.

Cov khoom xyaw:

Npaj

  1. Fry nyob rau hauv nceb nceb nrog dos.
  2. Ntxiv grated chilli kua txob nrog qej thiab ntsev.
  3. Ncuav broth, nteg lentils, seasonings, noj rau 30 feeb.
  4. Ntxiv lub txiv qaub kua txiv, muab lub kub kub rau infuse, pab nrog parsley.

Kua zaub nrog lentils thiab meatballs

Cov ntawv qhia tsoos ntawm kua zaub ua ntawm lentils nrog nqaij yuav ua tau zoo hloov los ntawm chopping lub pulp nrog kev pab ntawm ib tug nqaij grinder thiab tsim delicious meatballs. Hauv mincemeat feem ntau ntxiv cov zaub mov me me, crushed dub kua txob, zaub ntsuab, tsawg dua qej thiab lwm yam khoom qab zib.

Cov khoom xyaw:

Npaj

  1. Zom nqaij thiab cov hauv paus dos, lub caij, yob cov npas ntawm qhov tau txais.
  2. Fry nws nyob rau hauv cov roj nrog qej thiab chili.
  3. Ntxiv lentils, broth, qos yaj ywm, npaj cov meatballs.
  4. Lub caij nrog kub tshuaj ntsuab thiab spices, noj rau 15-20 feeb.

Kua zaub nrog taub dag thiab lentils

Pumpkin kua zaub nrog lentils yog npaj tau los ntawm cov txiv ntseej liab, uas zoo sib haum nrog txhua yam zaub. Tus naj npawb ntawm cov taub dag tau muab sib txawv rau saj, thiab es tsis txhob muab tso rau ntawm lub caij nyoog ntxiv rau ib qho khoom qab zib ntawm Provencal los yog Italian qhuav tshuaj ntsuab.

Cov khoom xyaw:

Npaj

  1. Fry dos hauv roj, qej thiab grated tshiab Ginger.
  2. Ntxiv lentils, sliced ​​taub dag, broth, noj rau 15-20 feeb.
  3. Nws yog scorched kub nrog ib tug blender, seasoned nrog liab kua txob thiab sprinkled nrog tshiab tshuaj ntsuab.

Lentile kua qab rau hauv ntau hom kab mob

Lentil kua zaub nyob rau hauv lub multivarquet preserves lub meej mom ntawm zaub slicing thiab lentil taum, yog hais tias koj siv croup ntawm ntsuab los yog xim av ntau yam. Cov zaub mov ntawm cov zaub mov muaj peev xwm yuav nthuav los ntawm ntxiv tws nceb los yog slices ntawm nqaij qaib fillet, pre-frying nqaij rau lub siab tshaj plaws nplua nuj saj ntawm cov zaub mov.

Cov khoom xyaw:

Npaj

  1. Nyob rau hauv cov roj ntawm "Ci" Fry dos nrog carrots.
  2. Ntxiv lentils, qos yaj ywm, broth, ntsev, kua txob, laurel.
  3. Hloov lub cuab yeej mus rau "Kua zaub" hom thiab noj kub rau 1 xuab moos.
  4. 5 feeb ua ntej xaus rau noj mov, tws qej thiab tshiab tshuaj ntsuab ntxiv rau lub tais.