Cheesecakes yog ib qho tseeb tais ntawm Slavic cuisine. Feeb ntau, lawv yog los ntawm tsev cheese nrog ib tug me ntsis hmoov los yog manga, ua raws li los ntawm frying nyob rau hauv ib lub lauj kaub rau hauv roj. Tab sis yuav ua li cas yog tias cov zaub mov kib tsis pom zoo rau koj los yog koj tsuas muab pov tseg rau qee yam. Tshwj xeeb tshaj yog rau koj peb muab cov zaub mov rau kev ua cheese ncuav los ntawm tsev cheese nyob rau hauv qhov cub. Nrog no kho cov cua sov, zaub mov tsis yog tsawg cua thiab ntau pab tau.
Feem ntau cov me nyuam tsis kam noj tsev cheese hauv nws daim ntawv dawb huv. Hauv qhov no, cov ncuav qab zib uas siav hauv qhov cub yuav yog ib qho chaw rau cov niam txiv uas saib xyuas txog kev noj qab nyob zoo ntawm lawv cov me nyuam.
Yuav ua li cas ua cheese khoom qab zib los ntawm tsev cheese nyob rau hauv qhov cub?
Cov khoom xyaw:
- rog qhuav tsev cheese - 420 g;
- hmoov nplej - 260 g;
- qe ntawm nqaij qaib - 1 daim;
- granulated qab zib - 110 g;
- vanillin - 2-3 g;
- ci hmoov - 12 g;
- ntsev - pinch.
Npaj
Mus rau lub tsev cheese peb ntxiv qab zib, qe, vanillin thiab ntsev thiab peb txhua tus rub nws tag nrho ua ke. Tom qab ntawd ncuav lub sifted hom hmoov nplej nrog cov hmoov ci thiab knead lub khob noom cookie.
Tam sim no tig rau lub qhov cub kom sov tuaj, npaj qhov kub ntawm 185 degrees, thiab npaj lub laujkaub. Ua li no, smear nrog butter los yog vystelim oiled paper paper.
Los ntawm npaj mov paj, peb tsim cov khoom nrog ib tug loj me me loj tshaj lub Walnut, paniruem nyob rau hauv hmoov thiab muab tso rau ib daim ntawv ci npaj. Peb txhais nws rau hauv qhov cub sov so rau peb caug rau plaub feeb.
Tom qab lub sij hawm, curd cheese khoom qab zib nyob rau hauv qhov cub yog npaj txhij. Pab lawv nrog qaub cream, zib mu los yog tej yam jam .
Cheesecakes los ntawm tsev cheese nrog ib tug manga nyob rau hauv qhov cub
Cov khoom xyaw:
- fatty qhuav tsev cheese - 590 g;
- ib pawg ntawm semolina - 175 g;
- hmoov nplej - 30 g;
- raisins (xaiv) - los saj;
- Nqaij qaib qe - 2 pcs .;
- granulated qab zib - 145 g;
- vanillin - 5 g;
- ci hmoov - 25 g;
- ntsev - pinch.
Npaj
Tsev cheese yog kis los ntawm ib tug sieve los yog smashed nrog ib tug blender kom txog thaum tsoos tsho. Tom qab ntawd ntxiv qe, qab zib, ntsev, vanillin, semolina thiab ci hmoov thiab sib tov zoo.
Raisins ncuav rau ob peb feeb nrog dej kub, ntws thiab ntws. Ces sprinkle lub raisins nrog hmoov, ntxiv rau curd tov thiab sib tov dua. Koj tseem tuaj yeem ntxiv cocoa hmoov, cinnamon los yog lwm yam khoom ntxiv rau koj saj nyob rau theem no.
Qhib lub qhov cub thiab xaiv qhov kub ntawm 185 degrees. Diav dipped nyob rau hauv dej, peb yuam kom ib tug curd mov paj nyob rau hauv silicone pwm los yog cov ntaub ntawv rau muffins. Koj tuaj yeem siv lwm cov pwm, tab sis koj yuav tsum tau npog lawv nrog butter thiab tamper nrog manga.
Peb muab cov pwm nrog cov kev ntsuam xyuas curd ntawm daim ntawv ci thiab muab tso rau hauv qhov cub sov so rau peb caug feeb.
Cheesecakes nrog txiv tsawb thiab tsev cheese nyob rau hauv qhov cub
Cov khoom xyaw:
- fatty qhuav tsev cheese - 490 g;
- ib pawg ntawm semolina - 210 g;
- txiv tsawb - 2 daim;
- Nqaij qaib qe - 2 pcs .;
- cinnamon - 2 pinch;
- vanilla qab zib - 20 g;
- dej qab zib - 10 g;
- ntsev - ib rab;
- butter lossis roj zaub;
- hmoov nplej.
Npaj
Tsev cheese yog wiped los ntawm ib tug sieve, peb ntxiv dej qab zib, ntsev, qe, semolina, txhua yam yog tov zoo thiab sab laug rau
Bananas yog ntxuav, txiav rau hauv cubes thiab ntxiv rau curd tov. Kuj pov lub cinnamon thiab sib tov.
Qhov cub yog teem rau kub ntawm 200 degrees thiab sov nws li. Nyob rau hauv lub meantime, lining lub ci ci nrog parchment, smeared nrog butter los yog zaub roj thiab mus rau tsim ntawm syrnikov. Ua li no, xaiv ib lub khob noom cookie nrog ib rab diav, tshem nws mus rau hauv lub hmoov nplej thiab lauj kaub. Tom qab ntawd muab lub pob hlau curd rau ntawm daim ntawv ci ci thiab nyem me ntsis. Txiav txim xyuas cov syrniki hauv qhov cub thiab sawv ntsug nees nkaum nees nkaum tsib feeb ua ntej hlo.