Qee lub sij hawm kuv xav tau ib yam dab tsi qab ntsev thiab ntse. Peb coj los rau koj mloog ib stunning daim ntawv qhia ntawm sauerkraut nyob rau hauv Armenian style. Nws zoo rau koj cov zaub mov zoo thiab muab cov khoom ua kom zoo dua qub.
Daim ntawv qhia rau cabbage hauv Armenian
Cov khoom xyaw:
- dawb cabbage - 2.5 kg;
- qej - 50 g;
- carrots - 200 g;
- beet - 1 pc .;
- celery paus - 100 g;
- burning kua txob - 2 pcs .;
- Cherry nplooj - yog tias xav tau;
- coriander - 20 g.
Rau cov brine:
- dej - 3 l;
- ntsev - 150 g;
- dub peppercorns - 10 pcs .;
- Bay nplooj - 2 pcs .;
- cinnamon - 0,5 pcs.
Npaj
Yog li ntawd, kom cabbage nyob rau hauv Armenian nrog beets, ua ntej peb ua brine. Ua li no, coj cov dej mus rau ib lub rhaub, ntxiv ntsev, txuj lom, do thiab txias. Tam sim no siv lub cabbage, peb kho txhua lub taub hau, tshem tawm cov nplooj saum toj kawg nkaus los ntawm nws, thiab txiav mus rau 4 qhov chaw. Qij cloves yog peeled tawm husks. Carrots txiav rau hauv voj voog, thiab nyob rau hauv lub kua txob peb rho tawm stems. Peb txiav lub keeb kwm ntawm celery raws rau hauv ob peb qhov chaw. Beets yog ntxuav thiab shredded nrog nyias paib. Nyob rau nram qab kawg ntawm lub thoob los yog phuam peb nteg cabbage thiab Cherry cherry nplooj. Tom qab ntawd tightly, nyob rau hauv kab, peb muab cabbage. Nyob nruab nrab ntawm cov kab peb pw tag nrho lwm cov zaub thiab zaub.
Sau tag nrho cov cua txias kom txias kwv yees li 5 cm saum toj no rau theem ntawm cov zaub zaub. Peb npog los ntawm saum toj no nrog cov nplooj ntoo, peb tsim kom muaj lub phaj ca thiab peb muab tso rau hauv nws. Peb cia cabbage txog li 5 hnub ntawm chav tsev kub, thiab ces peb hloov nws mus rau tus mob khaub thuas.
Salted cabbage nyob rau hauv Armenian style
Cov khoom xyaw:
- dawb cabbage - 500 g;
- beet - 1 pc .;
- carrots - 2 daim;
- Bulgarian kua txob - 2 daim;
- kub kua txob - 1 daim;
- qej - 4 cloves.
Rau cov brine:
- dej - 1 l;
- ntsev - 1 tbsp. diav;
- Bay nplooj - 3 pcs .;
- dub peppercorns - 8 pcs .;
- cloves - 3 pcs .;
- av cinnamon - pinch.
Npaj
Tag nrho cov zaub, tsuas yog cabbage, ntxuav ntxuav thiab ntxuav. Ib nrab ntawm lub cabbage fork cais tawm mus rau 3 qhov sib npaug, thiab tag nrho cov zaub yog thinly tws. Peb hloov lub cabbage slices ntawm zaub. Tam sim no tig mus rau lub marinade: tshav kub cov dej mus rau ib tug boil thiab ntxiv tag nrho cov spices. Npaj cabbage peb nteg tightly nyob rau nram qab kawg ntawm lub lauj kaub, ncuav txias brine. Los ntawm saum toj no, peb npaj cov hlua thiab sawv ntsim ntawm lub hnub 2 ntawm chav tsev kub, thiab tom qab ntawd 5 hnub hauv lub tub yees. Thaum noj rau ntawm lub rooj, txiav lub stump, peb chop, lub caij nrog zaub roj thiab ntxiv finely tws dos. Qhov seem ntawm marinated cabbage yog khaws cia rau hauv Armenian nyob rau hauv ib lub brine nyob rau hauv lub tub yees.