Mulberry, los yog raws li nws kuj hu ua mulberry ntoo los yog mulberry, txhua lub caij ntuj sov spoils peb nrog nws qab zib, muaj kua thiab six berries, uas kuj tseem pab tau.
Yuav ua li cas muaj peev xwm koj ua noj los ntawm mulberry rau lub caij ntuj no?
Zoo li lwm yam berries, mulberry yuav tua tau rau yav tom ntej siv. Nws tuaj yeem khov tau los ntawm kev tso xub thawj ib teev nyob rau hauv ib lub tub yees nrog ib txheej, thiab tom qab ntawd, nchuav rau hauv ib qho pob, khi li, tshem tawm cov huab cua thiab xa tuaj rau hauv lub tub yees txias.
Tsis tas li ntawd, lub mulberry yog zoo kawg li qhuav. Rau qhov no, lub berries yog pw tawm on ib daim ntawv ci nyob rau hauv ib lub txheej thiab sab laug nyob rau hauv huab cua ntshiab, deb ntawm ncaj qha tshav ntuj rau tsib mus rau xya hnub, periodically tov.
Yog hais tias tus ntxuav mulberry yog dhau los ntawm ib tug juicer, ces raws li ib tug tshwm sim peb tau kua txiv, uas, tom qab sweetening thiab sterilizing ib me ntsis, yuav raug kaw rau lub caij ntuj no thiab txaus siab rau saj ntawm mulberry kua txiv tag nrho cov xyoo puag ncig. Rau tib lub hom phiaj, jam los yog jam siav los ntawm tshiab mulberry, uas, yog hais tias kom npaj, yog zoo kawg nkaus khaws cai txawm nyob rau hauv capron lub kaus mom yog zoo meej.
Hauv qab no, peb muab ib ob peb recipes ntawm mulberry blanks rau lub caij ntuj no.
Marmalade los ntawm mulberry rau lub caij ntuj no
Cov khoom xyaw:
- tshiab berries ntawm mulberries - 1 kg;
- granulated qab zib - 1.2 kg;
- citric acid - 2.5 g.
Npaj
Mulberry berries yog ntxuav hauv dej, muab tso rau hauv enameled lauj kaub tais diav, ncuav qab zib, sib tov thiab tawm nyob ib leeg rau peb mus rau plaub teev kom cais tawm kua txiv. Tom qab ntawd muab tso rau hauv lub qhov cub thiab coj mus rau ib tug boil, tsis tu ncua stirring. Txo cov cua kub kom tsawg kawg thiab ua noj rau ib teev, stirring Qee zaus thiab noj tawm npuas. Nyob rau thaum xaus ntawm ua noj ua haus, peb muab pov lub citric acid, do zoo thiab ncuav tawm sai li sai tau rau pre-sterilized jars thiab yob lawv nrog boiled hau. Peb qhwv nws nrog ib daim pam sov sov ua ntej txias txias, ces muab tso rau qhov cia li tso rau hauv ib qho chaw txias thiab tas hauv qhov chaw tsaus.
Compote ntawm Cherry thiab mulberry rau lub caij ntuj no
Cov khoom xyaw:
- tshiab berries ntawm mulberry - 100 g;
- tshiab berries ntawm Cherry - 200 g;
- granulated qab zib - 1 iav;
- citric acid - 0.5 tsp.
Npaj
Berries ntawm cherries thiab mulberries yog ntxuav, qhuav thiab muab tso rau hauv ib tug ntxuav thiab sterilized peb-liter hub. Ntxiv qab zib, citric acid, ncuav dej npau npau npog, yob nrog lub hau hau, tig rau hauv qab thiab tawm kom txog thaum twg tag nrho txias, qhwv hauv ib daim pam sov sov.
Peb cia compote nyob rau hauv ib qhov chaw txias tsaus.