Langet - ib daim ntawm nqaij, txiav mus rau hauv ntev slices, zoo li tongues thiab kib nyob rau hauv ib lub lauj kaub frying. Los ntawm Fabkis, lub langet yog txhais ua ib tug nplaig. Langet, siav los ntawm nqaij tenderloin, yog tshwj xeeb tshaj yog delicious. Npaj cov ntawv no yog yooj yim heev, thiab tseem ceeb tshaj plaws. Niaj hnub no peb yuav tham txog kev txiav txim siab ua langet qaib cov txwv.
Qaib ntxhw qaib ntxhw
Cov khoom xyaw:
- qe - 1 daim;
- qaib cov txwv nqaij qaib - 1 daim;
- qej - 2 cloves;
- ntsev - mus saj;
- dub hauv av kua txob;
- hmoov nplej - rau breading;
- zaub roj.
Npaj
Qe qus nrog ntsev, kua txob thiab tws qej. Lub qaib ntxhw ntxuav qaib yog qhuav thiab txiav rau hauv nyias cov paib. Peb muab cov nqaij tso rau hauv lub hwj nrog ib lub qe tov, muab sib tov thiab xa mus rau lub fridge rau marinate rau 3 teev. Ib qho ntawm cov nqaij yog dov nyob rau hauv hmoov thiab dipped rau hauv lub qe tov. Fry lub preheated roj kom txog thaum Golden xim av.
Qaib ntxhw nqaij loin
Cov khoom xyaw:
- qaib ntxhw ntses;
- butter melted;
- dub kua txob hmoov;
- dawb qhuav dej;
- mustard;
- ntsev;
- zaub ntsuab;
- dos.
Npaj
Nqaij yog ntxuav thiab qhuav nrog ib tug ntswg. Txiav rau hauv oblong pieces, yeej tawm nrog ib tug rauj, ntsev, kua txob. Muab cov nqaij tso rau hauv ib lub tais, ntxiv ΒΌ khob ntawm caw thiab mustard . Sau ntawv cia rau soak rau 30 feeb. Fry cov nqaij hauv ib lub lauj kaub kub khov rau ib feeb rau txhua sab. Tso cov nqaij ntawm ib lub tais, ntxiv ib me ntsis dos thiab cia peb kho nrog zaub.
Delicious langet ntawm qaib cov txwv
Cov khoom xyaw:
- Qaib ntxhw fillet - 600g;
- lard ci - 30 g;
- nqaij kua txiv - 100 ml;
- av kua txob;
- zaub ntsuab;
- ntsev.
Npaj
Peb txiav cov nqaij rau hauv feem, peb yeej tawm nrog ib tug ntoo rauj. Nqaij yuav tsum yog nyias txaus. Sprinkle nws nrog ntsev thiab kua txob. Sov lub nqaij sawb thiab Fry qhov nqaij kom txog thaum Golden xim av. Cov nqaij yog pw tawm on paib, poured nrog kua kua txiv thiab ua hauj lwm nrog garnish.
Qaib Cov Laj Laj
Cov khoom xyaw:
- Qaib ntxhw fillet - 250 g;
- zaub roj;
- lws suav - 2 pcs.;
- nyuaj cheese - 50 g;
- dos - 1 pc .;
- kua txob;
- nceb champignons - 200 g;
- ntsev.
Npaj
Pieces ntawm nqaij yeej tawm, ntsev, sprinkled nrog kua txob thiab xa mus rau ib lub lauj kaub frying. Fry nyob rau hauv zaub roj kom txog thaum ruddy. Nyias txiv hmab txiv ntoo Foliar, dos thiab txiv lws suav, txiav plaub mus rau hauv. Muab tag nrho cov khoom xyaw rau hauv lub lauj kaub, ntxiv cov txuj lom, dej thiab kub hauv nruab nrab kom sov li 35 feeb, thaum kawg peb npog tag nrho cov grated cheese, tua hluav taws thiab cia nws sawv ib ntus.