Hluas, ripe thiab xws li ib cov tshuaj tsw qab, nws yuav zoo li, tsis xav tau yam ntxiv, tab sis tus neeg muaj siab los txhim kho cov khoom zoo nkauj uas twb tau ua tiav lawm. Thiab muaj tsis muaj dab tsi tshuav rau peb tab sis yuav ua rau ib tug khoom noj qab zib tawm ntawm melon.
Dessert ntawm melon nrog zib mu
Cov khoom xyaw:
- melon - 2 pieces;
- txiv qaub - 1 daim;
- Ricotta cheese - 250 g;
- zib mu - 5 tbsp. dais;
- vinegar cawu cub (dawb) - 1 tbsp. diav;
- taub dag roj - 1 tbsp. txaj;
- mint - 3 ceg ntoo;
- Vanillin - 1 hnab.
Npaj
Melon txiav hauv ib nrab, tshem tawm cov noob thiab ib tug tshwj xeeb ib rab diav txiav tawm lub pulp los ntawm pulp. Peb ua tiav hlo tawm qhov muag ntawm lub pob zeb thiab mash nws nyob rau hauv ib lub mash. Ntxiv rau nws 2 tbsp. spoons ntawm zib mu, roj, vinegar, kua txiv thiab txiv qaub zest. Peb sib tov nws zoo thiab muab tso rau hauv lub laub dej huv.
Cheese yog tov nrog cov seem uas yog honey thiab vanillin thiab kuj tau muab faib rau cov pob zeb "baskets", thiab los ntawm cov saum toj no, nyob rau hauv ib qho artistic mess, peb kis tau pob los ntawm melon. Peb kho nrog mint nplooj thiab xa nws mus rau lub tub yees rau ib teev. Mus saj no yooj yim dessert raws chilled.
Daim ntawv qhia rau dessert nrog melon thiab nectarine
Cov khoom xyaw:
- melon - 800 g;
- Nectarines - 400 g;
- txiv qaub kua txiv - 4 tbsp. dais;
- couscous - 2 tbsp. dais;
- vanilla qab zib - 1 tbsp. diav;
- mint - 1 sprig.
Npaj
Peb pom tseeb ib nrab ntawm melon thiab txiav nws mus rau hauv cubes, zoo li nectarines, tawm hauv ib qho rau decoration. Tshaj tawm cov txiv hmab txiv ntoo hauv saucepan, ntxiv txiv qaub kua txiv thiab qab zib. Nyob rau qhov hluav taws kub qeeb, coj mus rau ib lub boil thiab ua noj rau li kaum feeb, kom txog rau thaum lub loj ua mos. Tseem kub cov txiv hmab txiv ntoo mash nyob rau hauv puree thiab poob pw tsaug zog nyob rau hauv nws couscous. Do, npog nrog lub hau thiab tawm kom txog thaum twg txias.
Txiv hmab txiv ntoo puree yog tso tawm rau kremankami, decorated nrog npas, carved los ntawm lub ntxiv melon, thiab slices ntawm nectarine. Qhov kawg kov yog lub mint nplooj.
Desert los ntawm ib tug melted melon nrog walnuts
Yog tias koj tsis muaj teebmeem, thiab tsis tau ntes heev, tawv melon, nws tsis tas yuav poob siab pov tseg. Qhov teeb meem no tseem raug cawm kom dim!
Cov khoom xyaw:
- melon - 1 daim;
- txiv qaub - 1/2 pcs;
- txiv ntseej walnuts - 2/3 ntawm ib xyoo;
- Butter - 2 tbsp. dais;
- zib mu - 3 tbsp. dais;
- dej - 3 tbsp. dais;
- qaub cream - 1 yam khoom;
- ntsev - 1 pinch.
Npaj
Nrog ib tug melon ib tug tuab txheej txiav daim tawv nqaij. Txiav, tshem tawm cov noob thiab txiav qhov loj cubes. Sab saum toj nrog txiv qaub kua txiv. Nyob rau hauv ib lub lauj kaub frying, yaj lub butter, ntxiv qab zib, ntsev thiab dej. Noj nyob rau hauv no syrup finely tws neeg rau, kom txog thaum lub mass me ntsis thickens. Peb xa melon muaj, npog nrog lub hau thiab simmer rau 5 feeb, kom txog thaum muag muag. Peb kis tau cov khoom noj qab zib saum daim hlau, peb hliv nrog cov txiv ntseej ntses thiab peb pab nrog qaub cream.
Sorbet ntawm melon thiab yogurt
Cov khoom xyaw:
- melon pulp - 400 g;
- ntuj yogurt - 500 ml;
- zib mu - 3 tbsp. diav.
Npaj
Tev lub lauj kaub nyob rau hauv ib rab, ntxiv yoghurt , zib mu thiab whisk kom txog thaum uas tus. Peb muab cov hnyuv tso rau hauv lub hnab yas thiab xa nws mus li ob peb teev rau lub tub yees. Tom qab ntawd peb noj tawm, sib xyaw dua thiab rov qab ntxuav dua kom txog thaum lub sijhawm koj xav pamper koj tus kheej thiab cov txheeb uas tuaj yeem nrog cov khoom siv hauv tsev yooj yim thiab tseem ceeb.
Qaub qoob loo hauv qhov chaw nres nkoj
Cov khoom xyaw:
- melons - 2 pieces;
- cinnamon - 1 pas;
- vanilla - 1 pod;
- cloves - 3 pcs .;
- piam thaj - 450 g;
- chaw nres nkoj caw - 1 tbsp. 3 tbsp. diav.
Npaj
Los ntawm melon pulp nrog ib tug tshwj xeeb diav peb txiav tawm lub npas. Nyob rau hauv ib saucepan ncuav ib nrab ntawm liter dej, ntxiv qab zib, cinnamon, clove thiab txiav raws vanilla pod.