Qaub cream tau ntev ceased mus rau lub rooj tsuas yog raws li ib tug sauce rau lub ntsiab tais diav. Cov khoom siv no siv confectioners, ntxiv rau pastries thiab ntau hom khoom qab zib. Peb tau sau rau koj ob yam zaub mov txawv ntawm thawj cov khoom noj uas ua los ntawm qaub cream thiab gelatin, nrog ntxiv ntawm ntau cov txiv hmab txiv ntoo, uas koj yuav yeej tau saj.
Dessert nrog qaub cream yaig thiab strawberries
Cov khoom xyaw:
- tshiab strawberries - 500 g;
- qaub cream tsawg-rog - 800 ml;
- condensed mis nyuj - 200 ml;
- ncuav qab zib - 300 g;
- gelatin qhuav - 35 g;
- dej - 500 ml.
Npaj
Cov kua dej qab zib muaj cov dej kub thiab sib tov kom zoo kom txog thaum nws tiav lawm. Tom qab ntawd peb tau teem cia thiab tawm mus txias. Lub sij hawm no, peb sib tov nrog cov kua qaub, thiab chop lub ncuav qab zib rau hauv me me thiab muab lawv tso rau hauv qab ntawm lub kremanki. Strawberries yog ntxuav, peb rhuav tshem lawv cov tails thiab kis lawv los saum toj no. Thaum gelatin ua me ntsis sov, ua ke nrog qaub cream thiab ncuav no sib tov rau hauv molds.
Khoom noj qab zib ntawm qaub cream nrog pineapple thiab gelatin
Cov khoom xyaw:
- tsev cheese - 400 g;
- gelatine - 20 g;
- qaub cream tsawg-rog - 200 ml;
- nyob kas poom los pineapples - 200 g;
- pineapple kua txiv - 500 ml;
- Vanillin - mus saj;
- condensed mis nyuj - 3 tbsp. diav.
Npaj
Cov kua qaub no yog cov kua txiv puv lwj thiab tawm mus li 30 feeb. Swell lub gelatin rau ntawm ib lub cua sov tsawg, tab sis tsis boil. Tom qab ntawd, peb qhia nws mus rau hauv curd loj thiab muab pov lub cubes ntawm pineapple. Peb ncuav tawm cov khoom qab zib nrog cov kua txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo raws li cov pwm thiab muab tso rau hauv lub tub yees kom khov.
Khoom noj qab zib ntawm qaub cream nrog gelatin thiab apricots
Cov khoom xyaw:
- tsev cheese - 250 g;
- qab zib - 50 g;
- qaub cream - 250 ml;
- apricots - 200 g;
- chocolate, ceev - yog xav tau;
- Gelatin qhuav - 12 g.
Npaj
Hauv qhov curd, muab cov qaub nplaum qis thiab tso plhaw kom zoo rau ntawm qhov qis ceev tshaj plaws. 3. Ces maj mam muab piam thaj thiab sib tov kom zoo. Cov kua dej ua kom poob hauv dej kub thiab tos kom txog thaum nws swells, thiab tom qab ntawd ces nchuav rau hauv curd loj thiab dua txhua yam yog tov. Apricots yog kuv li, peb tshem tawm cov pob txha thiab muab tso rau hauv pieces nyob rau hauv tsev cheese. Tam sim no siv lub iav keramaks los yog tsom iav thiab nteg tawm npaj pawg. Peb xa cov khoom noj qab zib tuaj rau ntawm lub fridge thiab khij nws li 3 xuab moos. Thaum lub delicacy stiffens, coj nws tawm thiab muab nws rau lub rooj, sprinkled nrog grated chocolate los yog chopped neeg rau on to top.