Kev npaj ntawm cov hnab yas hauv peb lub sij hawm tsis muaj teeb meem ntau tshaj qhov pib. Txhua tus ua tsaug rau qhov muaj ntau ntawm cov khoom noj tau npaj txhij ua rau cov txee feem ntau kev lag luam. Siv ib lub nras ntawm ib qho khoom ua tiav ib qho khoom siv los ua ib qho ntawm cov zaub mov hauv qab no yuav tsis yooj yim.
Bagels nrog puff pastry nrog kua
Rau cov neeg uas tsis ntshai kev ua kom ob peb ua ke, peb pom zoo sim ua ib daim ntawv qhia rau cov hnab yas los ntawm cov kua nplaum uas muaj kua thiab cheese. Ib lub tuam txhab zoo tshaj plaws ntawm txiv apples yuav yog ib qho ntawm cheddar los yog lwm yam nyuaj cheese nrog me ntsis acuity.
Cov khoom xyaw:
- butter - 35 g;
- ib tug loj ntsuab kua;
- granulated qab zib - 35 g;
- Av cinnamon - 3/4 tsp.
- cheddar cheese - 8 slices;
- Av nutmeg - 1/4 tsp.
- ntim khoom qab zib pastry.
Npaj
Muab cov piam thaj sib xyaw nrog cov hauv paus zaub. Sib tov lub kua txiv hmab txiv ntoo nrog lub melted butter. Qhwv lub hau ntawm pastry pas rau hauv triangles thiab nphoo txhua yam qab zib sib tov. Ntawm lub dav dav, muab ib daim ntawm cov kua thiab cheese, thiab tom qab ntawd mam yob lub hnab ntim, txav ntawm dav dav ntawm daim duab peb sab mus rau ib nqaim. Ci lub hnab, ua raws li cov lus qhia ntawm lub pob rau txoj kev kuaj ntawd.
Bagels nrog puff pastry nrog poppy noob
Cov khoom xyaw:
- ntim khoom qab zib pastry;
- Poppy - 1 yam khoom;
- mis nyuj - 55 ml;
- zib mu - 35 ml;
- Butter - 20 g.
Npaj
Ua kom ib tug poppy txhaws, taum yuav tsum tau raug ntaus nrog ib tug blender thiab poured nrog ib tug sib tov ntawm cov mis nyuj sov thiab melted butter. Tom qab cov dej haus, cov kua txiv hmab txiv ntoo yuav tsum ua tiav nrog kua dej. Ib zaug
Yuav ua li cas ua kom qaws ntawm puff pastry nrog jam?
Los npaj cov bagels nrog jam, koj yuav tsis tau dab tsi lwm yam tshaj li packing lub pastry pastry thiab jam nws tus kheej. Me ntsis yob tawm lub mov paj, txiav rau hauv triangles thiab nteg rau ntawm dav ntug ntawm txhua spoon ntawm jam. Dov lub khob noom rau hauv ib lub yias, txav los ntawm lub hauv paus ntawm daim duab peb sab mus rau nws sab saum toj, thiab muab cov hnab yas tso rau ntawm daim ntawv ci thiab ci rau 15 feeb ntawm 200 degrees. Npaj txhij-ua delicacy yuav tau poured nrog glaze los yog sprinkled nrog hmoov qab zib.