Sweet buns - delicious recipes los ntawm cov poov xab los yog puff pastry nrog txawv ntsaws

Sweet buns yuav ua tau siav raws li ntau hom zaub mov txawv uas siv cov poov xab los yog qaub mis puag. Ua cov khoom sib txawv, txuas cov kev xav, koj tuaj yeem tsim cov khoom txawv txawv, zoo siab rau koj lub tsev nrog cov tshuaj tsw qab ci tshiab.

Daim ntawv qhia rau qab zib qaub

Cov khob noom cookie qab zib ua rau cov poov xab, ntshiv, qaub thiab, siv cov tswv yim zoo, txhua txhua tus noj tau qab thiab zoo kawg li delicacies.

1. Lush qab zib pob kws yog tau ntawm qhov zoo. Ib qho loj ntawm butter thiab qe pab mus rau lub sij hawm ntev thiab ib tug tshwj xeeb airiness ntawm treats.
2. On ib tug qaub-mis nyuj raws nrog dej qab zib buns mus tsawg dua lush, nws yog zoo dua rau mold qaws, txhaws nrog poppy, qab zib los yog cinnamon.
3. Lenten buns yog tsim los ntawm cov paj taub hauv cov khoom, cov khoom tawm mus rau airy thiab cov ntxhiab, tab sis lawv nyob li ntawd ntev ntev, yog li ntawd lawv tsis xav tau ntau qhov cub.
4. Cov khoom siv ceev tshaj plaws yog npaj los ntawm pas dej pastry. Hauv qhov no, koj tuaj yeem siv sib txawv ntsaws rau qab zib qe: jam, txiv hmab txiv ntoo, tsev cheese.

Sweet buns los ntawm poov mov paj hauv qhov cub

Cua thiab qab zib buns los ntawm poov mov paj yuav tsum npaj nrog ntau muffins. Cov khoom yuav tsis ua rau hauv lub neej yav tom ntej, tab sis yuav kom lawv zoo tshaj plaws, roj roj koj cov tes nrog cov roj zaub thaum lub sij hawm ua kev zuaj, ces pawg yuav tsis tau ntau hom hmoov nplej thiab nws yuav tsis tau ntom heev. Sau ib qho kev txaus nyiam nrog raisins los yog lwm cov txiv hmab txiv ntoo qhuav.

Cov khoom xyaw:

Opara:

• poov - 50 g;
• mis nyuj - 150 ml;
• qab zib - 1 tsp;

Mov paj:

• mis nyuj - 400 ml;
• piam thaj - 250 g;
• qe - 5 pcs;
• hmoov nplej - 700-800 g;
• zaub roj;
• butter - 200 g;
• raisins - 1 yam khoom;
• yolk.

Npaj

1. Dissolve lub poov nyob rau hauv cov mis nyuj sov, poob qab zib.
2. Sib tov lub qe nrog butter, cream, qab zib thiab mis. Ncuav nyob rau hauv lub qhov taub.
3. Qhia tawm cov hmoov nplej, khob noom cookie mos mos.
4. Knead lub khob noom cookie peb zaug, lubricating tes nrog roj zaub.
5. Muab cov raisins, daim duab thawm npoo, kis rau ntawm ib daim ntawv ci.
6. Ntub lub nplaim nrog ib tug qe, tawm rau 15 feeb.
7. Ci qab zib qab zib rau 25 feeb ntawm 190.

Sweet buns rau kefir

Qhob pas dej qab zib tuaj yeem ua poov xab, tab sis nyob ntawm qaub mis nyuj. Cov khoom yog tib lub lush, ntxeem tau thiab deliciously six. Lub khob noom cookie suits ib qho molding, yog li koj tuaj yeem npau suav me ntsis thiab ua khoom txom ncauj rau hauv daim ntawv ntawm qwj nrog qab zib txiv ntseej-puv.

Cov khoom xyaw:

Opara:

• kefir - 100 ml;
• poov - 50 g;
• qab zib - 1 tsp.

Mov paj:

• kefir - 400 ml;
• roj - 100 g;
• qe - 3 daim;
• piam thaj - 150 g;
• vanilla;
• hmoov nplej - 800 g;

Sau:

• Walnuts crushed - 1 yam khoom;
• butter - 150 g;
• qab zib - ½ tbsp.

Npaj

1. Los ntawm poov kefir thiab qab zib kom ib diav.
2. Sib tov tag nrho cov khoom xyaw rau lub khob cij tsuas yog cov hmoov nplej. Ncuav nyob rau hauv rab diav, mix.
3. Ntxiv hmoov, tov ua khob noom cookie, tawm mus ua puavpheej, peb zaug nphoo.
4. Yob lub khob noom rau hauv ib lub hau, roj nrog roj muag, nphoo nrog piam thaj thiab ceev.
5. Quav qhov yob, txiav rau hauv feem ntawm 3 cm, faib on ib daim ntawv ci.
6. Tom qab 15 nas this tshuaj, ci qab zib pob kws 25 feeb thaum 195 degrees.

Sweet buns los ntawm pastry pastry

Npaj cov khoom qab zib qab zib kom zoo. Txiav txim siab nrog txhaws, yob tawm lub khob noom cookie thiab tsim cov khoom. Nyob rau hauv cia li ib nrab teev koj yuav muaj kev xyuam xim deliciously uas tag nrho tsev neeg muaj peev xwm txaus siab rau. Rau ib qho txiaj ntsim zoo dua thiab muaj txaj muag, muab cov poov xab.

Cov khoom xyaw:

• poov mov paj - 500 g;
• jam nrog slices - 200 g;
• yolk.

Npaj

1. Yob tawm lub mov paj, txiav rau hauv plaub fab.
2. Nyob rau hauv qhov chaw ntawm kev npaj nteg on ib spoonful ntawm jam.
3. Kho cov pobzeb ntawm sab nraud, tsim ib lub hnab ntawv, roj rau lub qe.
4. Ci qab pastry qab zib 25 feeb ntawm 190.

Sweet buns nrog poppy noob

Cov txiv lws zoov thiab qab zib nrog cov noob nroj tuaj yeem ua rau me me yob. Lub ntsiab tseem ceeb yog kev npaj ntawm kev txhaws. Poppy yuav tsum tau nchuav nrog cov mis nyuj sov thiab tawm mus rau swell rau ob peb teev. Tom qab ntawd sib tov nrog qab zib thiab siv raws li qhia tseg. Lub khob noom cookie tsuas yog npaj tau yooj yim, koj tuaj yeem thov qhuav sai sai.

Cov khoom xyaw:

• mis nyuj - 500 ml;
• poov xab - 1 hnab;
• qe - 3 daim;
• vanilla;
• piam thaj - 150 g;
• hmoov nplej - 700 g;
• butter - 150 g;

Sau:

• steamed poppy - 1 st.
• qab zib - ½ yam khoom;
• butter - 150 g;
• yolk.

Npaj

1. Poov xab dilute nyob rau hauv ib khob ntawm mis nyuj nrog ib pinch ntawm qab zib.
2. Sib tov cov khoom xyaw rau lub khob noom cookie, nkag mus rau rab diav thiab nphoo hmoov nplej, kneading lub khob noom cookie.
3. Lub mov paj yuav tsum sawv ntsug sov thiab ob, ob npaug rau nws, yob nws mus rau hauv ib lub duab plaub.
4. Lubricate lub mov paj nrog cov roj phom, sprinkle nrog piam thaj thiab poppy noob, yob nrog qaws.
5. Txiav rau hauv daim 5-6 cm thiab hloov mus rau ib lub tais ci.
6. Ntub nrog qe, tawm mus ua pov thawj.
7. Ci rau 25 feeb ntawm 190.

Daim ntawv qhia rau qab zib qaub nrog raisins

Sweet buns nrog raisins yuav ua tau siav los ntawm tej lub khob noom cookie. Yog tias koj muaj daim ntawv qhia pov thawj, nco ntsoov siv nws. Raisins ntxiv thaum lub sij hawm thib peb pasting ntawm mov paj, nws tsis yog yuav tsum tau mus rau nws khov, thaum lub sij hawm ci nws yuav soften nws tus kheej. Koj tuaj yeem npau suav thiab ua ib co qauv qub lossis cia li pwm cov npas thiab nchos nrog lawv qab zib.

Cov khoom xyaw:

• mov paj - 800 g;
• raisins - 1 yam khoom;
• yolk;
• qab zib - ½ tbsp.

Npaj

1. Nyob rau hauv lub mov paj, ntxiv raisins thiab tawm nyob rau hauv lub warmth mus li ib zaug.
2. Lubricating koj txhais tes nrog zaub roj, tsim cov npas thiab npaj cov ntawv sau rau ib daim ntawv ci.
3. Lubricate nrog yolk, sprinkle nrog piam thaj thiab tawm rau 15 feeb.
4. Ci qab zib pob kws 25 feeb thaum 190 xyoo.

Qab zib buns nrog qab zib

Feem ntau cov qhob noom puab ua nyob rau hauv daim ntawv ntawm tus naas ej "Moscow buns " - lub plawv. Tab sis tsis yog txhua lub tsev tsawb yuav ua rau cov khoom zoo nkauj, vim hais tias ntau niam tsev, siv ib daim ntawv qhia pov thawj rau ib khob noom, daim ntawv yob, uas yuav luag tsis cuam tshuam rau saj cov delicacies.

Cov khoom xyaw:

• mov paj - 800 g;
• muag cov roj - 200 g;
• qab zib - 1 yam khoom;
• yolk.

Npaj

1. Khob daus yob rau hauv ib lub duab plaub, grease nrog cov roj phom thiab sprinkle nrog qab zib.
2. Yob cov qaws los ntawm ob sab npoo, sib koom hauv nruab nrab ntawm cov khoom ua haujlwm.
3. Txiav rau hauv ntu 2-3 cm Muab tso rau hauv ib lub tais ci, ci nrog qe.
4. Ci cov qab zib qab zib hauv qhov cub rau 30 feeb ntawm 190 degrees.

Qab zib cinnamon rolls

Npauj npaim qab zib qab qab zib tau los ntawm ob qho tib si pastry thiab taub pastry . Cinnamon yuav puv lub tsev nrog lub qab haus huv, thiab cov tsos ntawm cov khoom yuav kov yeej tag nrho cov hniav qab zib. Tsis muaj leej twg yuav tiv taus thiab tsis txhob sim cov delicacy tseem kub. Txog li ib nrab ntawm ib kilogram ntawm tiav cookie yuav tawm los txog 6-7 ruddy qaws.

Cov khoom xyaw:

• poov mov paj - 500 g;
• butter - 100 g;
• qab zib - ½ yam khoom;
• cinnamon - 2 tbsp. l.
• yolk.

Npaj

1. Yob lub khob noom rau hauv ib lub duab plaub, siv cov roj muag.
2. Sib tov qab zib nrog cinnamon thiab sprinkle nrog ib tug sib tov ntawm mov paj.
3. Tuav ib rab ntog txav, muab txiav rau hauv ntu, tso rau ntawm daim ntawv ci.
4. Muab cov khoom me me rau ib teev ntawm ib teev thiab ci 25 feeb thaum 195 xyoos.

Qab zib buns nrog tsev cheese

Ib daim ntawv qhia yooj yooj yim rau qab zib buns nrog ib muag heev muaj tsuas yog nyob rau hauv kneading ib sim mov paj, txhaws nrog cheese tsev cheese thiab ib nrab-ci. Ceev nrooj, cias thiab ua tsis tiav! Yog tias tsis muaj lub siab xav ua ib lub khob noom cookie, siv nws npaj, nws tuaj yeem muas tau hauv ib lub khw twg, nws yuav nplua cov roj butter thiab lub taub.

Cov khoom xyaw:

• poov mov paj - 700 g;
• curd loj - 400 g;
• qab zib - 100 g;
• raisins - 1 handful;
• yolk.

Npaj

1. Muab cheese cheese nrog suab thaj thiab raisins.
2. Khob noom cookie dov mus rau hauv ib txheej tuab ntawm 1.5-2 cm.
3. Faib qhov txhaws, yob ib tug ntog ntom, txiav mus rau hauv feem 2-3 cm tuab.
4. Muab cov ntawv sau rau ib lub tais ci, ci nrog cov qe thiab ci rau 30 feeb thaum 190.

Buns nrog qab zib

Cov qab zib qab zib nrog jam zoo li cheesecakes, tab sis nyob rau hauv qhov chaw es tsis txhob ib txwm tsev cheese stuffing los ntawm tuab jam. Kev sau ntawv yuav tsum tau xaiv raws li koj tus saj, nws yog ib qho tseem ceeb tias nws yog homogeneous. Khob noom cookie ua rau txhua daim ntawv qhia tias koj nyiam tshaj, qhov tseem ceeb tshaj plaws yog tias nws tau muaj kev vam meej thiab lus.

Cov khoom xyaw:

• mov paj - 800 g;
• jam - 200 g;
• yolk;

Npaj

1. Los ntawm mov paj daim ntawv me me khoom qab zib.
2. Ib lub iav nyob rau hauv qhov chaw ua ib zawj, sau nrog ib spoonful ntawm jam.
3. Ntub lub khob noom cookie ntim nrog ib tug qe thiab tawm hauv cov chaw tawm.
4. Txhaws cov khoom noj rau 30 feeb ntawm 190 degrees.