Muaj ntau hom zaub mov txawv rau cov qhob cij yooj yim hauv tsev. Tab sis ib qho chaw tshwj xeeb ntawm lawv yuav siv sij hawm ib lub ncuav khoom noj. Lub khob noom cookie tawm los ntawm crumbly thiab incredibly kev sib tw. Cov zaub mov ntawm ib lub ncuav nrog cov tsev cheese yog tos koj hauv qab.
Nqa khoom noj nrog txiv apples thiab tsev cheese
Cov khoom xyaw:
- hmoov nplej ntawm qib siab tshaj plaws - 340 g;
- ib pawg ntawm semolina - 200 g;
- tsev cheese 9% - 300 g;
- apples qab zib thiab qaub - 5 pcs .;
- creamy ntuj roj - 120 g;
- piam thaj - 200 g;
- ci hmoov - 10 g;
- hazelnut hauv av - 100 g;
- hmoov qab zib - 50 g;
- qe - 2 pcs.
Npaj
Peb muab cov hmoov nplej nrog manga, qab zib, txhuam cov hmoov ci thiab sib tov dua. Qe nrog tsev cheese thiab hmoov maj kom txog thaum homogeneous. Lim apples yog grinded nrog ib grater. Daim ntawv kaw nrog daim ntawv ci thiab nws yog smeared nrog cov roj. Sib sib tov qhuav yog faib ua 3 qhov chaw thiab teem txhua cov khaubncaws sab nraud povtseg xws li ib feem ntawm qhov sib xyaw qhuav, txiv apples, ib feem ntawm qhov sib tov qhuav, curd mass, rov qab sib xyaw qhuav. To top nrog ib tug crumbled hazelnut thiab kis tawm lub grated butter. Nyob rau ntawm 180 degrees peb ci 50 feeb. Lub tiav ncuav qab zib yog txias thiab rubbed nrog hmoov qab zib.
Nqa khoom noj nrog tsev cheese nyob rau hauv ntau hom
Cov khoom xyaw:
Rau qhov kev xeem:
- qab zib - ¾ khob;
- hom qoob mog hmoov ntawm lub siab tshaj plaws - 350 g;
- ntuj butter - 130 g;
- ci hmoov - 10 g.
Rau txhaws:
- tsev cheese 9% - 500 g;
- qab zib - ¾ khob;
- qe - 3 pcs.
Npaj
Peb noj cov roj ntawm lub tub yees, grind nws thiab ncuav nyob rau hauv lub hmoov, suab thaj thiab rub nws tag nrho li nrog crumbs. Ntxiv cov hmoov ci thiab do dua. Tsev cheese yog tov nrog qe, piam thaj thiab rubbed rab. Nyob rau hauv lub qab ntawm multivarious saucepan ncuav 2/3 ntawm mov paj thiab me ntsis tamped, muab lub stuffing thiab kaw lub tshuav mov paj. Peb npaj 1 teev rau "Ci".
Ntim khoom noj nrog tsev cheese thiab jam
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej ntawm qib siab tshaj plaws - 3 khob;
- butter, ntuj, creamy 73% - 200 g;
- ci hmoov - 10 g;
- piam thaj - 200 g.
Rau txhaws:
- tsev cheese - 400 g;
- qab zib thiab qaub apples - 2 pcs.;
- tuab jam - 1 iav;
- hmoov qab zib - 120 g;
- qe ntawm nqaij qaib - 2 pieces;
- vanilla qab zib - 10 g.
Npaj
Sib tov lub hmoov nplej nrog ntxiv ntawm qab zib thiab ci hmoov. Tom qab ntawd rub lub butter. Qhov sib xyaw kom haum yog grinded homogeneity. Peb faib lub khob noom cookie mus rau 5 qhov chaw - 4 leeg ntawm tib qho loj thiab ib qho me me. Peb tshiav lub tsev cheese nrog qab zib hmoov thiab qe. Tob daim ntawv grease nrog roj, mus rau nram qab kawg ntawm ib tus txheej ntawm ncuav ¼ ntawm qhuav sib tov. Nrog ib tug nyias txheej ntawm to top peb muab ib nrab ntawm curd loj thiab sprinkle ib quarter ntawm qhuav sib tov. Tam sim no nteg tawm txheej ntawm jam thiab kaw nws nrog ib tug peb lub hlis twg ntawm mov paj. Peb muab ib txheej ntawm grated apples, tinker nrog vanilla qab zib thiab ces kis tau ntxiv dua lwm lub quarter ntawm mov paj. Peb muab cov hmoov tshuav curd ntxiv thiab txhuam nws nrog ib tug puv tes ntawm qhuav sib tov. Ncuav ci ncuav mog qab zib rau 180 degrees txog li ib lub hlis twg ntawm ib teev, thiab tom qab ntawd npaj cov kub ntawm 200 degrees thiab npaj lwm lub quarter ntawm ib teev. Lub khoom qab zib yuav tsum txias ncaj qha rau hauv daim ntawv, thiab ces nws yog muab rho thiab txiav.
Xuas khoom noj nrog tsev cheese tsis muaj qe
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej ntawm qib siab tshaj plaws - 3 khob;
- soda khoom noj - kis;
- ntsev - ib rab;
- ntuj butter lossis margarine cream - 200 g;
Rau txhaws:
- qaub cream - 40 g;
- kauj ruam 9% - 250 g;
- jam los yog jam.
Npaj
Ncuav lub hmoov rau hauv ib lub tais. Frozen margarine yog grated on ib grater. Ob txhais tes sib tov sib xyaw kom tawg, ntxiv ib co ntsev, muab dej qab zib thiab do dua. 2/3 ntawm mov paj yog poured rau hauv puab thiab nias maj mam nrog txhais tes. Yog hais tias tus jam nrog tag nrho berries los yog txiv hmab txiv ntoo slices, nws yog zoo dua rau co nrog ib tug blender kom tau ib homogeneous loj. Tsev cheese muaj tov nrog qaub cream thiab ib tus txheej txheej yog thov mus rau mov paj. To top nrog ib tug txheej ntawm jam. Peb tsaug zog nrog cov seem ntawm lub khob noom cookie thiab qib. Ntawm 170 degrees, ci rau 20 feeb, Tshem tawm nws, thiab txiav nws tsuas yog thaum nws txias. Txiav nws mus rau hauv slices. Muaj ib cov tshuaj yej zoo!