Stuffed nqaij qaib tsis muaj pob txha - ib version ntawm txiav thiab recipes ntawm qhov zoo tshaj plaws ntsaws rau txhua tus saj!

Nqaij qaib tsis muaj pob txha - ib qho kev yeej-yeej kev xaiv rau cov tswv, leej twg xav khav ntawm kev txawj thiab kev txawj ua noj. Muaj ib yam dab tsi zoo rau: tus muab kev sib faib ua ke yuav pab kom muaj ntau ntau ntxiv, npaj ntau dua, nws yooj yim dua ntais thiab zoo dua li refined, ntau appetizing thiab ntau dua aesthetic dua li pleases tus tsev neeg thiab cov qhua.

Yuav ua li cas ua noj ib tug tsis muaj qab hau qaib?

Cov nqaij qaib tsis muaj cov pob txha hauv qhov cub yuav tsum tau txiav qhov kev mob: cov noog hlais rov qab, txiav cov pob qij txha hauv cov chaw uas muaj tis thiab ceg ntim, thiab cov ncej sib cais. Tshem tawm ntawm daim tawv nqaij ntawm ob txhais ceg, tshem cov pob txha. Tis so ntawm kev sib koom tes thiab txiav tawm nrog txiab. Tom qab ntawd, daim tawv nqaij tau muab pov npauj nrog cov txuj lom, khoom ua si, pleev thiab ci.

1. Tsuas yog cov tub ntxhais hluas cov qaib yuav tsum raug xaiv, vim nws yooj yim dua rau daim tawv nqaij. Nws zoo zoo dua, yog li ci nqaij qaib tsis muaj pob txha tuaj yeem nqa khoom ntau dua.
2. Ua ntej sau stuffing nws yog zoo dua rau txias, ces nws yuav tsis poob sib nrug.
3. Cov nqaij sab laug ntawm cov pob txha yuav txiav thiab siv nyob rau hauv lub txhaws, thiab los ntawm cov pob txha boil lub broth.

Dua li rau ib qho nqaij qaib tsis muaj pob txha?

Kev sau rau cov nqaij qaib tsis muaj pob txha yog qhov khoom noj khoom haus uas muaj feem xyuam rau tus saj ntawm lub tais. Vim tias cov nqaij qaib ua ke nrog ntau pua ntawm cov khoom, qhov kev xaiv ntawm cov ntaub ntim yog incredibly great. Lub "hnab" ntim khoom noj nrog cov txiv hmab txiv ntoo qhuav, hau qaub nrog giblets, buckwheat porridge nrog tsuav nqaij los yog, xws li hauv daim ntawv qhia no, hnyuv ntxwm, qhob cij dawb thiab raisins.

Cov khoom xyaw :

• nqaij qaib - 2,5 kg;
• sausages - 150 g;
• slices ntawm ib loaf - 4 daim;
• raisins - 50 g;
• qe - 2 daim;
• mayonnaise - 60 g.

Npaj

1. Cais cov pob txha thiab tis ntawm daim tawv nqaij, thiab tawm hauv ob txhais ceg.
2. Ntaus qe, nrog cov nplais ntawm qhob cij, sausages thiab raisins.
3. Sau daim tawv nqaij nrog minced meat, fasten, grease nrog mayonnaise.
4. Nqaij qaib tsis muaj pob txha ci ntawm 180 degrees ib teev twg.

Nqaij qaib tsis muaj pob txha nrog champignons

Nqaij qaib uas tsis muaj pob txha nrog nceb yog qhov sib xyaw thiab ua kom zoo tshaj plaws. Ntawm no nws yog qhia ntau li ntau tau: tom qab tag nrho, lub nceb noj nrog nrog nqaij qaib nqaij, sib cais los ntawm cov pob txha, uas ua rau mincemeat fragrant, thiab zaub mov - profitable. Tshwj xeeb tshaj yog, nws txhawj txog cov nceb: lawv yog pheej yig thiab pheej yig, thiab yog li ntawd, txhaws tau npaj txhua lub sijhawm xyoo.

Cov khoom xyaw :

• nqaij qaib - 2 kg;
• champignons - 400 g;
• dos - 2 pieces;
• taum pauv taum - 100 g;
• roj - 60 ml.

Npaj

1. Tshem tawm ntawm daim tawv nqaij ntawm nqaij qaib.
2. Txiav txiav cov nqaij nrog ib rab riam.
3. Fry lub dos thiab nceb.
4. Ntxiv rau lawv taum thiab nqaij.
5. Qhwv cov ntawv sau rau ntawm daim tawv nqaij.
6. Txwv nrog nceb nqaij tsis muaj pob txha ci rau 40 feeb ntawm 200 degrees.

Nqaij qaib uas tsis muaj pob txha kub hnyiab nrog pancakes

Cov nqaij qaib tsis muaj pob txha nyob rau hauv qhov cub yog qhov zoo rau qhov kev xaiv ntawm cov pob. Qhov chaw ntawm kev hwm yog muab rau pancakes, nyob rau hauv uas ntau fillings yog qhwv thiab, tso rau hauv ib lub plhaub nqaij qaib, yog ci. Yuav tsis muaj kev ntseeg txog kev paub txog kev ua noj ua haus ntawm cov zaub mov - pancakes ua rau pluag plob tsis so, nplua nuj thiab lub qhov ncauj-nrog kev faib zaub.

Cov khoom xyaw:

• nqaij qaib - 2,5 kg;
• nceb - 500 g;
• carrots - 2 daim;
• dos - 3 pieces;
• boiled qe - 4 pcs.;
• roj - 40 g;
• pancakes - 10 pcs.

Npaj

1. Tshem tawm ntawm nqaij qaib thiab pob txha los ntawm ob txhais ceg.
2. Txiav qhov nqaij txiav.
3. Fry lub nceb thiab dos nrog carrots.
4. Qhwv pancakes nrog nqaij qaib, nceb, zaub thiab qe.
5. Sau lub plhaub nrog pancakes thiab ceev.
6. Tso nrog pancakes, nqaij qaib yog tsis muaj pob txha yog 200 degrees 60 feeb.

Tsis muaj nqaij qaib khoom noj nrog nqaij minced

Ib tug qaib tsis muaj pob txha kub nrog cov nqaij yuav tsis tawm tsis nyiam cov neeg nyiam ntawm cov zaub mov zoo thiab nplua nuj. Qhov no yog qhov txiaj ntsim ntawm minced meat, uas ntxiv ib cov nqaij qaib nqaij saj tshiab, tsis muaj kev tu ncua thiab kev ua kua. Feem ntau rau ib qho khoom noj khoom haus xaiv cov nqaij npuas uas ntawm cov zaub mov nquag faib cov roj, ua ib qho nqaij qaib "plhaub" ntau dua thiab ua kom txaus.

Cov khoom xyaw :

• nqaij qaib - 2.3 kg;
• minced nqaij npuas - 400 g;
• boiled qe - 2 pieces;
• chili kua txob - 1/2 pcs;
• dos - 1 daim;
• cheese - 80 g;
• qaub cream - 80 g.

Npaj

1. Cais tawm ntawm lub cev pob txha thiab cov tis, thiab tawm ntawm ob sab ceg.
2. Fry lub mince thiab dos.
3. Txias, ntxiv cheese thiab chili.
4. Tso cov tawv nqaij uas minced nqaij thiab qe.
5. Quav, nrawm, roj nrog qaub cream.
6. Nqaij qaib tsis muaj pob txha yog ci rau 80 feeb ntawm 200 degrees.

Nqaij qaib tsis muaj pob txha nrog zaub

Cov kiv cua ntawm kev noj qab nyob zoo tuaj yeem ua kom zoo rau daim ntawv qhia rau cov nqaij qaib uas tsis muaj pob txha nrog cov zaub ua noj. Qhov no yog ib qho kev yeej-yeej txoj kev xaiv kom txo tau cov ntsiab lus caloric thiab ua si nrog saj. Qhov tsuas yog yog hais tias cov nqaij yuav tsum tsis txhob qhuav, zaub yuav tsum muaj kua thiab fleshy. Txiv lws suav thiab kua txob qab zib yog qhov zoo rau tom kawg lub hom phiaj.

Cov khoom xyaw:

• nqaij qaib - 2,5 kg;
• Boiled qe - 5 pcs.;
• lws suav - 2 pcs.;
• Bulgarian kua txob - 1 pc .;
• ib tug clove ntawm qej - 3 daim;
• cheese - 200 g;
• mayonnaise - 60 g.

Npaj

1. Txiav cov nqaij qaib raws caj ntug thiab tshem tag nrho cov pob txha.
2. Nqaij nrog pob txha chop thiab sib tov nrog zaub, qej, qe thiab cheese.
3. Sau daim tawv nqaij nrog minced meat, grease nrog mayonnaise thiab ci 45 feeb ntawm 220 degrees.

Boneless qaib stuffed nrog buckwheat

Nqaij qaib tsis muaj pob txha hauv qhov cub tso cai rau cov khoom siv hauv lub rooj rau kev nthuav dav. Qhov no siv rau buckwheat porridge, uas raws li ib sab phaj yog tsawg dua nyiam nyob rau hauv lub luag haujlwm ntawm txhaws. Impregnated nrog juices, nws ua fragrant thiab crumbly, kev noj haus thaj chaw, yog li ntawd cov zaub mov yog haum txawm rau me nyuam me.

Cov khoom xyaw :

• nqaij qaib - 1,7 kg;
• boiled buckwheat - 250 g;
• dos - 2 pieces;
• roj - 40 ml.

Npaj

1. Dawb nqaij qaib tawm ntawm pob txha.
2. Sib tov lub buckwheat nrog cov kib dos thiab cov khoom tawv nqaij.
3. Ci ntawm 180 degrees rau ib teev.

Nqaij qaib uas tsis muaj pob txha kub nrog qos yaj ywm hauv qhov cub

Qhov yoojyim tshaj los mus ua kom tau ntau yam hauv daim ntawv qhia ntawm ib tug yob los ntawm ib tug nqaij qaib tsis muaj pob txha yog ua kom nws nrog qos yaj ywm. Nws yog qhov zoo tshaj plaws los siv mashed qos yaj ywm - nws txoj kev ntxhib los mos yuav ntxiv rau nqaij qaib kua thiab muaj qhov mob, uas yuav ua kom zoo thiab saj ntawm lub phaj. Yuav kom paub meej tias lub yob tsis zoo ca thiab npub, koj muaj peev xwm ntxiv cheese mus rau txhaws, thiab qhwv lub cev nrog nqaij npuas kib.

Cov khoom xyaw:

• nqaij qaib - 1.5 kg;
• mashed qos yaj ywm - 300 g;
• cheese - 150 g;
• ib daim hlab ntawm nqaij sawb - 10 pcs.

Npaj

1. Pub dawb rau nqaij qaib los ntawm cov pob txha, nthuav tawm thiab txav tawm.
2. Tso cov qos yaj ywm thiab cov tsaj txho cheese rau ntawm nqaij.
3. Yob lub yob thiab qhwv nws nrog nqaij sawb.
4. Yob cov nqaij qaib uas tsis muaj daim kab dam nrog daim txhaws ntawm 180 degrees 40 feeb.

Yuav ua li cas noj ib tug qaib yam tsis muaj ib tug pob txha?

Nqaij qaib ob txhais ceg tsis muaj pob txha - tsis muaj zuj zus tshaj li tag nrho cov nqaij qaib. Bibs yog ua rau kev ua noj ua haus, muaj txiaj ntsim zoo dua thiab yuav yooj yim rau kev pab. Tsis tas li ntawd, lawv yog cov yooj yim mus txiav, uas yuav tsum tau txiav tawm ntawm tus pob txha qis thiab, ua tib zoo cais cov tawv nqaij ntawm fillet, tshem nws. Kev lig kev cai, nqaij los ntawm cov pob txha yog hauv av rau minced meat thiab siv ua ke nrog zaub raws li ib tug txhaws.

Cov khoom xyaw :

• shanks - 900 g;
• nceb - 450 g;
• dos - 2 pieces;
• carrots - 1 daim;
• qe - 1 daim;
• mayonnaise - 80 g.

Npaj

1. Txiav ntawm daim tawv nqaij ntawm ob sab thiab tshem tawm.
2. Rhuav cov nqaij nyob rau hauv ib tug nqaij grinder.
3. Sib tov nrog qe, kib dos, nceb thiab carrots.
4. Pib lub shanks nrog minced nqaij, grease nrog mayonnaise thiab ci nyob rau ntawm 180 degrees 45 feeb.