Zaub nyoos yog ib qho tseemceeb ntawm kev festive feast. Lawv yog cov txiv hmab txiv ntoo los yog cov zaub mov tag nrho. Peb xav hais tias koj npaj ib tug ntsev salad ntawm nyuj nrog pickled dib hnub no.
Daim ntawv qhia rau zaub xam lav nrog nqaij nyug thiab pickled cucumbers
Cov khoom xyaw:
- nqaij nyug (tenderloin) - 600 g;
- raw qe - 5 pcs;
- cheese "Lavxias" - 300 g;
- salted thoob cucumbers - 5 pcs.;
- noob - 3 pieces;
- taum pauv taum mog - 220 g;
- zaub roj;
- Cedar ceev - 50 g;
- zaub tshiab;
- dub olives - 30 pcs;
- mayonnaise txiv ntseej - mus saj;
- spices.
Npaj
Ib daim ntawm nqaij yog tiav, rinsed thiab boiled rau 2 teev kom txog thaum muag muag. Nyob rau hauv parallel, peb npaj qe, thiab ces lawv raug ntxuav thiab txiav mus rau hauv cubes. Nyob rau hauv ib lub lauj kaub tais diav ncuav roj zaub tsis muaj ntxhiab, peb sov thiab xim av lub crushed dos. Cheese shred on grater, pickled cucumbers txiav rau hauv cubes, thiab txiav olives nrog ib ncig. Peb tau ntim cov nqaij nyug siav nrog nyias nyias thiab sib tov txhua yam hauv lub tais. Ntxiv ntsuab peas, sau nrog txiv ntseej mayonnaise thiab mix. On to top decorate nrog Pine neeg rau thiab tws zaub.
Zaub xam lav nrog nqaij nyuj, txiv lws suav thiab pickled cucumbers
Cov khoom xyaw:
- nqaij nyug tshiab - 300 g;
- qos yaj ywm - 3 daim;
- lws suav ripe - 2 pcs;
- carrots - 1 daim;
- salted thoob dib - 2 pcs.;
- noob - 1 daim;
- mayonnaise - 100 ml.
Npaj
Qos yaj ywm thiab carrots nrog kuv txhuam thiab ua noj nyob rau hauv cov dej salted "ib yam". Tom qab ntawd peb ntxuav cov zaub thiab xuas phom nrog me me. Dos yog tiav, scalded nrog boiling dej thiab kuj thinly shredded. Boiled nyuj, txiv lws suav thiab pickles raug txiav nyob rau hauv ib daim hlab thiab ua ke nrog npaj zaub. Ntxiv lub mayonnaise thiab sib tov lub zaub xam lav kom zoo zoo.
Riddle zaub xam lav nrog nqaij nyug thiab pickled cucumbers
Cov khoom xyaw:
- qe - 3 daim;
- nqaij nyug - 450 g;
- qej - 20 g;
- dib salted - 4 pcs.;
- txuj lom;
- Walnuts;
- mayonnaise - 200 ml.
Npaj
Los npaj ib qho khoom qab zib nrog cov nqaij qej, cov nqaij nyug yog ntxuav thiab muab hau kom txog 2 xuab moos. Tom qab no, cov nqaij yog txias, txiav mus rau hauv nyias ib daim hlab thiab kib nyob rau hauv ib lub lauj kaub frying nyob rau hauv cov roj. Salted cucumbers shred on ib me me griddle thiab mix nrog qej, squeezed los ntawm ib tug nias. Qe noj nyias nyias, thiab tom qab ntawd ces ntxuav thiab shinkuem nrog ib tug grater. Txiav cov walnuts nrog ib rab riam thiab kib rau ob peb feeb hauv ib lub lauj kaub qhuav. Peb pib mus rau kis lub nyias zaub txheej on ib tug ca zaub: ua ntej cov nqaij, ces dib sib tov nrog qej thiab cover nrog mayonnaise. Sprinkle evenly nrog qe, thiab ces nrog walnuts. Peb tshem tawm cov zaub nyoos nrog kib nqaij nyug thiab cov txiv qaub cij zis hauv lub thawv txias thiab ua hauj lwm rau lub rooj.