Qos yaj ywm casserole nrog nceb noj yog ib qho khoom noj muaj txiaj ntsig zoo thiab zoo li uas zoo kawg nkaus rau koj lub rooj txhua hnub thiab yuav ua rau kev qhuas ntawm tsev neeg.
Lenten qos yaj ywm casserole nrog nceb
Cov khoom xyaw:
- qos yaj ywm - 1 kg;
- tshiab champignons - 500 g;
- noob - 3 pieces;
- txuj lom;
- lws suav - 2 pcs.;
- tshiab parsley - 1 pawg;
- txuj lom;
- txiv roj roj;
- mayonnaise ntshiv.
Npaj
Yog li, ua ntej peb ntxuav qos yaj ywm, yaug nws, sau nws nrog lim dej, ntxiv ntsev thiab boil nws mus rau softness. Tom ntej no, cov kua yog maj mam muab nchuav rau hauv ib lub khob thiab cov zaub ua noj ua homogeneous puree. Champignons ntxuav, tiav thiab txiav mus rau hauv loj slices. Tom qab ntawd, Fry lub nceb nyob rau hauv txiv roj roj. Thaum twg lawv maj mam tsaus ntuj, ntxiv rau lawv tws dos thiab spices. Peb muab cov khoom noj sib tov nrog sib tov. Daim ntawv rau ci yog smeared nrog roj thiab kis evenly me ntsis mashed qos yaj ywm. Tom qab ntawd npog nrog ib tug txheej txheej ntawm cov zaub sib tov thiab muab tso rau ib ncig txiav mus rau txiv lws suav. Sprinkle txhua yam nrog tws parsley thiab npog nrog ntxiv qos yaj ywm. Sab saum toj ntawm lub casserole yog smeared nrog lean mayonnaise thiab ci rau 40 feeb nyob rau hauv qhov cub.
Daim ntawv qhia rau qos yaj ywm casserole nrog pickled nceb
Cov khoom xyaw:
- qos yaj ywm - 1 kg;
- pickled nceb - 500 g;
- noob - 2 pieces;
- qe - 2 daim;
- ntsuab parsley - 1 pawg;
- zaub roj - 80 ml;
- cheese - 50 g;
- spices.
Npaj
Peeled qos yaj ywm yog ntxuav, txiav hauv ib nrab thiab boiled nyob rau hauv salted dej. Tom qab ntawd ntws lub kua thiab cia cov zaub los ntawm nqaij grinder. Peb ua cov txheej txheem, zom cov ntsuas thiab muab tso rau hauv cov roj. Nceb muab pov rau hauv ib lub colander, thiab tom qab ntawd ces muab puab tso rau hauv me me. Peb muab cov qos yaj ywm cov khoom noj nrog nceb, ntxiv cov kib dos thiab sib tov txhua yam kom huv si. Zaub ntsuab yog rinsed, qhuav thiab tws nrog ib rab riam. Nyob rau hauv ib tug nyias muaj nyias lub tais, yeej lub qe thiab ntxiv lawv ua ke nrog tshuaj ntsuab nyob rau hauv ib tug qos-Mushroom sib tov, salting mus saj. Tom qab no, peb siv cov av hiav txwv, nteg tawm zaub mov, kis nws thiab nphoo nrog grated cheese. Ntxiv cov roj thiab xa cov huam mus rau qhov cub rau 45 feeb. Ib tug npaj qos casserole nrog pickled nceb yog me ntsis txias thiab tau txais kev pab.
Qos yaj ywm casserole nrog minced nceb
Cov khoom xyaw:
- minced nqaij - 400 g;
- tshiab champignons - 500 g;
- noob - 1 daim;
- butter - 150 g;
- qej - 4 nyom;
- txuj lom;
- hmoov nplej - 50 g;
- broth nqaij qaib - 3 yam khoom;
- roj qab zib - 100 ml;
- qos yaj ywm - 8 pcs;
- qe - 3 daim;
- cheese yog nyuaj - 100 g.
Npaj
Rau ua noj ua haus qos casserole nrog nceb minced nqaij Fry nyob rau hauv roj kom txog thaum ib nrab siav. Tom qab ntawd muab tso rau hauv ib lub phaj cais, thiab so lub kib ntiv tes nrog daim ntawv so tes thiab yaj ib daim butter. Tom ntej no nteg tawm lub champignons txiav rau hauv daim hlau,