Nrov Greek sauce Tzatziki sai li sai peb tsis hu - thiab "dzadziki", "tsatsiki", thiab "tzattsiki" - tsis yog taw tes. Tab sis yog tias koj tsawg kawg ib zaug sim no kub cov ntses -talk, nws yeej los ua ib qho ntawm koj favorites. Nws yuav ua tau thiab cia li smeared ntawm qhob cij, tau zoo heev. Thiab pab rau nqaij, ntses, zaub. Thiab, txij li thaum nws yog txoj kev cai kom txias nws ua ntej noj mov, qhov no Greek ntses zoo tshuam tshiab nyob rau hauv lub caij ntuj sov tshav kub.
Lub yoojyim daim ntawv qhia ntawm Greek sauce "Dzadziki"
Cov khoom xyaw:
- qaus - 2 pieces;
- qaub cream (rog cov ntsiab lus tsis pub tsawg tshaj 20%) - 200 g;
- tsev cheese - 100 g;
- qej - 4 cov hniav;
- txiv ntseej roj - 2 tbsp. dais;
- txiv qaub kua txiv - 1/2 tbsp. dais;
- ntsev - mus saj.
Npaj
Cov Greek tiag yoghurt - tuab heev thiab rog (feem ntau nws yog los ntawm tshis los yog yaj cov mis nyuj) nyob rau hauv peb cov khw, hmoov tsis, tsis yog muag. Nws tshua tsuas yog nrhiav nws kom txaus hloov xwb. Nws yuav ua tau ib qho dej qaub qaub thiab tsev cheese. Qaub nplaum kuj tuaj yeem hloov nrog cov npauj uas tsis zoo tib yam, uas yog muab tso rau ntawm ob peb zaug khub thiab dai rau ob peb xuab moos kom tawm ntawm cov kua ntau dhau. Yog tias koj tsis xav ua qhov no, cia li yuav npaj txhij-ua curd "Aktiviyu". Raws li koj tau pom, muaj ntau txoj kev xaiv.
Peb muab tsev cheese thiab qaub cream rau hauv ib homogeneous pawg thiab ntxiv rau nws cov qej, txiv roj roj thiab txiv qaub kua txiv dhau ntawm qhov xovxwm. Cucumbers yog ntxuav los ntawm tawv tawv, rubbed on ib grater thiab me ntsis squeezed los ntawm gauze. Los ntawm txoj kev, cov kua txiv hmab txiv ntoo tsis raug muab pov tseg, tab sis siv rau cov laj thawj zoo nkauj. Nws tuaj yeem khov thiab txawm lig los nrog cov ntsej muag no - zoo tshaj plaws tones tawv nqaij!
Peb txuas cucumbers nrog lub ntsiab loj, ntsev mus saj. Peb muab cov ntses tas rau hauv ib lub tais nyias. Nws tuaj yeem muab dai kom zoo nkauj nrog lub pob zeb ntawm oregano los yog mint nplooj, txiv ntseej thiab txiv ntseej.
Daim ntawv qhia ntawm Greek sauce "Tzattsiki" los ntawm yoghurt nrog cucumbers
Cov khoom xyaw:
- dib - 1 daim;
- Greek yoghurt - 400 g;
- qej - 2 cov hniav;
- vinegar grape - 1 tbsp. diav;
- txiv ntseej roj - 4 tbsp. dais;
- dill - 1 pawg;
- ntsev, dawb kua txob hmoov - mus saj.
Npaj
Dib meej ntawm daim tawv nqaij, tshem tawm cov noob thiab RUB on ib tug me me grater. Solim thiab tawm rau 10 feeb, tom qab ntws cov kua ntau dhau thiab sib tov nrog yogurt. Ntxiv cov qub tuaj ntawm cov xovxwm qej, txiv roj roj, vinegar, tws zaub thiab kua txob. Peb sib tov txhua yam zoo thiab muab tso rau hauv qhov txias. Tom qab 2 teev, tus ntses Greek tiag tiag tuaj yeem muab rau lub rooj.
Peb nyiam peb cov zaub mov, ces peb pom zoo kom sim ntxiv rau hauv ib qho ntxiv Greek ntses "Skordalia" .