Omelette , siav nyob rau hauv qhov cub, deserves tshwj xeeb mloog ntawm txhua hostess. Vim li cas? Yog, vim hais tias, ua ntej, nws yuav npaj tau nyob rau hauv tag nrho cov tau cov ntaub ntawv thiab variations, uas zoo kawg hloov koj lub rooj txhua hnub. Secondly, nws yog ib qho pheej yig txaus, pheej yig thiab vas nthiv, uas tsis tas yuav siv sij hawm ntau dua thiab kev rau siab, uas yog ib qho yooj yim rau kev ua noj tshais los yog khoom txom ncauj.
Tsis tas li ntawd, xws li ib phaj yuav muab rau txhua tus neeg yuav tsum tau them nqi ntawm vivacity rau tag nrho ib hnub thiab yuav tsim kev xav ntev ntev. Nws hloov tawm no omelette yog heev lush thiab airy, thiab feem ntau cov tseem ceeb, tsis poob nws cov duab txhua thiab tsis khi, txawm nyob rau hauv ib lub xeev txias.
Daim ntawv qhia rau lavish omelette nyob rau hauv qhov cub
Cov khoom xyaw:
- qe - 4 daim;
- butter - 20 g;
- mis nyuj - 200 ml;
- spices.
Npaj
Tam sim no qhia rau koj yuav ua li cas kom ib tug omelet nyob rau hauv qhov cub. Ua ntej yuav npaj cov zaub mov, lub qe yog ntxuav zoo thiab so qhuav nrog ib tug ntswg. Tom qab no, peb muab lawv tua ib zaug ib zaug, thiab nchuav cov khoom rau hauv ib lub tais. Yeej maj mam nrog lub diav rawg, ces ncuav nyob rau hauv cov mis nyuj tshiab. Solim, kua txob qhov sib tov rau saj thiab whisk lub qe zoo nrog ib tug tov kom txog thaum tus.
Koj tuaj yeem npaj ib lub tais nyob rau hauv ib lub lauj kaub loj frying, los yog hauv cov pwm me me - parted. Yog li, xaiv cov zaub mov, ua tib zoo roj nrog butter, ncuav tawm lub qe sib tov thiab xa mus rau ib qhov cub kub, preheated rau 180 degrees, rau txog 30 feeb.
Omelette nyob rau hauv qhov cub nrog sausage
Cov khoom xyaw:
- qe - 4 daim;
- Spices (oregano, coriander, rosemary, ntsev) - mus saj;
- raw hnyuv - 200 g;
- tshiab parsley - yog hais tias Desired.
Npaj
Nqaij qaib qe yog tawg mus rau hauv ib lub tais, peb ntxiv qaub cream ntawm tej yam roj cov ntsiab lus, podsalivaem mus saj thiab sprinkled nrog koj nyiam spices. Piv txwv, nws zoo meej rau rosemary, oregano lossis coriander uas koj xaiv.
Tam sim no nrog ib tug whisk, whisk lub qe loj kom huv si. Raw sausage boil nyob rau hauv salted dej rau txog 10 feeb, thiab tom qab ntawd txiav mus rau hauv ib ncig los yog cubes. Peb muab sausage nyob rau hauv ib lub tais nrog qe thiab do.
Peb npaj cov pwm me me tiv thaiv cov pwm me me, faib qhov npaj pawg ua ob ntu thiab sau rau hauv ib nrab. Fresh parsley yog ntxuav thiab pw tawm ib me ntsis on to top ntawm txhua mold. Peb muab tso rau hauv lub tais hauv ib qho cub preheated thiab ci ntawm qhov kub ntawm 180 degrees rau li 25 feeb. Npaj huab cua omelet kom zoo zoo muab tshem tawm los ntawm qhov cub thiab sai li sai tau muab rau lub rooj. Lub txias omelette yog tsis li ntawd delicious, thiab maj mam li freshly npaj.
Omelet nrog broccoli hauv qhov cub
Cov khoom xyaw:
- mis nyuj - 40 ml;
- cheese - 150 g;
- broccoli - 200 g;
- txuj lom;
- zaub tshiab;
- qej - 1 clove.
Npaj
Ua kom ib tug omelette nyob rau hauv lub qhov cub, tev lub qej, txiav nws nyob rau hauv ib nrab thiab rub nws nrog ib tug ci zaub mov. Broccoli yog boiled kom txog thaum ib nrab siav hauv boiling dej, peb faib txhua inflorescence mus rau ob peb daim thiab nws kis mus rau hauv ib qho pwm. Squirrels yog sib cais los ntawm lub nkaub thiab whisked, ntxiv ib pinch ntawm ntsev, mus rau ib tug muaj zog npaus.
Tam sim no ntxiv chopped zaub ntsuab, ncuav lub resulting loj ntawm broccoli thiab sprinkle nrog cheese daim tawv nyias. Daim ntawv yog kaw nrog ntawv ci thiab peb xa lub omelet nrog cheese mus rau qhov cub, qhov ntsuas kub 170 degrees, rau 30 feeb. Thaum cov tais diav tau ci thiab npog nrog ib qho chaw zoo nkauj, maj mam muab tshem tawm, txiav rau hauv daim, sprinkled nrog tshuaj ntsuab thiab muab rau hauv ib lub rooj kub nrog ib lub lws suav tshiab.