Mulberry yog ib qho khoom noj qab zib zoo kawg nkaus, qab zib thiab muaj kua qab ntsev, uas yog tag nrho ob qho tib si tshiab thiab ua cov khoom xyaw rau ntau hom khoom noj, cov khoom ci thiab cov tshuaj ua zoo heev rau lub caij ntuj no. Thiab yog hais tias koj noj mus rau hauv tus account tag nrho cov tseem ceeb thaj chaw ntawm no Berry, koj yuav xav txog nws ib tug heev delicious tshuaj uas yuav pab tiv nrog ntau ailments. Tag nrho nws cov khoom yog zoo kawg nkaus tshwj tseg thaum npaj compotes, jams, jams, liquors thiab liquors, thiab yog li ntawd, los ntawm kev npaj cov khoom noj los ntawm mulberry rau yav tom ntej, koj yuav siv lawv cov txiaj ntsim txhua xyoo, ntxiv koj lub cev nrog cov vitamins tsim nyog. Silkworm yuav siv tau ob leeg ntawm nws tus kheej thiab nrog qhov sib ntxiv ntawm lwm cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo, uas tau txais txhua lub sij hawm tshiab flavors ntawm phaj.
Peb muab rau koj mloog ob peb xaiv ntawm pab dawb los ntawm mulberry rau lub caij ntuj no, uas yuav muaj tseeb yuav siv rau koj thiab yuav ntxiv rau daim ntawv teev cov tseem ceeb recipes.
Ib daim ntawv qhia rau mulberry sau tom tsev
Cov khoom xyaw:
- tshiab mulberry berries - 2 kg;
- granulated qab zib - 0,7 kg.
Npaj
Cov txiv hmab txiv ntoo rau cov khoom noj ua ke yuav tsum tsis txhob muab ntxuav, yog li peb xaiv cov ntshiab mulberry rau lub hom phiaj no, muab tso rau hauv lub thawv, npog nrog qab zib, co zoo, npog nws nrog lub qhov ncauj thiab tawm hauv chav tsev hauv qhov chaw tsaus rau ob los yog peb hnub. Tom qab pib ntawm txoj kev fermentation, peb nruab ib lub dej ntuav ntawm lub txee los yog muab tso rau ntawm cov hnab looj tes kho, tho ib tug ntiv tes nrog rab koob. Tom qab tshem tawm cov txheej txheem fermentation (qhov no yuav siv sij hawm txij li 20 mus rau 40 hnub), peb lim tawm ntawm daim foos los ntawm paj rwb kom txog thaum nws yog pob tshab. Tom qab ntawd fwj thiab muab cia rau hauv qhov chaw tsaus.
Yog hais tias koj siv ib tug mulberry kom lub liqueur, los yog txawm lub tsev koj yuav tsum tau yaug, ces ntxiv ib tug puv tes ntawm lub ntim rau ntxuav berries nrog qab zib. Nws muaj cov kab mob uas yuav tsum tau ua rau fermentation.
Liqueur ntawm mulberry nyob rau hauv lub tsev
Cov khoom xyaw:
- tshiab mulberry berries - 500 g;
- vodka - 1 l;
- boiled dej txias - 1 l;
- granulated qab zib - 1-1.5 khob.
Npaj
Mulberry kuv txias dej, muab tso rau hauv ib lub peb-liter hub, ncuav vodka thiab txias boiled dej thiab ntxiv qab zib. Lub resulting sib tov yog tov zoo ua ntej dissolving qab zib, ze nrog ib leaky hau thiab tawm nyob rau hauv ib chav tsev sov ob rau peb lub lim tiam. Thaum lub sijhawm xaus, lim cov dej cawv tiav los ntawm ob peb txheej khaub-vau thiab, yog tias tsim nyog, lim los ntawm paj rwb nplaum thiab hliv rau hauv hwj rau cia.
Ntxiv rau cov vitamins "C" thiab "E" cov vitamins uas muaj nyob rau hauv xws li liqueur, nws kuj yog siv hauv cov tshuaj folk kho cancer thiab hnoos, normalizes ntshav siab thiab zoo zoo rau lub circulatory system vim nws cov ntsiab lus hlau loj.
Marmalade nrog mulberry thiab Cherry
Cov khoom xyaw:
- tshiab mulberry - 900 g;
- cherries - 0,5 kg;
- granulated qab zib - 0,75 kg.
Npaj
Cov berries ntawm mulberry thiab cherries yog ntxuav nrog dej txias, peb cia lawv qhuav tawm ib me ntsis, peb tshem tawm cov pob txha los ntawm cherries. Peb muab txhua yam nyob rau hauv ib lub taub ntim rau kev ua noj jam, ncuav qab zib thiab tawm rau ob peb teev ua ntej cov tsos ntawm kua txiv. Tom qab ntawd muab tso rau hauv lub qhov cub, muab cua kub rau ib lub rhaub, ua ntsev tsis tu ncua, khwv rau xya feeb, tshem qhov npaus, thiab cia nws txias. Rov qab ua li no peb zaug ntxiv. Lub sij hawm tas los peb noj jam nees nkaum tsib feeb, peb hliv tawm rau yav tas los npaj txhij sterile jars thiab cap lawv nrog sterile hau. Peb muab cov kaus poom tso rau hauv qab daim pam sov sov thiab cia nws txias tag. Tom ntej, tso qhov jam nyob rau hauv ib lub maub, txias qhov chaw cia.