Pozharsky cutlets - ib daim ntawv qhia classic

Cov kab ntawm Pozharsky yog cov khoom los ntawm kev sib tw qaib minced nqaij, breaded nyob rau hauv khob cij cub thiab kib kom txog thaum appetizing thiab zoo ruddy crust. Qhov feem ntau delicious yog xws li cutlets nrog tshav kub thiab cua sov, thaum lub qhov hluav taws xob crispy zest yog khaws cia.

Ntawm daim ntawv qhia koj yuav kawm tau yuav ua li cas kom npaj tau cov phaj tua hluav taws tiag tiag.

Nqaij qaib kib chop - daim ntawv qhia

• nqaij qaib nqaij tsis muaj pob txha - 0,7 kg;
• stale dawb khob cij los yog loaf - 375 g;
• mis nyuj - 225 ml;
• butter - 75 g;
• dos - 220 g;
• qe - 3 daim;
• freshly hauv av kua txob sib tov - mus saj;
• ntsev - mus saj;
• Ghee lossis zaub roj rau cov phom nti.

Npaj

Thawj qhov peb yuav tau sau yog ib puas thiab tsib caug grams khob cij nrog mis nyuj thiab tawm ob peb feeb. Tsis tas li ntawd rau qhov npaj ntawm hluav taws kub cutlets peb xav tau nqaij ntawm ib nrab nqaij qaib, sib cais los ntawm cov pob txha. Zom nws nrog ib tug nqaij grinder los yog blender thiab muab tso rau hauv ib lub tais. Dos yog ntxuav, shredded heev finely nrog ib tug ntse riam thiab rescued nyob rau hauv butter kom txog thaum uas muag muag thiab pob tshab. Peb cia nws txias, thiab muab tso rau hauv nqaij qaib hauv av. Cov tshuaj soaked, nyem me ntsis los ntawm cov mis nyuj, tseem dhau los ntawm ib tug nqaij grinder los yog ua txhaum nyob rau hauv ib tug blender thiab nteg nws mus rau tag nrho cov khoom xyaw. Ntxiv plaub caug gram ntawm butter butter, ib qe, hauv av sib tov ntawm peppers, ntsev thiab sib tov txhua yam kom huv si. Rau qhov zoo tshaj plaws, koj tuaj yeem thim me ntsis rau lub hauv paus rau cutlets, txav mus rau hauv lub pob ntiv taw thiab ntaus lawv ob peb zaug ntawm lub rooj.

Tam sim no lub caij ua haujlwm tshaj plaws ntawm cov hluav taws kub cutlets. Tshuav dawb khob cij los yog loaf yuav tsum muab txiav rau hauv me me ntsuas nrog ib sab ntev txog plaub millim. Lub resulting loj ntawm grain cubes yuav yog lub hauv paus ntawm peb cov breading. Muaj coob leej tshem tawm lub sij hawm no thiab rub cij rau lub grater los yog panie cutlets nyob rau hauv breadcrumbs , tab sis nws yuav tsis ua hluav taws kub cutlets hauv lawv daim ntawv ntshiab, tab sis, tsuas yog nqaij qaib cutlets.

Tom ntej, tuav ob lub qe nrog ib tug pinch ntsev thiab sib tov nrog tshuav ntxiv mis nyuj soaking lub khob cij.

Sov nti nrog lub lauj kaub khib nyiab nrog ib puas grams ntawm melted creamy los yog zaub refined roj yam tsis muaj ntxhiab tsw. Los ntawm cov stuffing peb daim round cutlets, poob rau lawv nyob rau hauv lub qe loj, lauj kaub nyob rau hauv cooked qhob cij cubes thiab Fry on medium kub los ntawm ob sab. Yog tias tsim nyog, ntxiv roj ntxiv.