Au, cov kozinaki no! Lawv qhov kev ntxim siab ntxias tsis tau muab rau peb thaum me nyuam yaus, thiab txawm tias tam sim no, txawm tias feem ntau ntawm cov calorie ntau ntau, nws tsis yooj yim los tiv thaiv kev ntxias kom txaus siab rau qhov no. Tab sis qhov tseeb, vim li cas ho tsis? Tshwj xeeb vim hais tias kozinaki tsis tsuas delicious, tab sis kuj tseem ceeb heev, tshwj xeeb yog hais tias koj tsis dhau tub nkeeg thiab noj lawv nrog koj tus kheej nyob rau tom tsev. Thiab yuav ua li cas ua kom raug peb yuav qhia rau hauv peb cov recipes thiab muaj ntau yam ntawm delicacies nrog txawv tastes.
Kozinaki nyob rau tom tsev - ib daim ntawv qhia rau sunflower noob
Cov khoom xyaw:
- granulated qab zib - 410 g;
- sunflower noob - 220 g;
- lim dej - 100 ml;
- txiv qaub kua txiv - 0.5 tsp.
- butter los yog zaub roj los ntub cov pwm.
Npaj
Rau ua noj kozinak nyob rau hauv cov ntaub ntawv no peb xav tau purified noob. Koj tuaj yeem yuav lawv npaj txhij rau hauv kev ua lag luam lossis hauv ib lub tsev loj lossis, muaj sijhawm dawb thiab ua siab ntev, rau koj tus kheej. Tom qab qhov no, peb yuav tsum tau muab cov khoom qhuav hauv ib lub rhaub kom qhuav tsis muaj roj rau xya feeb, nplawm thiab hloov mus rau ib lub phaj. Nyob rau hauv tib lub frying lauj peb ncuav qab zib, ntxiv dej thiab txiv qaub kua txiv thiab tso nws nyob rau hauv qhov hluav taws kub. Sov qhov loj mus rau ib lub boil thiab noj kom txog thaum nws tau txais ib lub xim daj, tsis nco qab los ua tas li cov npaj caramel. Tom qab ntawd, ncuav nyob rau hauv ntau ntawm cov noob, do meej thiab sai li sai tau muab nyob rau hauv daim ntawv thiab theem, pre-tso nws nrog ib tug parchment nplooj ntoos thiab smeared roj. Thaum lub kozinaki tseem tsis khov kiag li, peb muab lawv hla lub ntsej muag nrog rab riam, ua ib hom groove. Qhov no yuav ua rau nws yooj yim mus ua txhaum lub delicacy tom qab hardening.
Qhob kozinaki los ntawm walnuts - ib daim ntawv qhia nrog zib mu
Cov khoom xyaw:
- Walnuts, peeled - 590 g;
- zib ntab - 220 g;
- granulated qab zib - 95 g;
- butter los yog zaub roj los ntub cov pwm.
Npaj
Lub hauv paus ntawm kosinaks nyob rau hauv daim ntawv qhia no yog walnuts. Yog hais tias koj tau muas lawv twb ntxuav nyob rau hauv lub lag luam network, ces nws yog zoo dua rau pre-yaug lawv. Tom qab cov txheej txheem dej los yog yog tias koj tsis tuaj, yog cov txiv ntseej qhwv, kis cov khoom rau ntawm ib lub tais ci thiab qhuav li kaum feeb. Qhov cub yuav tsum tau rhuab mus rau 120 degrees ua ntej qhov no. Quav yuav tsum tsis txhob tsuas yog qhuav, tab sis kuj me ntsis browned. Tom qab ntawd, peb hliv lawv ntawm ib lub phuam qhwv ntsej los yog cov ntaub pua plag, tig mus rau hauv ib lub hnab, khi tsis nruj heev thiab pib taub me ntsis cov txiv ntseej nrog koj ob txhais tes, sim tsis txhob nias tawv. Peb cov hauj lwm tsis yog tuav lawv, tab sis tsuas yog kom tshem ntawm tawv ntau li ntau tau. Tom qab ntawd, ncuav qhov loj mus rau hauv ib lub sieve thiab lim tawm lub tsim husks. Npaj khoom yog muab tso rau ib sab rau ib sab mus rau sab thiab peb txais caramel, nyob rau hauv peb cov ntaub ntawv zib mu. Nyob rau hauv me me tuab-walled frying lauj kaub los yog saucepan kis tau zib mu, ncuav qab zib, muab tso rau hauv qhov hluav taws kub thiab cia tag nrho cov suab thaj crystals yaj, yam tsis tau cheem kom cov huab hwm coj. Peb tuav lub npuas ntau rau ntawm qhov hluav taws kub rau ob peb feeb, thiab tom qab ntawd peb nteg nyob rau hauv cov khoom ua si npaj, sib tov rau lawv, yog li ntawd lawv tsis zoo li hauv caramel thiab muab tso rau hauv ib qho pwm, them nrog cov roj av nkos daim nplooj. Cia cov huab cua txias me ntsis, thiab ces moistened palms compress qhov loj kom muab nws ib tug ntau ntom qauv. Tom qab tag nrho txias thiab hardening, txiav lub kozinaki nrog ib tug riam thiab txaus siab rau.
Zib Ntab Paj Noob Nyom - Daim ntawv qhia
Cov khoom xyaw:
- noob hnav noob - 290 g;
- zib mu - 240 g;
- granulated qab zib - 75 g.
Npaj
Kev ua noj kozinak siv ob lub me poom tib lub sijhawm. Nyob rau hauv ib ntawm lawv peb qhuav thiab maj mam roast sesame noob. Lawv yuav tsum ua ib qho kev kub me me. Nyob rau hauv lwm lub thawv, yaj lub zib mu, ncuav nyob rau hauv lub qab zib thiab tsis tu ncua do qhov sib tov ntawm sim kub rau kaum ob feeb. Tom qab ntawd, ncuav nyob rau hauv lub suab thaj caramel sesame noob, sib tov thiab kis rau ib daim ntawv moistened ntawm parchment. Peb theem qhov sib tov thiab cia nws khov. Ua ntej pab hlais cov kozinaki nrog rab riam ntse thiab cais nws ntawm daim ntawv.