Ib qho ntawm feem ntau nrov ntawm cov kiv cua cov khoom noj txom ncauj yog tsim tsis tsuas yog rau npias. Dos ib ncig yog ib qho tais zaub rau cov khw muag khoom noj. Thiab los npaj xws li snispy khoom noj txom ncauj tsis yog yooj yim, tiam sis yooj yim heev! Lub noob, lub qe, me ntsis hmoov nplej, thiab kev kho rau lub tuam txhab loj tshwm rau saum rooj hauv ib qho teeb meem ntawm ob peb feeb.
Daim ntawv qhia rau cov koob nplooj nplaum nyob rau hauv lws suav batter
Cov khoom xyaw:
- dos - 2 pieces;
- kua txiv lws suav - 1 yam khoom;
- Poov xab (qhuav) -1/2 tsp.
- piam thaj - 1/2 tbsp. dais;
- hmoov nplej - 1 yam khoom;
- sesame - 2st. dais;
- zaub roj - rau kib;
- basil, coriander - mus saj;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Poov nrog qab zib cog cov kua txiv lws suav sov. Ntxiv ntsev, spices, ib tug teaspoon ntawm zaub roj. Peb ncuav lub sifted hmoov, mix thiab tawm rau ib nrab ib teev nyob rau hauv ib qhov chaw sov. Dos txiav rau hauv ib ncig tsis ntau tshaj ib nrab ib centimeter tuab, poob mus rau hauv ib lub batter, ncuav nyob rau hauv sesame thiab Fry hauv tob-fried tshaj medium tshav kub. Nws yog ib qho tseem ceeb uas cov rings tsis sib tshooj thiab tsis lo ua ke. Cov phom kub tiav rau ntawm daim ntawv npog thiab cia nws ntws tawm. Lawv yog cov cua kub thiab txias.
Dos ib ncig ntawm crispy breading
Tshwj xeeb tshaj yog rau cov neeg uas tsis heev "phooj ywg" nrog tob-kib, tab sis nyiam crackle nrog fragrant dos ib ncig. Lawv tau npaj rau hauv qhov cub tsis muaj ib qho roj ntawm cov roj, thiab cov ntsiab lus ntawm cov khoom noj txom ncauj no tsis zoo.
Cov khoom xyaw:
- dos - 3 pieces;
- qe - 1 daim;
- kua tom - 7 tbsp. dais;
- breadcrumbs - 2 tbsp. dais;
- ntsev - 1/4 tsp.
- paprika - 1/4 tsp.
- curry - 1/4 tsp.
- dub kua txob hmoov - mus saj.
Npaj
Dos yog ntxuav thiab txiav mus rau hauv washers 3-5 hli tuab. Peb faib lawv mus rau ib tug neeg ib ncig. Nyob rau hauv ib lub tais, dissolve lub ntsev nyob rau hauv lub vinegar, thiab marinade lub dos ib ncig nyob rau hauv no sib tov rau 5 feeb. Maj mam txhawm rau kom lawv tau ntub lawm.
Nyob rau hauv ib lub zaub mov, sib tov breadcrumbs nrog ib pinch ntawm ntsev thiab nyiam spices. Dos ib ncig yog thawj dipped nyob rau hauv ib tug nrua ntaus qe, tom qab peb crumble nyob rau hauv breaded. Qhov tseeb, koj tuaj yeem ua qhov txheej txheem rau txhua lub caij nyias, tab sis qhov no yuav siv sij hawm ntev heev. Yog tias koj tiv thaiv kom zoo, lub rings yuav tsis so, thiab rau tag nrho cov ua noj koj yuav tsis pub tshaj 15 feeb.
Dos ringlets kis tau rau ntawm ib daim ntawv ci uas tau them nrog parchment nyob rau hauv ib txheej. Cia peb tau browned hauv qhov cub txhuam qhov preheated rau ob peb feeb, thiab tam sim ntawd muab rau lub rooj. Nws yuav tsum tau sau tseg tias tsis ntev txaus lub khob cij ua muag muag thiab nres ntais.
Yuav ua li cas ua kom cov dos hauv npuav npauj npaim?
Rau batter, nws yog qhov zoo dua mus xaiv ib lub teeb npias uas tsis muaj zog. Nyob rau hauv tiav lawm dos ib ncig nws yuav tsis tsum muaj nyob rau hauv tag nrho cov, tab sis nws yuav ua lub lauj kaub tshwj xeeb tshaj yog lush thiab crispy.
Cov khoom xyaw:
- dos - 3 pieces;
- hmoov nplej - 3/4 yam khoom;
- npias - 1/2 tbsp.;
- qe - 1 daim;
- zaub roj - rau kib;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Beater whisk npias nrog qe thiab maj mam qhia hmoov. Solim, kua txob. Dos yog sliced, muab faib ua ke rau hauv ib ncig. Nyob rau hauv lub frying lauj kaub ncuav 2 cm ntawm zaub roj, rov qab. Muab ib qho hmoov me me rau ntawm lub phaj. Rings ntawm dos thawj peb ncuav nyob rau hauv hmoov, ces dipped nyob rau hauv batter thiab kis tawm on ib frying lauj kaub. Fry ntawm ob sab kom txog thaum Golden xim av. Nws yooj yim heev!
Yuav ua li cas noj fried dos ib ncig-daim tawv nyias?
Cov khoom xyaw:
- dos - 4 pieces;
- zaub roj rau kib.
Npaj
Dos yog ntxuav thiab txiav mus rau hauv loj ib ncig. Nyob rau hauv ib lub lauj kaub tais diav, peb muab cov roj tuaj yeem ua kua thiab ntim peb lub neej yav tom ntej. Lub ringlets yuav tsum them kiag li. Fry on high kub kom txog thaum Golden xim av. Nws tseem ceeb - tsis txhob overexpose! Peb kis tau cov ntawv sib dhos rau ntawm daim ntawv so tes thiab cia cov roj ntau dhau. Thaum lub txiv qhuav qhuav, peb nkaum lawv hauv khob iav, kom txog thaum tsis muaj tsev neeg khiav los rau cov qhaub caum vwm uas tau hliv rau hauv chav ua mov. Peb siv dos chips rau decorate zaub nyoos thiab ob chav kawm.