Lavxias teb sab cuisine, ntev suav hais tias yog ntxhib thiab txheej thaum ub, yog nplua nuj nyob rau hauv lub nourishing thiab yooj yim noj txom ncauj. Pies nrog cabbage, ruddy thiab lush, yog ib tug paub tseeb tiag tiag ntawm no. Cov khoom siv ntawm lub teb chaws tiag tiag uas tau ua kom tsis txhob khiav tawm txawv teb chaws tus cwj pwm tau khaws cia kab lig kev cai, thiab hnub no yog lub cim ntawm kev sib haum xeeb, kev sib raug zoo thiab tsev neeg muaj zog thiab muaj kev zoo siab.
Daim ntawv qhia rau pies nrog cabbage
Txhua tus tswj hwm tus kheej muaj ntau txoj hau kev rau cov cua thiab cov dej qab ci. Pies nrog cabbage on poov, nrog fried muaj kua txhaws - nyiam tshaj plaws ntawm tag nrho cov. Ib tug lush thiab ruddy paus ntawm mov paj yuav tsum tau ceev faj kev kho mob, thiab yog li ntawd sib tov, ncaj qha adhere rau proportions thiab kom ib tug tas mus li kub regime.
Cov khoom xyaw:
- qhuav poov xab - 10 g;
- qab zib - 30 g;
- dej 350 ml;
- hmoov nplej - 900 g;
- zaub roj - 160 ml;
- cabbage - 1.5 kg.
Npaj
- Ua ntej koj noj pirozhki nrog cabbage, dilute qab zib thiab poov nyob rau hauv ib lub kua thiab muab tso rau hauv ib qhov chaw sov so rau 30 feeb.
- Muab tso rau hauv cov hmoov sib tov, 120 ml ntawm roj, sib tov thiab ntxuav rau ib teev.
- Nthuav tawm thiab loj qhov loj rau hauv tshav kub.
- Zaub maj qab chop thiab lub caij, Fry.
- Coj cov khoom ci ci rau 250 degrees rau 20 feeb.
Patties nrog cabbage thiab qe
Txij li thaum cov zaub mov feem ntau hloov lub pluas su, cov khoom siv roj khov ua ke tau txuas ntxiv nrog cov khoom muaj txiaj ntsig ntxiv. Qe - ib qho kev hloov tsis zoo ntawm ib tse neeg hauv tsev neeg, hnoos zoo nqaij minced nqaij thiab satiated noj zaub mov noj nrog ib qho khoom noj muaj txiaj ntsig. Xws li kev ua ke ntawm classic yog qhov tseeb hauv peb lub hnub.
Cov khoom xyaw:
- qhuav poov xab - 10 g;
- piam thaj - 20 g;
- hmoov nplej - 500 g;
- butter - 60 g;
- qe - 5 pcs;
- yolk - 1 thooj;
- lub taub hau - 1/2 pcs;
- mis - 100 ml.
Npaj
- Ua ntej koj noj pirozhki nrog cabbage noj 4 qe thiab muab tso tawm nyob rau hauv 50 ml ntawm mis nyuj tws taub hau.
- Sib tov cov khoom xyaw qhuav hauv lub tais, ntxiv mis nyuj thiab qe. Do, simmer thiab muab lub mov paj rau pies nrog cabbage rau hauv tshav kub rau 2 xuab moos.
- Npog cov khoom, dov, txav, ntsaws kab, roj nrog cov qe thiab ua noj thaum 190 degrees rau 20 feeb.
Patties nrog cabbage thiab nqaij
Delicious pies nrog cabbage khw ntau yam ntawm recipes, muaj tseeb by centuries. Ci nrog nqaij yog ib qho qhua ntawm cov ntxhuav ntawm cov neeg pluag, nyob rau hauv teb chaws Russia thaum ub tshwj xeeb rau kev tswm seeb thiab tau txais kev pab rau cov hnub caiv dawb. Kev siv ntawm ob yam - nqaij thiab zaub - significantly txo tus nqi ntawm cov zaub mov, uas yog heev tseem ceeb rau no xyoo pua.
Cov khoom xyaw:
- dej - 500 ml;
- zaub roj - 200 ml;
- qhuav poov - 15 g;
- hmoov nplej - 1 kg;
- minced nqaij npuas - 300 g;
- lub taub hau - 1/2 pcs;
- dos - 3 pieces;
- rog - 40 g;
- yolk - 1 Pc.
Npaj
- Thawj peb ntawm daim ntawv teev npe sov so thiab muab tso rau hauv cov poov xab.
- Ua ke nrog sifted hmoov, muab tso rau hauv tshav kub.
- Zaub zaub Fry, muab tso tawm nrog minced nqaij.
- Ua kom tiav cov khoom thiab tawm cov patties nrog nqaij thiab cov zaub qhwv rau sawv ntsug li 15 feeb.
- Lubricate nrog yolk, ci nyob rau ntawm 180 half hour.
Pies nrog sauerkraut
Patties nrog sauerkraut nyob rau hauv qhov cub - ib tug yooj yim version ntawm qhob cij, tsis tau ntxiv khoom kim. Cov qoob loo rau lub caij ntuj no los ntawm salting feem ntau yog ib qho ntxiv rau lub sijhawm no ntawm lub xyoo no. Muaj ib qho piquant saj, nws tsis tsuas yog muab cov zaub mov ib originality, tab sis kuj shares cov vitamin cia tseg.
Cov khoom xyaw:
- tshiab poov - 15 g;
- piam thaj - 20 g;
- dej 60 ml;
- hmoov nplej - 500 g;
- kefir - 250 ml;
- margarine - 100 g;
- pickled billet - 500 g.
Npaj
- Nyob rau hauv cov kua, yaj cov thawj nkawm ntawm cov npe.
- Muab tso rau hauv cov hmoov nplej thiab muab daim txhuam cev rau ib nrab ntawm ib teev nyob rau hauv tshav kub.
- Nyob rau hauv lub melted margarine ntxiv kefir.
- Sib tov qhov sib tov, do thiab muab tso rau "so" rau ib nrab ib teev.
- Quash lub cabbage kom txog thaum softening.
- Pab cov yob rau hauv cov tais hauv av, khoom thiab xa tuaj yeem ci rau 190 degrees rau ib nrab ib teev twg.
Moldovan pies nrog cabbage "Werzare"
Txhua lub teb chaws muaj ib daim ntawv qhia thawj rau cov muag thiab cov khoom qab zib zoo li pies nrog cua qhwv. Nrov Moldovan phaj "Werzare" yog ib tus neeg sawv cev ntawm kev coj noj coj ua ntawm nws cov neeg. Crispy rolls ntawm mov paj thiab zaub sau yog sib txawv hauv cov duab los ntawm lawv cov Lavxias teb sab counterparts, tab sis lawv kuj yog cua thiab blush, thiab txawm tus tub nkees yuav tiv nrog lub simplicity ntawm ua noj ua haus.
Cov khoom xyaw:
- hmoov nplej - 450 g;
- dej 100 ml;
- zaub roj - 100 ml;
- lub taub hau - 1/2 pcs;
- dos - 2 pieces;
- yolk - 1 Pc.
Npaj
- Ua ntej koom nrog cov khoom plaub thiab sib tov nws. Muab qhov loj ntawm ib nrab ntawm "so".
- Txav cov zaub thiab kib.
- Txiav lub mov paj mus rau hauv 14 pieces, yob nws tawm thiab nteg tawm txhaws, yob nrog qaws.
- Ntub lub patties nrog cabbage yolk thiab qhov chaw nyob rau hauv qhov cub rau 20 feeb ntawm 200 degrees.
Patties nrog cabbage thiab nceb
Ua raws li cov paj lug "Koj yuav qhwv txhua yam hauv ib lub ncuav mog qab zib," Lavxias teb sab cuisine tsim txhua hom kev ntsaws rau qhov tais no. Tshwj xeeb tshaj yog nrov yog nceb, uas zoo kawg nkaus muaj los ntawm nws tus kheej los yog nyob ze rau dawb-taws. Xws li ib daim ntawv qhia yog muaj, yooj yim thiab qhwv nyob rau hauv ib tug ib txwm lush puag, sai satiated.
Cov khoom xyaw:
- qhuav poov xab - 10 g;
- piam thaj - 20 g;
- mis nyuj - 240 ml;
- margarine - 200 g;
- qe - 1 daim;
- hmoov nplej - 900 g;
- lub taub hau ntawm cabbage - 1 Pc .;
- champignons - 400 g;
- dos - 2 pieces;
- lws suav muab tshuaj txhuam - 40 g.
Npaj
- Ua ntej koj ua pirozhki nrog cabbage, tws zaub Fry nyob rau hauv ib lub lauj kaub, ntxiv muab tshuaj txhuam thiab muab tso tawm.
- Dilute thawj ob peb cov khoom xyaw hauv cov mis.
- Nyob rau hauv lub melted margarine, ntxiv hmoov thiab qe.
- Muab txhua yam thiab tso cia rau ib nrab ib teev.
- Ua daim ntawv no thiab xa mus rau qhov cub rau 20 feeb ntawm 180 degrees.
Tubnkeeg pies nrog cabbage
Nreeb pies nrog cabbage - ib tug variation ntawm ceev ceev thiab pheej yig khoom noj, siab lees tias nws lub npe. Cov khoom noj tau yooj yim thiab yooj yim, daim ntawv qhia uas yog raws li lub ntsiab cai ntawm "chopped, mixed, fried" - ib qho zoo me me, ob qho tib si rau ib hnub noj txom ncauj thiab rau kev sib tham nrog cov phooj ywg. Cov khoom siv rau cov khoom no muaj txhua xyoo puag ncig.
Cov khoom xyaw:
- taub hau - 1/4 pcs .;
- qe - 3 daim;
- qhob cij crumbs - 200 g;
- qaub cream - 100 g;
- ci hmoov - 2 tsp.
Npaj
- Zaub grind, ntsev thiab mash.
- Ua ke nrog nrog ntxiv cov ntsiab lus, do thiab Fry, sib sau ib pawg nrog ib diav.
Patties nrog cabbage los ntawm puff pastry
Puff pastry nrog cabbage yog ib txoj hauv kev zoo rau kev hloov zuj zus tsis yog tsuas yog pub thiab noj saj, tab sis kuj yuav ua kom lub sij hawm ua noj. Ua tsaug rau qhov kev sib tw yuav khoom, cov txheej txheem yuav tsis pub ntev tshaj ib teev, thiab cov nyiaj yuav tau muab pub rau plaub tug neeg noj. Qhov batch no tsim nyog los qhuas cov tais diav kub cev, uas yuav ua kom paub meej tias qhov chaw twg yog qhov chaw.
Cov khoom xyaw:
- lub taub hau - 1/2 pcs;
- dos - 2 pieces;
- lws suav muab tshuaj txhuam - 50 g;
- flaky pastry - 500 g.
Npaj
- Thawj nkawm ntawm cov khoom grind, lub caij thiab muab tso rau hauv pasta.
- Yob lub mov paj, txiav rau hauv plaub fab, nteg tawm sib tov, ceev ceev.
- Ci pies nrog cabbage ntawm 200 degrees rau 20 feeb.
Qos pates nrog cabbage
Pies nrog cabbage thiab qos yaj ywm - lwm niaj hnub kev nthuav qhia ntawm yooj yim thiab ib txwm rau Lavxias tsiab peb caug ntawm zaub. Cov qos yaj ywm paus, uas hloov lub mov paj, tsis tsuas yog ntxiv nutritiousness, tab sis kuj muab lub sijhawm rau fry los yog ci qhov Tshuag. Hauv ib qho txawv, lub tais tau txais kev ywj pheej thiab ua ib qho kev noj su rau tag nrho tsev neeg.
Cov khoom xyaw:
- qe - 2 daim;
- ci hmoov - 1 teaspoon;
- qos yaj ywm - 1 kg;
- taub hau - 1/4 pcs .;
- dos - 2 pieces;
- clove ntawm qej - 2 Pcs.
Npaj
- Boil lub qos yaj ywm kom txog rau thaum tus.
- Txuas nrog tus thawj nkawm ntawm cov khoom xyaw, sib tov.
- Muab cov zaub thiab tso tawm.
- Qos yaj ywm khoom qab zib nrog zaub hnyav, ntswj thiab fy cov patties nrog cabbage nyob rau hauv ib lub lauj kaub.