Thaum cov nqaij cutlets twb tau me ntsis bored thiab koj xav tau ib yam dab tsi yooj yim dua, tab sis tib lub sij hawm txaus siab - los pab koj yuav tuaj txiav ntawm chickpeas.
Daim ntawv qhia qaib hlais
Cov khoom xyaw:
- chickpea - 1.5 st .;
- noob - 1 daim;
- zaub txhwb qaib;
- Mint - 2 tbsp. dais;
- mov ci - 1 daim;
- qe - 2 daim;
- cheese - 100 g;
- hmoov nplej;
- noob hnav - rau breading;
- ntsev, kua txob - mus saj;
- zaub roj.
Npaj
Tam sim no peb yuav qhia rau koj seb yuav ua li cas ua kom nqaij qaib txiav. Yog li, peas yog soaked nyob rau hauv thaum yav tsaus ntuj. Hnub tom ntej, nws yuav tsum me ntsis, kom nws tsis tig mus rau hauv cov qos yaj ywm tom qab. Muab tag nrho cov dej ntws pov tseg thiab muab zom zaws hauv rab phom. Peb ntxuav lub teeb thiab txhuam nws hauv rab hlau. Cov qhob cij yog qaug rau hauv mis nyuj, squeezed thiab crushed. Peb ntxiv broth me ntsis los ntawm taum mog thiab sib tov cov khoom xyaw seem, kneading ib homogeneous mov paj. Tam sim no peb muab me me cutlets nrog ntub txhais tes, peb ncuav lawv nyob rau hauv hmoov thiab sesame noob. Fry nws nrog cov roj kub kub txog thaum koj muaj ib lub appetizing thiab ruddy crust. Peb muab cov cutlets ua ntej rau daim ntawv napkins, thiab tom qab ntawd rau ntawm ib lub tais zoo nkauj thiab muab nws rau saum rooj.
Cutlets los ntawm chickpeas nyob rau hauv qhov cub
Cov khoom xyaw:
- chickpeas qhuav - 200 g;
- cardamom thiab cumin - 2 teaspoons;
- qej - 2 cloves;
- noob - 1 daim;
- dill - 1 pawg;
- ntsev - mus saj.
Npaj
Ua ntej peb noj cov chickpeas . Peas ua ntej, zoo tshaj plaws los ntawm yav tsaus ntuj, soak hauv dej sov. Tom qab ntawd muab cov dej ntub tawm, ncuav rau hauv ib lub tshiab thiab ua rau nws kub rau li 30 feeb. Tom ntej no, muab cov qhob cij pov rau hauv ib lub tais thiab muab dej
Nyob rau hauv lub tais rau blender peb muab siav chickpeas, peeled dos, qej thiab spices mus saj. Grind txhua yam zoo ua ntej tsim ntawm ib homogeneous minced nqaij. Tom qab ntawd ntxiv mus rau lub loj loj finely tws dill, mix. Nrog ntub txhais tes, peb tsim me me chickpea cutlets, muab lawv rau ib daim ntawv ci, roj, muab tso rau hauv qhov cub rhaub kom 180 degrees, thiab ci rau txog 15 feeb. Peb ua zaub mov npaj nrog tshuaj ntsuab thiab zaub tshiab.