Pom hais tias tsis muaj rooj festive, thiab tshwj xeeb tshaj yog lub caij Christmas kaj siab, tsis tuaj yeem ua yam tsis muaj qab hau thiab qub qab. Koj tuaj yeem tau nws ua ntej ntawm lub khw, tab sis peb muab koj ob peb lub hom phiaj rau kev npaj khoom noj khoom haus Christmas ua tom tsev .
Daim ntawv qhia rau Christmas ncuav mog qab zib
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 0.25;
- qos starch - 0.25;
- granulated qab zib - 6 tbsp. dais;
- qe - 4 pcs.
Rau txhaws:
- cognac - 2 teaspoons;
- chocolate - 250 g;
- qe qe - 4 daim;
- piam thaj - 150 g;
- butter - 150 g;
- brewed dub kasfes - 2 tsp.
Cream rau dai kom zoo nkauj:
- qe qe - 2 daim;
- butter - 100 g;
- qab zib - 75 g;
- rum - 2 tsp;
- dub kasfes - 2 tsp.
Npaj
Los npaj lub ncuav mog qab zib Christmas Fresno, ua ntej xub thawj lub khob noom cookie rau biscuit. Qe yog ntxim tu siab rau hauv ib lub tais thiab peb cais cov proteins uas tawm hauv cov qe. Tom qab ntawd tuav thawj khoom tov nyob rau hauv ib tug loj npaus thiab maj qhia ib nrab ntawm noj qab zib. Txhuam cov qe nrog cov xuab zeb dawb ntxiv thiab pw tawm lub squirrels. Nyob rau hauv lub resulting loj sift thiab qos starch. Maj mam sib tov txhua yam ntxiv, ntxiv cov hmoov av uas yog nplua ntxiv thiab maj mam muab sib tov thiab kis cov khob noom cookie rau ntawm lub tais ci, muab faib rau hauv daim duab ntawm ib lub duab plaub. Ci hauv qhov cub kom txog 15 feeb.
Tsis tau poob lub sij hawm, peb npaj kev txhaws: nyob rau hauv qe qe, ncuav qab zib thiab whisk ua ke nrog ib tug tov. Qhob noom xim kasfes yaj, pov cov xim kasfes dub thiab qhia cov qe qe qe. Tom ntej, muab ib daim butter thiab ntxiv cognac. Txhaws qhov hnyav kom txog thaum tus txiv thiab huv huv hauv lub tub yees.
Peb muab cov biscuit tas rau lub phuam, tig nws mus rau hauv ib lub yob, npog nrog phuam thiab cia nws txias. Ua ib lub qab zib, sib tov dub kas fes nrog rum. Yolks RUB nrog piam thaj thiab maj mam ncuav tawm cov kasfes sib tov. Tom qab ntawd ntxiv cov hmoov mos mos thiab ua kom txog thaum uas nplaum nplaum.
Tom qab ntawd, pib mus rau lub rooj sib txoos ntawm lub khoom qab zib: biscuit qhib, nteg tawm txhaws rau nws thiab evenly faib nws. Rov tua dua, npog nrog kasfes nplaum thiab rab diav rawg, peb siv cov grooves uas zoo li tsob ntoo ntoo. Peb tshem tawm cov kev kho nyob rau hauv lub tub yees rau yam tsawg 1 teev.
Yuav ua li cas decorate ib tug Christmas khoom qab zib? Txiav qhov yob obliquely los ntawm ob qho tag nrho. Peb hloov lub cav mus rau hauv ib lub tais, thiab txiav qhov txiav ntawm saum toj no, sib sau pob tw. Sprinkle nrog ntoo tws ceev thiab pab "Christmas log" khoom qab zib rau lub rooj.
Ncuav mog qab zib rau Christmas
Cov khoom xyaw:
- tsev cheese - 500 g;
- shortbread ncuav qab zib - 20 daim;
- piam thaj - 2 tbsp. dais;
- raisins, qhuav apricots, neeg rau - mus saj;
- chocolate - 100 g;
- mis nyuj - 2 tbsp. dais;
- cocoa - 1 tbsp. diav;
- kiwi txiv hmab txiv ntoo - 2 pcs;
- txiv kab ntxwv tev;
- hmoov qab zib;
- cream - rau kho kom zoo nkauj.
Npaj
Tsev cheese ua ke nrog piam thaj thiab faib mus rau ob qho chaw. Nyob rau hauv ib feem me me, peb muab cocoa thiab mix. Cov txiv hmab txiv ntoo qhuav thiab soak, ceev chop, thiab grind txiv kab ntxwv tev rau ib grater. Peb muab tag nrho cov no nrog rau ntau lub tsev cheese. Peb soak lub biscuits rau ob peb feeb nyob rau hauv cov mis nyuj sov.
Peb muab cov khoom noj khoom haus tso rau hauv lub rooj tsav tsheb. Tam sim no peb muab 4 lub ncuav qab zib rau saum toj thiab ua tib zoo muab faib ib feem ntawm tsev cheese ua ke nrog cov txiv hmab txiv ntoo qhuav thiab ceev. Ntawm txhua sab peb tsim cov phab ntsa ntawm ib lub tsev ua los ntawm tib lub khoom qab zib. Kiwis kuv, so, txiav lub tev thiab txiav rau hauv voj voog. Peb kis tau lawv saum lub tsev cheese thiab npog nrog 4 lub ncuav qab zib. Tom qab ntawd peb smear lawv nrog tsev cheese nrog cocoa, sib sau ib pawg ntawm gorochkoy, thiab npog lub ncuav qab zib ntxiv. Sau lub tsev tiav nrog chocolate icing. Rau qhov no, yaj lub chocolate thiab ntxiv me ntsis mis nyuj haus.
Tam sim no nws tseem tshua tsuas yog kho peb cov creation: los ntawm lub txiv kab ntxwv crusts peb ua qhov rais, thiab peb muab cov nplauv daj ntawm lub ru tsev, xyaum cov daus. Ua ntej pab, sprinkle khoom qab zib nrog hmoov qab zib.