Ncuav mog qab zib chocolate yog ib qho kev nyiam ntawm ntau, tab sis feem ntau ceeb nws complexity nyob rau hauv ua noj ua haus, yog li nws tsis yog txhua leej txhua tus muaj peev xwm noj ib chocolate masterpiece ntawm ib tus kheej ua noj ua haus. Txhawm rau kho qhov ntxim saib ntxim ua no, peb yuav qhia rau koj txog cov zaub mov yooj yim ntawm chocolate ncuav qab zib uas tsis tas yuav tsum tau ci.
Qhob noom xim kasfes ncuav mog qab zib nrog biscuits tsis tau ci
Cov khoom xyaw:
- cream rau whipping - 3 yam khoom;
- peanut butter - 1 yam khoom;
- chocolate tsaus - 340 g;
- ntsev - 1 teaspoon;
- Cracker crackers - 12-15 pcs .;
- pretzeli - 1 yam khoom;
- butter - 8 tbsp. dais;
- mis nyuj - 1 tbsp. diav.
Npaj
Ua ntej, peb mam li txhim kho cov khoom. Ntawm ib da dej peb muab tso rau ib lub tais nrog ib khob ntawm cream thiab 1/2 khob ntawm txiv laum huab xeeb. Sai li cov roj yuav ua kom tiav, cia qhov sib tov kom txias hauv lub tub yees li ib teev, tab sis tsis txhob khov nws.
Peb rov ua cov txheej txheem nrog dej da dej, tab sis lub sij hawm no ncuav 2 khob dej qab zib rau hauv lub tais thiab npog cov qhob noom xim qhwv. Sai li chocolate melts - ntxiv ib pinch ntsev rau nws, thiab tom qab ntawd peb kuj tawm hauv cov dej hauv cov tub yees.
Thaum ob hom ntawm cov dej qab txias, cia peb pib nrog lub ncuav qab zib puag. Nrog kev pab los ntawm ib rab, tig mus rau hauv ib lub ncuav ntawm cov ncuav qab zib thiab 1/2 khob ntawm pretzels (tom kawg yuav muab hloov nrog ib qho sib npaug ntawm cov ncuav qab zib). Sib tov cov crumbs nrog melted butter, thiab sib tov sib tov tusyees nyob rau hauv qab thiab sab ntawm lub puab. Nyob rau hauv qab ntawm lub hauv paus ntawm lub khoom qab zib nteg tawm voj voog ntawm 1/2 ntawm sliced bananas.
Cov khoom ua kom txias nrog cov txiv laum huab xeeb yog muab los ntawm lub tub yees thiab tov nrog cov seem ntawm cov roj kom txog thaum uas tsis tau hnav. Peb faib cov puv txheej tshaj lub txiv tsawb. Qhob noom xim kasfes puv nplawm cov mixers txog kev nce loj. Muab cov txheej chocolate tso rau saum cov txiv laum huab xeeb.
Remnants ntawm bananas thiab pretzhelya decorate peb khoom qab zib thiab muab tso rau hauv lub tub yees kom txog thaum nws freezes (los ntawm 3 mus rau 12 teev)
Daim ntawv qhia rau chocolate khoom qab zib tsis muaj ci
Ib qho yooj yim ncuav mog qab zib-souffle los yog souffle tsis ci yog npau suav ntawm txhua tus hluas nkauj uas twb tau ua qhov tseeb. Ib qho me me gelatin, los yog agar-agar - thiab koj cov khoom noj qab zib yuav ua kom zoo thiab nyob twj ywm tib huab cua tsis muaj teeb meem ntau npaum li cas.
Cov khoom xyaw:
- rog mis - 200 ml;
- cream rau whipping - 400 ml;
- tsaus chocolate - 100 g;
- gelatin - 1 tbsp. diav;
- qab zib - 100 g;
- kas fes - 1 1 1/2 tbsp. diav.
Npaj
Mis nyuj haus, chocolate thiab kasfes yog tov nrog ib nrab ntawm cov nyiaj ntawm qab zib. Nqa cov dej mus rau ib lub rhaub, nplawm tas li thiab tos kom txog thaum lub suab thaj yog tag nrho melted. Peb tshem tawm cov dej los ntawm qhov hluav taws kub thiab tawm kom txias tag.
Gelatine yog yaj ntawm 1/2 khob dej kub, stirring tas li nrog lub nkhaus kom txog rau thaum cov gelatin granules dissolve kiag li, thiab cov dej tsis kis tau lub Hawj kub golden. Cia lub gelatin sib tov kom txias me ntsis (hais txog 15 feeb), tom qab uas ib tug nyias
Qhov seem ntxiv ntawm qab zib yog ntxiv rau cov nplaum rau lub txiv hmab txiv ntoo thiab peb pib tuav lawv nrog ib qho khoom tov kom txog thaum uas muag muag. Ntxiv cov nplauv nplaum rau cov chocolate ntoos sib xyaw thiab maj mam muab sib xyaw cov mixtures nrog lub silicone duav. Peb hliv qhov sib tov rau hauv pwm thiab tawm cov chocolate souffle khoom qab zib uas tsis tau ci kom txog thaum nws ua tiav lawm.
Yog hais tias xav, xws li ib tug khoom qab zib yuav alternated nrog txheej tsuas biscuit raws li daim ntawv qhia classic, thiab koj muaj peev xwm ncuav rau hauv lub hauv paus ntawm koob noom, npaj raws li daim ntawv qhia saum toj no. Yog tias koj xav ua ib feem ntawm cov zaub mov soufflé - ncuav qhov sib tov rau hauv cov pwm me me los yog tsom iav. Npaj ncuav mog qab zib muaj peev xwm muab dai nrog nplaum nplaum, qhwv chocolate, txiv ntseej los yog citrus tev.