Ntau tus neeg txaus siab txaus siab txog qhov yuav ua tau li cas los ntawm qhov yuav tig cov vitamins rau lub caij ntuj no. Qhov yooj yim tshaj plaws kom qhuav los yog khov cov txiv hmab txiv ntoo, tab sis tsis yog txhua tus muaj qhov freey pub dawb uas tso cai rau koj tau ua rau lub caij ntuj no, thiab txoj kev ziab heev ntev, yog li cia peb tham txog lwm cov kev xaiv.
Ua jam
Nws yog heev yooj yim mus brew jam los ntawm lem, rau lub caij ntuj no nws yog kaw rau hauv jars thiab khaws cia nyob rau hauv ib qhov chaw txias.
Cov khoom xyaw:
- berries yam tsis muaj twigs thiab khib nyiab (nplooj, me me kab) - 3 kg;
- dawb domestic qab zib refined - 3 kg.
Npaj
Kuv berries, sim kom ntxuav tawm quav hniav, peb txiav lub berries thiab nqa tawm cov pob txha. Peb tsaug zog nrog qab zib thiab tawm mus txog ib teev. Thaum lub sij hawm no, peb tig yuav tso cov kua txiv hmab txiv ntoo, thiab nws yuav ua tau pib ua noj. Peb noj raws li cov vitamins preservation system nyob rau hauv qhov siab tshaj plaws volume: 5 feeb boil, txias, boil dua rau 5 feeb, dua nws cia txias. Thaum lub jam yog boiled rau peb lub sij hawm, lub jars yuav tsum tau npaj txhij. Sterilize lawv nrog kub zog thiab sau nrog jam.
Nco ntsoov sim lub jam tom qab thawj brew. Yog hais tias nws tsis zoo li txaus txaus rau koj (tsis tau lub lem yog ib tug heev qaub Berry), ntxiv qab zib. Yog hais tias tus Berry rubbed los ntawm ib tug sieve thiab tawv raug muab tshem tawm, nws yog ib qhov ua tau kom weld jam los ntawm lem rau lub caij ntuj no, recipes thiab jam thiab jams tej zaum yuav muaj xws li lwm cov berries: aronia, BlackBerry, currant.
Compote kuj yog delicious
Yog tias koj mus taug kev hauv lub vaj thiab Tshuag tau ntau dua txiv apples, koj tuaj yeem npaj ib qho paj zoo zoo thiab noj qab haus huv compote ntawm thorn thiab apples rau lub caij ntuj no.
Cov khoom xyaw:
- apples liab Sweet ntau yam - 5 kg;
- qab zib - 5 kg;
- ib tug thorn - 3 kg;
- lim (lim, distilled) dej - 20 liv.
Npaj
Khoom siv los ntawm thorn yog zoo dua nrog ntau qab zib txiv hmab txiv ntoo los yog berries mus muag muag nws tart saj. Nyob rau hauv lub compote, peb tawm hauv berries nrog cov pob txha, tiam sis peb txiav lub apples nrog lobules, tshem nruab nrab nrog lub noob. Hauv ntxuav thiab so sterilized hlais los yog rinsed nrog dej kub npau npau, peb kis tawm lub hwj ntawm txiv apples thiab thorns sib npaug. Hauv dej npau npuav, ncuav qab zib thiab ua noj rau 2 feeb. Sau phwj hauv lub raj mis, npog nrog hau thiab tawm mus rau 15 feeb. Peb sib dhos hauv lub lauj kaub, rhaub nws thiab ncuav nws mus rau hauv lub hwj dua. Tam sim ntawd dov. Yog hais tias koj muab ntau cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo thiab cov ncuav dej tsawg dua, cov kua compote yuav tig tawm kom muaj concentrated thiab saturated, yog li yog hais tias koj ua noj los ntawm txoj kev lem rau lub caij ntuj no xws li kis mus rau, lub sunsets yuav noj tsawg chaw hauv pantry los yog cellar.
Seasonings los ntawm thorn
Los ntawm no zoo kawg nkaus Berry koj yuav ua tsis tau tsuas yog qab zib cov zaub mov qab zib, tab sis kuj sauces. Piv txwv, adzhika los ntawm tus tig, nws yog tseem dov rau lub caij ntuj no, cov zaub mov txawv yuav txawv, peb yuav muab cov yooj yim tshaj plaws.
Cov khoom xyaw:
- berries yog huv, plucked, ntxuav - 1 kg;
- txiv lws suav liab xim liab - 2 kg;
- qej violet - 1 lub taub hau me me;
- gogoshara los yog kua txob liab qab zib - 0.5 kg;
- ntsev, roob los yog hiav txwv yam tsis muaj additives - 1 tbsp. diav;
- dawb refined qab zib - 3-4 tbsp. dais;
- rooj kua qaub kua txiv 9% - 40 ml;
- chilli kua txob - 1 pod (yeem).
Npaj
Los ntawm berries peb coj tawm lub pob zeb, peb so lawv los ntawm ib tug sieve kom tshem tawm ib daim tawv nqaij. Peb ntxuav cov kua txob (cov noob thiab cov neeg tsis muaj zog yog muab pov tseg), kuv cov kua txob thiab txiv lws suav. Zam lawv hauv rab, siv cov nqaij grinder los yog rab phom. Muab cov txiv hmab txiv ntoo, kua txiv lws suav thiab kua txob tso, muab tso rau hauv lub cauldron, ntxiv qab zib, ntsev, txhoov qaub (koj tuaj yeem nqus tau los ntawm qhov xovxwm) thiab ua rau lub cev tsis tshua sov, nco ntsoov ua nws, tsis txhob hlawv. Tom qab ib nrab ntawm ib teev, tshem tawm cov qauv thiab ntxiv tej yam sib tov ntawm spices (kua txob hauv av, coriander, qhuav tshuaj ntsuab). Yog hais tias tus ntses yog tsis ntse txaus, koj muaj peev xwm muab ob peb ntau cloves ntawm qej. Tom qab lwm lub quarter ntawm ib teev, ncuav nyob rau hauv lub vinegar, tos ib feeb los yog ob thiab dov nws rau hauv sterilized jars. Yog tias koj siv lub plum es tsis txhob txiv lws suav, koj tuaj yeem npaj cov ntses tkemali ntawm lub lem (daim ntawv qhia yog tib yam) thiab yob rau lub caij ntuj no.