Nws raug nquahu kom ua noj tom tsev noj khoom txom ncauj thiab khoom txom ncauj hauv daim ntawv ntawm sauerkrained eggplant stuffed nrog zaub. Thiab cov zaub mov muaj hauv qab no yuav pab koj kom paub daws teeb meem nrog kev ua haujlwm.
Daim ntawv qhia rau sauerkrained eggplants nrog fried carrots, dos thiab qej
Cov khoom xyaw:
- eggplant - 0,9-1,2 kg;
- carrots - 330 g;
- qhov muag teev - 180 g;
- qej hau - 1-2 daim;
- ib tug me me pod ntawm kub kua txob - 1 Pc .;
- celery thiab parsley nrog ntev stems (rau tying) - 1 loj pawg;
- zaub roj refined - 45 ml;
- dej lim - 3 l;
- tsis iodized loj ntsev - 150 g;
- dub kua txob (hauv av) - mus saj;
- paprika hmoov - 10 g;
- dill kaus - 1 daim;
- nplooj ntawv ntawm medium loj laurel - 2 pcs.
Npaj
- Pib, peb yuav npaj lub hauv paus rau stuffing - boil lub eggplants mus rau ib tug me ntsis softness.
- Txhua cov txiv hmab txiv ntoo yuav tsum muab hlais tawm ntawm lub peduncle, ces peb txo cov zaub rau hauv ib lub taub ntim ntawm cov kua dej qab ntsev, noj ob lub hau ntawm 60 gram ntawm cov pob zeb loj, tsis yog iodized ntsev.
- Tom qab ncav cuag qhov kev npaj siab, tom qab xya feeb ntawm kev kub nyhiab, muab cov av ntub dej tawm ntawm cov dej thiab qhov chaw hauv qab kom tshem tau cov dej ntau dhau lawm.
- Tom qab ntawd, txhua cov txiv hmab txiv ntoo raug txiav los ntawm ib sab (zoo li phau ntawv me ntsis).
- Tev lub carrots los ntawm ib tug loj los yog Korean grater, thiab shinkoo peeled qhov muag teev thiab qej cov hniav thiab chop lub pod ntawm kua txob.
- Sov lub hnub ci lossis cov txiv ntseej roj hauv ib lub lauj kaub rau ntawm lub lauj kaub thiab muab ntim rau hauv lub hau.
- Tom qab ob peb feeb ntawm kev muab kib, ntxiv cov carrots thiab kis tau cov zaub rau lwm tus ntxiv xya feeb.
- Tam sim no cia lub txias ci, lub caij nws nrog paprika hmoov, ntxiv tws kub thiab av dub kua txob thiab qej, ntxiv ntsev kom saj thiab sib tov.
- Sau lub resulting eggplant loj nrog ib diav rau hauv incisions.
- Tam sim no muab tso rau hauv lub qhov cub ib lub taub ntim nrog ib lim ntawm cov dej huv thiab coj mus rau ib lub rhaub.
- Peb qis rau hauv cov kua kub cev rau ob peb feeb ntawm qhov ntswg ntawm parsley thiab celery, coj lawv tawm thiab khi qhwv eggplants nrog stuffed eggplants.
- Tam sim no ntxiv rau cov dej peb dia tsis muaj swb ntawm ntsev, cia cov iav yaj ywm dissolve thiab txias lub resulting brine.
- Nyob rau hauv qab ntawm lub ntim rau marinating peb muab lub kaus ntawm dill thiab laurel nplooj, thiab on to top peb tau stuffed eggplants. Rau ntxiv ntsim thiab sharpness, koj muaj peev xwm ncuav lub txheej nrog tws kub kua txob thiab qej.
- Sau cov zaub nrog ib lub taub dej txias, nias nws nrog lub me me. Tom qab kaum ob xuab moos tom qab kis tas lawm, peb txav mus rau hauv lub tub yees mus rau hauv lub tub yees thiab tso nws mus rau lwm hnub. Tom qab ntawd peb tshem cov qe los ntawm lub brine mus rau hauv ib lub hnab lossis lwm lub nkoj.
Kvasshenye aubergines stuffed nrog parsnip, cabbage, carrots thiab qej
Cov khoom xyaw:
- eggplant - 0,9-1,2 kg;
- dawb cabbage - 190 g;
- carrots - 190 g;
- hauv paus ntawm parsnip yog 90 g;
- Bulgarian qab kua txob - 120 g;
- qej hau - 1-2 daim;
- ib tug me me pod ntawm kub kua txob - 1 Pc .;
- celery thiab parsley nrog ntev stems (rau tying) - 1 loj pawg;
- dej lim - 4 l;
- tsis iodized loj ntsev - 150 g;
- dub kua txob (pea) - mus saj;
- nplooj ntawv ntawm medium loj laurel - 2 pcs.
Npaj
- Nyob rau hauv cov ntaub ntawv no, zaub rau stuffing, peb yuav siv tshiab thiab Nkij teb chaws teem nrog zaub teem nrog cabbage, parsnip thiab kua txob Sweet. Kuv cov txiv hmab txiv ntoo, peb ntxuav, carrots thiab parsnips yog grated, thiab peppers yog Sweet thiab ntsim, thiab tseem cabbage shredded straws.
- Sib tov cov khoom xyaw rau hauv ib lub tais, ntxiv crushed qej thiab ntsev thiab knead zoo.
- Eggplants yog npaj, raws li nyob rau hauv lub dhau los daim ntawv qhia, boiling lawv thiab tawm rau ib lub sij hawm nyob rau hauv xovxwm.
- Tam sim no sau lub billplant billets nrog zaub txhaws thiab khi npog blanched ntsuab stems.
- Nyob rau hauv rooj plaub no, lub brine rau eggplant yuav tsis tsawg concentrated. Peb dia ntsev, peb ntxiv hauv ob lub khob dej kub npau npau. Peb mam li xa cov pea peas thiab laurel yoojyim tam sim ntawd muaj thiab ua noj cov khoom xyaw rau ob peb feeb.
- Tom qab txias, sau cov brine nrog cov khoom eggplants nyob rau hauv ib lub khob ntim thiab tawm hauv cov chav pw rau peb hnub. Tom qab ib ntus, koj tuaj yeem nqa tus qauv thawj zaug tawm ntawm cov khoom noj txom ncauj.