Nqaij qaib nqaij yog cov khoom noj muaj ntau ntau, tab sis, cov lus nug feem ntau tshwm sim yuav ua li cas ua rau nqaij qaib deliciously thiaj li tias cov nqaij hloov tawm kom txaus muag thiab muaj kua, maj mam, tab sis hais tias nws yuav ua tau zoo nkauj txiav rau hauv slices los yog cubes.
Cia peb pib nrog qhov simplest version - peb yuav qhia koj yuav ua li cas ua noj ib tug qaib nyob rau hauv ib saucepan. Ib nrab ntawm rooj plaub - xaiv txoj cai qaib. Ntawm chav kawm, qhov nqaij qaib yuav tsum yog cov tub ntxhais hluas, nrog ib tug daj ntseg daj daim tawv nqaij. Yog hais tias daim tawv nqaij ci daj, feem ntau tej zaum yuav noog tau tsuas yog pleev xim rau, soaking kua kua txiv hmab. Yog hais tias nws yog pinkish, tus noog yog wrongly tua thiab tsis drained los ntawm lub cev nqaij daim tawv carcass. Cov tawv nqaij dawb yog ntau hauv cov noog uas loj hlob ntawm ib qho ua liaj ua teb, tsis pom lub hnub, lawv pub rau ntawm cov khoom fws. Tag nrho peb xaiv yog phem, vim nws yog cua ua noj zoo li ib tug noog. Peb tab tom nrhiav ib lub tsev, ua nqaij qaib, thiab ua noj.
Tsuas yog boiled nqaij qaib
Cov khoom xyaw:
- noob dawb, loj - 1 pc .;
- rootlets ntawm parsley qhov nruab nrab - 2 pcs.;
- nqaij qaib lub cev - 2-2.3 kg;
- 2 me me carrots;
- peas ntawm dub thiab Sweet kua txob - 10-12 pieces;
- Bay nplooj - 2-3 pcs.
Npaj
Muaj ib daim card yuav ua li cas noj ib tug qaib kom yog. Yog xav tau ib tug delicious broth, ncuav cov nqaij nyob rau hauv dej txias. Yog hais tias tus saj ntawm nqaij yog ib qho tseem ceeb, koj yuav tsum tau muab cov nqaij qaib hauv dej npau npau. Tab sis koj tuaj yeem tau txais ob qho tib si. Ua li no, lub cev nqaij daim tawv yog ib qho me me osmaliwe ntawm kev qhib hluav taws, tshem tawm cov seem ntawm plaub, txiav rau hauv feem, kom zoo zoo ntxuav, muab tso rau hauv ib lub lauj kaub, ncuav dej (kom npog cov nqaij los ntawm 1.5 cm). Peb pib ua noj. Sai li sai cov dej npau (yuav muaj ntau npau npau rau hauv nws), peb tshem tawm txhua yam ntawm lub phaj thiab ntxuav lub ncuav nqaij. Nyob rau hauv ib saucepan ncuav dej huv thiab muab tso rau hauv qhov hluav taws kub. Thaum nws npau, peb txo qoob, cov dos (peb tsis ntxuav nws, cia li txiav lub qaum thiab yaug nws), ntog nteg cov chipped keeb kwm, kua txob thiab Bay nplooj. Hluav taws kub ua kom tsawg kawg thiab, npog nws zom, ua noj rau ib teev. Cov nqaij qaib yuav tsum tau txias hauv broth.
Yuav ua li cas ua noj nqaij qaib fillets?
Yog tias lub sijhawm luv luv, koj tuaj yeem noj cov nqaij tsis muaj qhov toog lossis siv lub tshuab ua kom siab. Muaj tsis muaj kev tshwj xeeb secrets txog yuav ua li cas ua noj nqaij qaib fillets.
Cov khoom xyaw:
- mis tsis muaj pob zeb thiab tawv nqaij - 1,2 kg;
- teeb loj raws li tus me nyuam lub nrig - 2 pcs;
- cov tub ntxhais hluas cov carrots - 3-4 pieces;
- inflorescence ntawm carnation - 4 daim;
- peas ntawm Sweet kua txob - 1 tbsp. diav.
Npaj
Zoo, noj kuv cov nqaij thiab txiav nws mus ua noj ceev.
Lub tsev tsis txhais hais tias nyuaj
Ntau tus neeg xav hais tias yog hais tias nqaij qaib yog qhob, tom qab ntawd nws yuav tsum tau siav rau lub sijhawm ntev, thiab tsis yog qhov tseeb tias cov nqaij yuav poob qab. Tsis ntau leej niam tsev paub tias yuav ua li cas sai sai rau hauv cov nqaij qhob kom tau cov nqaij mos thiab muaj kua nqaij. Nws yog qhov yooj yim los ua qhov no hauv kev ua lub siab txias lossis hauv ntau hom. Hauv "Multi-Cook" hom, koj tsuas yog yuav tsum teeb tsa kub dua nrog kev ua noj ua haus.