Yuav ua li cas npaj tus escalope?

Escalope yog ib qho kib uas tsis muaj breading ib tug hunk ntawm tws nqaij ntawm hloov duab. Nrog rau txoj kev npaj, lub tais yog muaj kua thiab incredibly six. Qhov tseem ceeb rau kev vam meej yog zoo-warmed roj thaum lub sij hawm frying, thiab raws li ua raws ntawm tej subtleties ntawm ua noj ua haus. Tsis txhob siv ntsev thiab siv cov txuj lom ua ntej yuav muab kib, qhov tsawg kawg ntawm ib sab ntawm txoj hlua khi. Nws kuj yog qhov tseem ceeb heev uas yuav tsum tau tswj kom muaj kev sib nraus thaum muab tso rau ntawm cov nqaij hauv ib lub lauj kaub tais diav, lawv yuav tsum tsis txhob tuaj sib tiv tauj kom tsis txhob muaj kev sib cais ntawm cov kua qaub.


Yuav ua li cas ua noj ib tug dej hiav txwv skewer nyob rau hauv ib lub lauj kaub frying?

Cov khoom xyaw:

Npaj

Ntxuav thiab qhuav nqaij npuas nyoos yog hlais puag ncig nrog lub thickness ntawm ib rau ib thiab ib nrab centimeters thiab, npog nrog ib zaj duab xis, peb tuav tawm mus rau ib lub thickness ntawm txog 5 millimeters. Peb muab cov nqaij ntawm ib lub lauj kaub tais diav rhaub nrog zaub roj ntawm ib qho chaw nyob ze ntawm txhua lwm yam. Peb tuav lub siab tshaj tawm ntawm qhov siab sov so rau peb feeb, tsuas yog tam sim no peb roj nws, rub nws nrog av dub kua txob thiab tam sim ntawd tig nws mus rau sab nraud, uas yog tseem salted thiab peppered.

Tom qab ob peb feeb los yog peb feeb, peb muab tso rau hauv ib lub phaj siab uas muaj cua daj cua dub thiab tuaj yeem pab tau.

Yuav ua li cas delicious mus ua noj ib escalope ntawm nqaij npuas nyob rau hauv qhov cub?

Cov khoom xyaw:

Npaj

Npaj kom cov nqaij npuas yuav tsum muab txiav rau ib nrab ntawm ib nrab ntawm cov npoo thiab tawm ntawm ob tog, npog nrog ib zaj duab xis. Tag nrho cov tuab ntawm cov nqaij yuav tsum yog txog 5 millimeters.

Nyob rau hauv lub tais, tuav lub qe nrog ntsev thiab kua txob, ntxiv ob dia roj zaub, crackers, tws qej, dhau los ntawm ib nrab los yog grater cheese, thiab sib tov.

Txhua daim nqaij yog saj ntses nrog ntsev thiab kua txob thiab browned hauv liab-kub zaub roj rau ib feeb ntawm txhua sab. Tom qab ntawd tso cov ntawv rau ib daim ntawv ci thiab nteg tawm ntawm txhua tus ntawm lawv lub rooj diav ntawm qhov npaj sau.

Peb xa cov escalopes nrog txhaws hauv lub preheated mus rau 210 degrees qhov cub rau kaum feeb los yog txog rau thaum lub browning yam.