Saib ntawm cov Italians, leej twg nquag noj cov nplej zom, tab sis tib lub sijhawm zoo saib. Ntawm no yog ib qho tsis pub leej twg paub - lawv noj cov nplej ntses xwb.
Tshaj tawm tshaj?
Qhov tseeb nplej zom, uas cov kev pab cuam, muaj tsuas yog hmoov ntawm cov khoom ntau yam ntawm hom qoob mog thiab dej. Nyob rau hauv ib lub pob kaw, cov khoom no yuav muab khaws cia rau ib xyoos thiab cov macaroni yuav tsis plam lawv cov khoom noj thiab khoom noj haus. Cov khoom no yog txuam nrog ntau yam kua ntsw, nqaij, nceb, zaub thiab txiv hmab txiv ntoo txawm.
Nyob rau hauv txoj cai pasta muaj cov carbohydrates complex, zaub protein thiab B vitamins.
Cov twg xaiv los xaiv?
Macaroni cov khoom raug muab faib ua 3 pawg:
- Pawg "A". Qhov zoo tshaj plaws thiab muaj tseeb nplej zom, yog li rau lawv cov kev npaj siv hmoov nplej ntawm hom nplej.
- Pawg "B". Qhov no variant ntawm pasta yog npaj los ntawm mos hom qoob mog ntau.
- Pawg "B". Cov nplej zom yog tsim los ntawm cov hmoov nplej. Qhov pheej yig tshaj thiab qhov teeb meem loj tshaj plaws rau daim duab.
Cov khoom siv rau tib neeg lub cev tsuas yog siv hauv macaroni xwb, uas yog nyob rau hauv pawg thawj zaug, yog li, ua ntej koj yuav khoom, nco ntsoov xyuam xim rau lub ntim thiab yuav tsuas yog cov nplej uas nws qhia: pawg "A", pawg "1" lossis xwm. Yog hais tias koj tsis tuaj yeem pom muaj cov ntawv sau, ces nws zoo dua yog tsis kam txais yuav cov khoom siv no.
Ob peb lub tswv yim rau xaiv cov nplej zom:
- Tsis txhob hnov qab tias tsuas yog 2 cov khoom yuav tsum tau qhia nyob rau hauv cov composition, vim hais tias unscrupulous cov neeg tsim muaj peev xwm sib tov lwm yam tsis muaj txiaj ntsim ntau yam nrog txoj cai hmoov.
- Them sai sai rau cov tsos ntawm pasta. Qhov saum npoo ntawm cov khoom yuav tsum yog du, tej zaum yuav muaj tsawg tsawg ntawm maub dots (shells ntawm nplej), tab sis qhov no yog qhov qub.
- Qhov xim ntawm txoj cai nplej zom yog creamy-golden. Feem ntau ntawm cov txee uas koj tuaj yeem nrhiav tau cov pasta hauv daj los sis dawb, qhov no qhia tau hais tias cov txheej txheem tsim tsis zoo thiab cov khoom tsis yog khoom siv, yog li kev yuav khoom ntawm ib yam khoom zoo dua.
- Nco ntsoov tuav lub pob, nws yuav tsum tsis muaj crumbs los yog cov pasta zom, vim qhov no yuav qhia tau tias kev thauj tsis yog lossis ua txhaum ntawm kev tsim kev lag luam.
- Tom qab ua noj, qhov tseeb cov nplej zom me ntsis nce me ntsis, thiab cov dej uas lawv tau npaj yuav tsum tau nyob twj ywm.
Yuav ua li cas ua noj kom zoo?
Yuav kom cov nplej zom zoo tuaj yeem coj koj zoo, koj yuav tsum npaj kom zoo. Nws muaj 2 lub ntsiab loj: lub caij ua noj thiab qhov piv ntawm dej, thiab cov khoom. Qhov zoo tshaj plaws yog qhov raws li nram no: 100 g ntawm pasta - 1 liter dej thiab 1/3 ntawm ib spoonful ntawm ntsev. Lawv yuav tsum muab pov tseg rau hauv dej kub npau npau thiab 2 feeb. maj mam ua. Npog tsis tas yuav tau them. Tom qab 8 feeb koj tuaj yeem ua tiag, muab cov ncuav pas nplej siav yuav tsum me ntsis. Yog tias koj ua hauj lwm nrog cov ntses, koj yuav tsum tua cov roj ob peb feeb kom txog thaum uas npaj txhij, ntxiv nws thiab kaw nrog lub hau.
Iridescent nplej zom
Muaj coob tus ntseeg tias yog cov nplej zom muaj ntau xim, ces nws txhais tau hais tias dyes tau ntxiv lawm, tab sis qhov no tsis yog qhov xwm txheej tas li. Hnub no lub tuam txhab tsim cov khoom siv dyes - purees thiab kua txiv hmab txiv ntoo ntawm ntau yam zaub. Yog li, piv txwv li, lub txiv kab ntxwv xim yog tau los ntawm kev siv ib tug carrot los yog ib lub taub dag, thiab liab los ntawm ib lws suav, liab doog los ntawm beets, ntsuab los ntawm spinach. Nyob rau hauv xws li pasta, koj muaj peev xwm xav tias ib lub teeb saj ntawm ntuj dye. Xws li cov nplej zom ua ke yuav tsis tuaj yeem tsuas cuam tshuam txog cov duab, tab sis kuj yuav tsa koj qhov mus ob peb vas.