Nqaij qaib nrog nqaij qaib yog ib qho khoom noj muaj txiaj ntsig uas npaj tau rau tsev neeg noj hmo los yog noj hmo, thiab nrog kev tsim yeeb yaj kiab, ua hauj lwm rau ib lub rooj noj mov ua zaub mov kub. Paub txog qee qhov secrets yuav pab kom qhov siab tshaj qhov saj ntawm cov zaub mov.
Yuav ua li cas tawm tawm lub qos yaj ywm nrog nqaij qaib?
Stewed nqaij qaib nrog nqaij qaib yuav npaj tau los ntawm fillets, ceg, thighs, hams los yog tws slices ntawm carcass.
- Rau ib tug ntau intense saj ntawm zaub mov, cov nqaij yuav tsum pre-kib, thiab yog hais tias Desired, marinated nyob rau hauv ib tug sib tov ntawm seasonings thiab flavorings.
- Cov qos yaj ywm raug ntxuav tawm ua ntej muab ntxiv rau cov nqaij thiab cov nqaij ua qis los sis nruab nrab.
- Unchanged accompaniment ntawm nqaij qaib nrog qos yaj ywm yog dos thiab carrots. Nws yog pub kom nthuav cov neeg muaj pes tsawg ntawm zaub ntau hom khoom los ntawm kev ntxiv Bulgarian kua txob, txiv lws suav, zucchini, hlua taum, lwm yam zaub.
- Delicious stewed nqaij qaib nrog nqaij qaib yuav ua txawm ntau fragrant, yog hais tias nyob rau hauv Ntxiv rau cov classic set ntawm laurel thiab kua txob ntxiv ib lub tais ntawm qej, tshiab tshuaj ntsuab, qhuav tshuaj ntsuab.
Nqaij qaib stewed nrog qos yaj ywm carrots thiab dos
Tej zaum qhov ceev tshaj plaws kom tau txais ib qho khoom cua, txaus siab thiab tib lub sij hawm teeb tais yog ua noj qos yaj ywm stewed nrog nqaij qaib mis. Nqaij siv tau nrog daim tawv nqaij los yog tsuas fillets, txiav rau hauv cubes. Tsab ntawv tshwj xeeb yuav ntxiv ntxiv rau qhov muaj pes tsawg tus mayonnaise, uas yuav hloov nrog qaub cream los yog rog rog.
Cov khoom xyaw:
- nqaij qaib fillet - 700 g;
- qos yaj ywm - 2 kg;
- carrots thiab dos - 2 pcs.;
- broth - 200 ml;
- mayonnaise - 2 tbsp. dais;
- laurel - 2 daim;
- roj - 50 ml;
- qej - 2 cov hniav;
- paprika, Provencal tshuaj ntsuab - 2 pinches txhua;
- ntsev, kua txob, tshuaj ntsuab.
Npaj
- Fry lub fillets, thiab ces lub dos nrog carrots.
- Ntxiv broth, mayonnaise, tshuaj ntsuab, paprika, laurel, ntsev thiab kua txob.
- Npog lub hau nrog lub hau thiab muab tso rau ntawm hluav taws kub ntsiag to rau 30-40 feeb.
- Thaum npaj txhij, stewed qos yaj ywm nrog nqaij qaib yog seasoned nrog qej, zaub.
Braised qos yaj ywm nrog smoked nqaij qaib
Ua tiav cov tshiab impressions los ntawm cov tasting lawv yuav tau txais ib daim ntawv qhia rau stewed qos yaj ywm nrog nqaij qaib smoked. Npaum li cas lub tais yuav appetizing, nws yuav ntshiab txawm tias thaum lub sij hawm nws cov languor ntawm lub qhov cub, thaum lub chav puv nrog ib qho zoo kawg ntxhiab. Es tsis txhob lws suav muab tshuaj txhuam, koj muaj peev xwm ntxiv av txiv lws suav.
Cov khoom xyaw:
- smoked nqaij qaib - 700 g;
- qos yaj ywm - 1.5 kg;
- carrots thiab dos - 1 pc .;
- lws suav muab tshuaj txhuam - 2 tbsp. dais;
- roj - 50 ml;
- pickled cucumbers - 2 pcs.;
- paprika - 10 g;
- ntsev, kua txob.
Npaj
- Txiav qos yaj ywm, ncuav mus rau 2/3 ntawm cov dej thiab ua noj, ntxiv ntawm daim tawv nqaij los ntawm nqaij qaib.
- Fry dos nrog carrots.
- Ntxiv qaj, nqaij qaib, thiab tom qab 2 feeb, lws suav thiab seasonings.
- Ntxiv me ntsis dej thiab ntxiv ib qho ntawm 10 feeb.
- Hloov cov kib rau lub qos yaj ywm, stew rau 10 feeb.
Stewed cabbage nrog qos yaj ywm thiab nqaij qaib - daim ntawv qhia
Daim ntawv qhia rau ib tug delicious stew ntawm nqaij qaib nrog nqaij qaib yuav diversified, complementing qhov muaj pes tsawg leeg ntawm dawb cabbage. Rau qhov pom kev sib haum xeeb thiab yooj yim ntawm kev siv, noj cov nqaij npua uas npaj txhij los yog txiav cov nqaij ntawm pob txha ntawm ceg los yog tus ncej. Cabbage slicing rau rhiab ntawm saj yuav tsum tau kneaded maj mam nrog ob txhais tes.
Cov khoom xyaw:
- nqaij qaib - 600 g;
- qos yaj ywm - 1 kg;
- cabbage - 0.5 laub;
- carrots thiab dos - 1 pc .;
- lws suav muab tshuaj txhuam - 3-4 tbsp. dais;
- roj - 50 ml;
- qej - 3 cov hniav;
- laurel - 2 daim;
- broth - 150 ml;
- ntsev, kua txob, tshuaj ntsuab.
Npaj
- Dos yog kib dos nrog carrots thiab nqaij qaib.
- Ntxiv qos yaj ywm, cabbage, ntsev, seasonings, sov li 2 feeb, stirring.
- Sab saum toj li broth nrog lws suav, muab laurel, stew rau 20-30 feeb.
- Raws li qhov txaus siab, braised cabbage nrog qos yaj ywm thiab nqaij qaib yog seasoned nrog qej, zaub.
Stewed qos yaj ywm nrog nqaij qaib thiab nceb
Txhua zaus nrog kev txaus siab thiab kev pom zoo, noj tau noj cov qos yaj ywm nrog cov nceb thiab nqaij qaib. Siv txhua xyoo puag ncig champignons muaj, koj tuaj yeem ntxiv flavored hav zoov nceb: tshiab, khov los yog tsau qwj. Harmoniously, tag nrho palette ntawm saj yuav offset los ntawm ib tug pinch ntawm thyme thiab oregano.
Cov khoom xyaw:
- nqaij qaib - 700 g;
- qos yaj ywm - 1 kg;
- champignons - 400 g;
- carrots thiab dos - 1 pc .;
- roj - 50 ml;
- qej - 2 cov hniav;
- laurel - 2 daim;
- dej - 1 iav;
- thyme thiab oregano;
- ntsev, kua txob, cov txuj lom.
Npaj
- Fry lub dos nrog carrots, nqaij qaib thiab nceb.
- Ntxiv txhua yam rau lub qos yaj ywm, ncuav nyob rau hauv dej, pov seasonings thiab tshuaj ntsuab.
- Tom qab 40 feeb ntawm ua noj ua haus nyob rau hauv lub hau, stewed qos yaj ywm nrog nqaij qaib thiab nceb yog seasoned nrog qej.
Stewed qos yaj ywm nrog nqaij qaib thiab zaub
Stewed qos yaj ywm nrog zaub thiab nqaij qaib yog tsim muaj kua, lub teeb thiab six nyob rau lub caij ntuj sov. Es tsis txhob zucchini koj muaj peev xwm ntxiv eggplant los yog qhuas qhov composition ntawm ntsuab peas nrog Sweet Bulgarian kua txob. Lovers ntawm lauj kaub tais diav nrog ostrinkoy zoo li lub version nrog ntxiv ntawm sliced kub liab los yog ntsuab pod.
Cov khoom xyaw:
- nqaij qaib - 700 g;
- qos yaj ywm - 1 kg;
- zucchini thiab txiv lws suav - 300 g;
- carrots thiab dos - 1 pc .;
- roj - 50 ml;
- qej - 3 cov hniav;
- laurel - 2 daim;
- dej - 150 ml;
- qhuav zaub basil lossis Italian tshuaj ntsuab;
- ntsev, kua txob, cov txuj lom.
Npaj
- Fry nqaij qaib thiab dos nrog carrots.
- Ntxiv qos yaj ywm, ncuav nyob rau hauv dej thiab stew cov khoom xyaw rau 20 feeb.
- Lawv muab txiv lws suav, zucchini, muab qej, seasonings.
- Tom qab lwm 10-15 feeb ntawm languishing, stewed qos yaj ywm nrog ib tug zucchini thiab nqaij qaib yuav npaj txhij mus ua hauj lwm.
Stewed qos yaj ywm nrog nqaij qaib nyob rau hauv qhov cub - daim ntawv qhia
Stewed qos yaj ywm nrog nqaij qaib nyob rau hauv qhov cub yuav ua tau siav nyob rau hauv ib daim ntawv nrog ib lub hau los yog ib daim ntawv ntawm ntawv ci. Chicken yuav marinated nyob rau hauv ib tug sib tov ntawm Adzhika nrog zaub roj thiab seasonings rau poultry los yog siv ib tug mayonnaise marinade nrog ntxiv av qej, curry hmoov thiab Italian tshuaj ntsuab.
Cov khoom xyaw:
- nqaij qaib - 700 g;
- qos yaj ywm - 1.5 kg;
- carrots thiab dos - 1 pc .;
- roj - 20 ml;
- qej - 4 cov hniav;
- mayonnaise - 3 tbsp. dais;
- curry - 1 teaspoon;
- Italian tshuaj ntsuab - 1 teaspoon;
- dej thiab qaub cream - 100 g;
- ntsev, kua txob.
Npaj
- Nqaij qaib nqaij yog salted, peppered, flavored mayonnaise, curry, tshuaj ntsuab.
- Muab lub slices ntawm qos yaj ywm, dos thiab carrots rau hauv ib daim ntawv, thiab nyob rau sab saum toj ntawm nqaij qaib.
- Ncuav qhov dej thiab qaub cream, npog lub khob thiab xa rau ci hauv qhov cub kom txog 190 degrees cub rau ib teev.
Stewed qos yaj ywm nrog nqaij qaib nyob rau hauv ib lub lauj kaub
Npaj stewed qos yaj ywm nrog nqaij qaib nyob rau hauv ib lub lauj kaub yuav tau txais tshaj plaws khaus saj ntawm npaj txhij-ua zaub mov. Yog hais tias xav tau, 10 feeb ua ntej qhov kawg ntawm qhov nyob rau hauv qhov cub, lub saum npoo ntawm zaub mov yuav sprinkled nrog grated cheese, thiab thaum twg ua hauj lwm, ntxiv finely tws tshuaj ntsuab los yog ntsim qaub cream sauce.
Cov khoom xyaw:
- nqaij qaib - 500 g;
- qos yaj ywm - 8 pcs;
- carrots thiab dos - 2 pcs.;
- butter - 50 g;
- qej - 4 cov hniav;
- mayonnaise - 4 tbsp. dais;
- roj - 40 ml;
- parsley thiab dill - 0.5 pawg;
- ntsev, kua txob, seasonings.
Npaj
- Nqaij qaib nqaij yog salted, peppered, seasoned nrog seasonings, kib nyob rau hauv zaub roj, pw tawm on pots.
- To top kis cov zaub nrog txheej, seasoning txhua.
- Ntxiv nyob rau hauv txhua lub lauj kaub ib daim ntawm butter, ib spoonful ntawm mayonnaise, zaub, ntxiv dej rau lub xub pwg.
- Npog cov hlab ntsha nrog hau thiab npaj zaub mov ntawm 200 degrees rau 1 teev.
Stewed qos yaj ywm nrog nqaij qaib thiab txiv lws suav
Cov neeg uas nyiam stewed qos yaj ywm nrog nqaij qaib thiab lws suav muab tshuaj txhuam , koj yuav tsum twv yuav raug npaj ib lub tais nrog txiv lws suav. Rau ib tug ntau muag heev saj, lub txiv hmab txiv ntoo yog tshem ntawm daim tawv nqaij, xa me ntsis rau ob peb feeb nyob rau hauv boiling dej, thiab tom qab ntawd ces nyob rau hauv dej txias. Ib tug harmonious Nkij los ntawm cov khoom xyaw yuav qab zib Bulgarian kua txob.
Cov khoom xyaw:
- nqaij qaib - 800 g;
- qos yaj ywm - 1 kg;
- txiv lws suav - 3-4 pcs .;
- kua txob qab zib - 1-2 daim;
- carrots thiab dos - 1 pc .;
- qej - 2 cov hniav;
- roj - 40 ml;
- ntsev, kua txob, tshuaj ntsuab.
Npaj
- Nyob rau hauv cov roj zaub nqaij qaib.
- Ntxiv dos, carrots, Fry 10 feeb.
- Ntev qos sliced, kua txob, lws suav slices, ncuav ib khob dej.
- Lub caij ntawm lub tais, npog nrog lub hau, tso rau 40 feeb rau ntawm hluav taws nyob ntsiag to.
Stewed qos yaj ywm nrog nqaij qaib nyob rau hauv qaub cream
Qhov feem ntau delicious qos stew nrog nqaij qaib yog tau nyob rau hauv qaub cream sauce, uas yuav ua tau tshwj rau tus kheej los ntawm qaub cream los ua noj nws los ntawm ib tug sib tov nrog mayonnaise. Los ntawm lub caij, lub basil los yog ib tug sib tov ntawm Provan grasses haum harmoniously qhuas ntawm saj ntawm zaub mov. Nyob rau ntawm lub kawg ntawm hluav koj muaj peev xwm ntxiv finely tws qej.
Cov khoom xyaw:
- nqaij qaib - 700 g;
- qos yaj ywm - 8 pcs;
- carrots thiab dos - 2 pcs.;
- qej - 3 cov hniav;
- mayonnaise - 4 tbsp. dais;
- qaub cream - 150 g;
- roj - 40 ml;
- basil - 1 teaspoon;
- ntsev, kua txob.
Npaj
- Fry nqaij qaib hauv cov roj.
- Ntxiv carrots, dos, thiab tom qab 10 feeb qos yaj ywm.
- Sib tov qaub cream, mayonnaise, 1.5 khob dej thiab seasoning, ncuav rau zaub nrog nqaij.
- Tom qab 40 feeb ntawm languor, stewed qos yaj ywm nrog nqaij qaib nyob rau hauv lub sauce yuav npaj, nws yuav ntxiv nrog qej thiab cia nws brew.
Stewed qos yaj ywm nrog nqaij qaib thiab cheese
Ntxiv rau li cas delicious mus tawm tawm lub qos yaj ywm nrog nqaij qaib thiab cheese. Qhov no, siv cov khoom siv fusion zoo li uas yuav muab cov neeg tuaj yeem ua tus pleev xim qab ntxiag thiab muaj lub siab nyiam. Es tsis txhob nutmeg, koj muaj peev xwm ntxiv lwm spices, thiab hops-suneli hloov nrog Italian tshuaj ntsuab.
Cov khoom xyaw:
- nqaij qaib - 700 g;
- qos yaj ywm - 1.5 kg;
- carrots thiab dos - 1 pc .;
- qej - 2 cov hniav;
- melted cheese - 250 g;
- zaub roj thiab lee - 40 g;
- hops-suneli - 1 teaspoon;
- ntsev, kua txob, nutmeg, tshuaj ntsuab.
Npaj
- Nyob rau hauv ib tug tov ntawm roj Fry nqaij qaib.
- Ntxiv dos, carrots thiab tom qab 5 feeb qos yaj ywm.
- Lub caij ntawm cov khoom xyaw, ntxiv dej, taub li 20 feeb.
- Ncuav cheese, qej thiab sov lub qos yaj ywm nrog nqaij rau lwm 5 feeb.
Yuav ua li cas tawm tawm ib tug qos nrog nqaij qaib nyob rau hauv ib tug cauldron?
Tshwj xeeb tshaj plaws ci thiab saturated mus saj yuav nqaij qaib thiab qos yaj ywm, yog tias koj muab tawm cov khoom xyaw rau hauv lub cauldron tom qab ua ntej frying. Koj tuaj yeem tsis tau ntxiv dej, hloov nws nrog ib feem ntawm cov txiv lws txiv lws txiv los yog kua txiv lws suav. Hauv koj cov kua txiv koj yuav tau txais ib lub tais nrog lwm cov zaub muaj kua.
Cov khoom xyaw:
- nqaij qaib - 1 kg;
- qos yaj ywm - 2 kg;
- carrots thiab dos - 1 pc .;
- roj - 70 ml;
- dej 50 ml;
- laurel - 2 daim;
- ntsev, kua txob, seasoning rau nqaij qaib, zaub ntsuab.
Npaj
- Nqaij flavored nrog seasonings, ntsev, kua txob, Fry kom txog thaum nplua nuj blush, muab tso rau hauv ib lub tais.
- Ntxiv butter, Fry dos thiab carrots.
- Rov qab mus rau nqaij qaib hauv nqaij qaib, nteg qos yaj ywm, seasonings, laurel, ncuav me ntsis dej, npog lub hau nrog lub hau.
- Tom qab 40 feeb stewed qos yaj ywm nrog nqaij qaib nyob rau hauv cauldron yuav npaj txhij.