Ceev tsis muaj poov pies rau kefir, ci nyob rau hauv qhov cub los yog nyob rau hauv ib lub lauj kaub frying, yog txoj kev zoo rau koj tus kheej thiab tsev neeg nrog ci thiab tsis thab nrog lub mov paj txhua hnub. Pirozhki nyob rau hauv yogurt yuav tsum tau siav hauv qhov cub raws li nrog zaub los yog txiv hmab txiv ntoo txhaws, thiab nrog nqaij los yog Mushroom.
Daim ntawv qhia rau pies
Cov khoom xyaw:
Rau qhov kev xeem:
- kefir (yuav curdled) - 1/2 liter;
- qe ntawm nqaij qaib - 1 daim;
- hmoov ntawm lub siab tshaj plaws qib - 1/2 kg;
- ntsev - 2 teaspoons;
- zaub roj - 2 tbsp. dais;
- dej qab zib - 1 teaspoon yam tsis muaj swb.
Rau txhaws:
- nqaij npuas daim siab - 1 kg;
- dos - 1 pc .;
- cov rog tshiab - 300 g;
- kua txob dub, Bay nplooj ntoos, ntsev - mus saj.
Npaj
Kefir ncuav mus rau hauv ib lub tais thiab ntxiv cov suab thaj qab zib, qe, ntsev, butter thiab mix. Sift thiab maj ntxiv hmoov, sib tov, lub mov paj yuav tsum tig tawm mus ua elastic, tsis dhau ntxhab thiab yuav tsum tsis txhob lo rau tes. Npog lub khob noom cookie nrog lub ncuav thiab tawm hauv qhov chaw sov kom mus.
Kuv lub siab, txiav mus rau hauv me me pieces thiab boil nyob rau hauv salted dej nrog spices. Cov pob txha uas ua pob txha yog txav los ntawm
Peb daim ntawv pies thiab kis rau lawv ntawm cov roj tais ci nrog ib qho chaw seam. Peb muab tso rau hauv lub qhov cub preheated rau 200 degrees, tom qab 10 feeb tom qab pib ci, grease lub patties nrog nrua ntaus qe. Ncuav ci kom txog thaum npaj txhij (kwv yees li 20 feeb, kos cov pob hau nrog lub khob cij). Peb nqa tawm daim ntawv ci, tshem cov patties, npog nrog ib daim ntawv so ntswg thiab cia nws txias. Koj tuaj yeem pab lwm tus li ntawd, tab sis koj tuaj yeem nrog cov pob tshab nqaij .