Nqaij nyob rau hauv ib tug Captain lub style - delicious recipes rau ib tug hearty noj mov rau tag nrho cov tsev neeg

Raws li cov kev lig kev cai qub, tus thawj coj tus nqaij tau noj los ntawm cov neeg tsav nkoj cov poj niam, ntsib lawv tom qab ua luam dej ntev ntev. Qhov no zaub mov yog txaus siab heev, unusually six, thiab yog npaj sai sai thiab tsuas, yuav luag tsis muaj kev txhawj xeeb. Niaj hnub no, muaj ntau ntau variations ntawm refreshments thiab nyob rau ntawm cov yam ntxwv ntawm lub classic tsis ntau tawm.

Yuav ua li cas ua noj nqaij nyob rau hauv ib tug Captain tus style?

Daim ntawv qhia nqaij classic yog tus thawj coj - ib txheej ntawm cov khoom yooj yim ci hauv qhov cub, qee zaum nws yog siav hauv lub qhov cub microwave, thiab cov kws kho tshwjxeeb zoo tau siv cov ntawv qhia ua zaub mov noj rau hauv ntau qhov chaw.

1. Feeb ntau, nqaij yog npaj nyob rau hauv ib tug Captain tus style nrog qos yaj ywm, nqaij npuas, cream cheese thiab cheese.
2. Qee lub sij hawm, cov khoom noj yog nqaij qaib, nqaij nyug or turkey.
3. Nyob rau hauv domestic txawv, nqaij yog capitally supplemented nrog txiv lws suav, pickled dos , nceb.
4. Ib tug ntau satisfying zaub mov yuav ua tau yog hais tias qaub cream yog hloov nrog mayonnaise.
5. Ci ib lub tais rau hauv ib daim ntawv loj los yog, uas tau muab cov khoom noj faib ua ke, raws li cov nqaij hauv Fabkis.

Yuav ua li cas ua noj nqaij nyob rau hauv ib tus tus tauj ncov lub qhov cub?

Kws nplaum nyob rau hauv ib lub taub hau txoj kab hauv qhov cub nrog qos yaj ywm tsis nyuaj rau lwm yam ntxiv, siv cov nqaij npuas rog: nqaij lossis ib caj dab. From seasonings muab kev xaiv rau hauv av kua txob thiab thyme. Cheese yog xaiv nrog ib ntxiag creamy saj, Maasdam, gouda yog ib tug zoo xaiv. Qaub cream yog zoo dua xaiv cov rog, tsis pub tsawg tshaj 20%.

Cov khoom xyaw:

• qos yaj ywm - 6 pcs.;
• nqaij npuas - 400 g;
• dos - 1 daim;
• cheese - 200 g;
• roj - 30 ml;
• qaub cream - 200 ml;
• ntsev, kua txob, thyme.

Npaj

1. Nqaij ntuag, discard, ntsev, kua txob, muab tso rau hauv ib qho pwm.
2. Tom qab ntawd faib lub ib nrab ntawm ib nrab ntawm dos.
3. Muab tus mugs ntawm qos yaj ywm.
4. Sib tov grated cheese thiab qaub cream nrog thyme, grease lub saum npoo ntawm zaub mov.
5. Nqa ci nqaij txhub hauv qhov cub rau 50 feeb ntawm 180.

Nqaij nyob rau hauv ib tug tus tauj ncov lub txoj kev nyob rau hauv ib tug multivariate

Nqa ci nqaij txhim kho nrog cov qos yaj ywm hauv ntau hom yog yooj yim li hauv qhov cub, tiam sis muaj ib yam uas yuav tsum tau xav txog: thaum ci, tsis muaj ruddy crust yog tsis ua hauv lub tshuab. Nyob rau hauv dav dav, qhov kev kho mob mus rau unusually six, appetizing thiab fragrant. Koj tuaj yeem ua kom ntau tus saj yog tias koj ntxiv cov nqaij uas muaj cov noob qoob uas tsis muaj cov noob tshiab.

Cov khoom xyaw:

• nqaij - 300 g;
• marinated dos - 1 pc .;
• qos yaj ywm - 4-5 pieces;
• qaub cream 25% - 150 g;
• ntsev, kua txob dub;
• cheese - 100 g.

Npaj

1. Muab cov roj pleev cov kua txob tso rau hauv lub tais roj hmab.
2. Faib cov noob qoob loo, ua raws li qos yaj ywm, ntxiv.
3. Ntub nrog qaub cream, sprinkle nrog cheese.
4. Noj nqaij nrog qos yaj ywm tus thawj coj tsis muaj lub vauj ntawm "Ci" 1 teev.

Nqaij nyob rau hauv ib tug tus tauj ncov txoj kev nyob rau hauv lub microwave

Tsawg yooj yim thiab ceev npaj cov nqaij nyob rau hauv ib tug tus tauj ncov loj - nyob rau hauv ib lub qhov cub microwave. Koj tuaj yeem ua kom zoo li lub tais loj, thiab feem me me, uas tau kho kom zoo dua tuaj rau hauv ib qho khoom noj rau ib tug neeg. Ua ntej, koj yuav tsum tau nqa qej hauv vinegar, thiab txiav tawm cov nqaij, ntsev thiab tawm rau 20 feeb promarinovatsya. Qhov pom tias muaj ntau ntawm cov khoom xyaw yog txaus rau ib qho kev pab.

Cov khoom xyaw:

• nqaij npuas - 200 g;
• marinated dos - ½ pcs.;
• qos yaj ywm - 1 daim;
• mayonnaise - 15 g;
• cheese - 30 g;
• ntsev thiab kua txob.

Npaj

1. Txiav tawm cov nqaij, ntsev, kua txob, muab tso rau ib phaj.
2. Tom qab ntawd faib cov dos, qos mugs.
3. Lubricate mayonnaise, ci rau 15-17 feeb, sprinkle nrog cheese, ci rau 2 ntau feeb.

Nqaij nyob rau hauv ib tug Captain Veal

Koj tuaj yeem ci cov nqaij hauv tus neeg ua haujlwm ntawm tus thawj coj, siv ntawv ci, uas muab tso rau hauv cov nqaij, qos yaj ywm thiab lwm yam khoom xyaw. Qhov kev npaj ntawm nqaij menyuam yuav tsum tau me ntsis ntxiv sij hawm, yog li nws yog zoo dua mus tuav tawm pieces finely thiab marinate nyob rau hauv lub txiv qaub kua txiv nrog ntsev thiab kua txob. Dos ntawm yuav tawm tshiab los yog marinate rau ib nrab ib teev nyob rau hauv vinegar.

Cov khoom xyaw:

• qhov ncauj - 500 g;
• dos - 2 pieces;
• qaub cream - 200 g;
• cheese - 200 g;
• qos yaj ywm - 400 g;
• ntsev, kua txob;
• txiv qaub kua txiv, txiv ntseej roj - 3 tbsp. l.

Npaj

1. Txiav cov nqaij ib feem, muab pov tseg, ntsev, kua txob. Ncuav ib tug sib tov ntawm txiv qaub kua txiv thiab txiv ntseej roj, tawm rau 30 feeb.
2. Nteg txhua daim ntawm nqaij ntawm ib daim ntawv cais ntawm cov ntawv ci, kom pwm "pob".
3. Los ntawm saum toj no faib cov dos, raws li by qos yaj ywm.
4. Ntub nrog qaub cream, sprinkle nrog cheese.
5. Cov nqaij yog baked captainishly rau 50 feeb ntawm 180.

Nqaij nyob rau hauv ib tug Captain tus qaib

Daim ntawv qhia no ua rau nqaij noj nyob rau hauv ib tus neeg ua haujlwm tus neeg ua haujlwm tau muaj kev zoo dua - npaj cov zaub mov sai dua li niaj zaus, ua tsaug rau kev siv qaib hauv lub hauv paus. Lub hauv paus ntawm kev ua noj yog zoo li cov nqaij hauv Fabkis, tsuas yog hauv cov lus no nws mus kub rau tib lub sij hawm raws li ib tug garnish thiab rau ib tug tag nrho noj hmo nws tsuas yog tsim nyog los ua ib lub teeb nyias.

Cov khoom xyaw:

• fillets - 1 kg;
• marinated dos - 2 pcs .;
• qos yaj ywm - 600 g;
• mayonnaise;
• cheese - 200 g;
• ntsev, kua txob, curry.

Npaj

1. Tshem lub fillet, muab tso rau hauv ib qho pwm, ntsev, lub caij nrog spices.
2. On to top nteg tawm lub semicircles ntawm dos, ncuav mayonnaise Mesh.
3. Muab cov mog nyias ntawm qos yaj ywm, ntxiv, grease nrog mayonnaise, sprinkle nrog cheese.
4. Cov nqaij nrog qos yaj ywm yog ci capitally rau 25-30 feeb ntawm 190.

Nqaij nyob rau hauv ib tug Captain tus style nrog txiv lws suav

Varied yooj yim saj ntawm lub zaub mov, koj muaj peev xwm tsim ib tug tus thawj coj lub nqaij nyob rau hauv qhov cub nrog txiv lws suav. Tsaug rau zaub, qhov kev kho mob yuav muaj kua thiab ntau dua, thiab nws cov tsos yuav cia nws yuav tsum tau xa nrog cog qoob loo rau lub koob tsheej. Cua thiab nqaij ntses nqaij yog npaj tam sim ntawd nrog ib sab phaj, zoo zaub zaub xam lav yuav ua rau nws yog ib lub tuam txhab zoo.

Cov khoom xyaw:

• nqaij npuas - 600 g;
• dos - 2 pieces;
• qos yaj ywm - 400 g;
• txiv lws suav - 3 pcs;
• mayonnaise;
• cheese - 200 g;
• ntsev. kua txob.

Npaj

1. Txiav tawm cov nqaij, ntsev, kua txob, muab tso rau hauv ib qho pwm.
2. To top nrog dos, qos mugs, grease nrog mayonnaise.
3. Faib cov voj voog ntawm txiv lws suav, nphoo nrog cheese.
4. Ci rau 40 feeb thaum 180.

Nqaij nyob rau hauv ib tug tus thawj coj lub style nrog nceb

Nqaij nyob rau hauv ib lub tsev kho mob txoj kev nyob rau hauv qhov cub nrog nceb yog ib qho khoom noj uas muaj ntau hom kabmob uas yuav ua rau lub nkoj loj heev ntawm cov neeg noj zaubmov tau zoo. Nqaij yog xaiv fatter, lub caj dab los yog loin nrog tus interlayer zoo tagnrho, thiab cheese nrog me ntsis qab zib saj, yuav ua rau lub maasdam. Ci ua tau rau hauv daim ntawv los yog ntawm ib daim ntawv ci.

Cov khoom xyaw:

• Nqaij qaib caj dab - 700 g;
• dos - 2 pieces;
• champignons - 500 g;
• qaub cream - 200 ml;
• ntsev, kua txob;

Npaj

1. Nceb Fry nyob rau hauv cov roj, txias. Sib tov nrog qaub cream.
2. Txiav tawm cov nqaij, ntsev thiab kua txob.
3. Nyob rau hauv daim ntawv muab nqaij, dos, ua raws li los ntawm qos yaj ywm.
4. Faib Mus Mushau Fry, nphoo nrog cheese.
5. Ci rau 35-40 feeb ntawm 180.