Carp nyob rau hauv lub qhov cub nyob rau hauv ntawv ci - qhov zoo tshaj plaws recipes rau ci ntses

Carp nyob rau hauv lub qhov cub nyob rau hauv ntawv ci yog muaj kua, muag heev thiab delicious. Ua tsaug rau qhov kev kho tshav kub, cov marinade siv thiab cov khoom siv ntxiv rau lub cev, cov ntses poob nws cov yam ntxwv aroma (uas ntau tsis nyiam) thiab yuav tshwj xeeb tshaj yog cua.

Yuav ua li cas ua noj carp nyob rau hauv qhov cub?

Baking carp nyob rau hauv lub qhov cub hauv ntawv ci yog ib txoj kev yooj yim, tab sis yuav tsum ua raws li lub tshuab uas pab kom tau txoj kev zoo. Thaum pib siv ib qho ntawm cov zaub mov, nco qab ntsoov cov nram qab no:

1. Ntses yog gutted, lawv yog cov relieved ntawm gills thiab, yog hais tias Desired, los ntawm Tail thiab fins.
2. Npaj kom huv si thiab xa cov ntaub so tes los yog ntaub so ntswg.
3. Cov kauj vuam siv hlais qis tshaj nraub qaum yuav txhawb cov pob txha me.
4. Ua ntej kev kho cua sov ntawm carp, marinate siv ib hom kua ntawm cov txiv qaub kua txiv, ntsev thiab kua txob los yog siv los ua ntau cov ntaub ntawv raws li hauv daim ntawv qhia.
5. Txiav txim seb ntau npaum li cas ci ci hauv qhov cub, koj tuaj yeem paub qhov hnyav ntawm lub cev. Rau kilogram ntses, 30 feeb yog txaus, ntawm 10 feeb yuav tsum tau muab tso rau xim av tom qab xa tawm cov npoo ntawm cov ntawv ci.

Yuav ua li cas ci tag nrho carp nyob rau hauv qhov cub?

Siv daim ntawv qhia no yooj yim rau kev ua zaub ua noj rau hauv qhov cub hauv qhov cub ci ntsa iab , koj tuaj yeem tsim koj tus kheej cov khoom siv ua noj ua haus, ua qhov phaj nrog cov txuj lom, seasonings thiab cov khoom kom saj thiab ib tus neeg nyiam. Txawm tias lwm yam kev faib tawm ntawm cov cheebtsam hauv chav kawm yuav muab ib qho tshiab.

Cov khoom xyaw:

• carp - 1 daim;
• zaub roj - 3-4 st. dais;
• txiv qaub - 0,5 pieces;
• dos - 2 pieces;
• mayonnaise (yeem) - 100 g.
• ntsev, kua txob.

Npaj

1. Npaj carp rubbed nrog ntsev, kua txob, watered nrog txiv qaub kua txiv thiab sab laug rau 30 feeb nyob rau hauv lub tub yees.
2. Ib nrab ntawm cov dos yog pw nyob rau hauv daim ntawv ntawm ib lub hauv ncoo rau ntawv ci, ib lub caij rau lub caij thiab muab tso rau hauv lub plab.
3. Cov ntses yog pw rau hauv dos, roj thiab optionally nrog mayonnaise, qhov seem uas yog dos semirings yog pw tawm on to top.
4. Carp yog npaj rau hauv qhov cub nyob rau hauv ntawv ci rau 30-40 feeb ntawm 200 degrees.

Carp nyob rau hauv qaub cream nyob rau hauv qhov cub

Carp, ci nyob rau hauv qaub cream nyob rau hauv qhov cub - ib classic ntawm lub ib hom ntawv nyeem, uas tau ntev tsim nws tus kheej raws li ib qho kev kho neeg insanely qab, uas tsis muaj kev sib tw nyob rau hauv nws ya. Ntawm kev npaj cov ntses zoo zoo rau daim ntawv thiab nws yog ib qho ua tau ntau dua los saj yog tias nws yog browned ua ntej rau ib qho roj lauj kaub rau ob sab.

Cov khoom xyaw:

• carp - 1,5 kg;
• qaub cream - 150 g;
• lws suav - 2 pcs.;
• dos - 2 pieces;
• ntsev, kua txob, spices rau ntses.

Npaj

1. Npaj carp, rubbed nrog ntsev, kua txob thiab spices, sab laug nyob rau hauv lub txias rau 40 feeb.
2. Cov ntses yog kib hauv frying lauj kaub thiab pauv mus rau ib qho kev tuav lub hau, kis tawm ntawm ntawv ci.
3. Nyob ze cov seem ntawm cov txiv lwg thiab txiv lws suav, cov roj ntses sab nraud thiab sab hauv cov qaub nplaum thiab ci rau 40 feeb ntawm 200 degrees.

Carp nyob rau hauv qhov cub nrog qos yaj ywm

Tshwj xeeb yog cua yog carp, ci nyob rau hauv qhov cub nyob rau hauv ntawv ci nrog qos yaj ywm. Daim ntawv qhia nram qab no yuav pab npaj thiab tshuaj xyuas cov txiaj ntsig ntawm qhov kev hloov ntawm qhov tsim cov tais. Tasty yog tsis tsuas yog ntses, tab sis kuj qos slices - soaked nyob rau hauv juices, lawv tau ib qho amazing aroma thiab richness.

Cov khoom xyaw:

• carp - 1,5 kg;
• qos yaj ywm - 1 kg;
• qaub cream - 250 g;
• cheese - 150 g;
• dos - 3 pieces;
• txiv qaub - 0,5 pieces;
• ntsev, kua txob, spices rau ntses, roj.

Npaj

1. Npaj lub carp thiab marinate nws nyob rau hauv lub txiv qaub kua txiv nrog ntsev, kua txob thiab spices.
2. Tshaj tawm cov ntses rau ib daim ntawv ntawm ntawv ci, nrog rau ib daim ntawv ntawm cov ntaub ntawv, uas yav tas los kis tau cov noob dos rau nws.
3. Nyob ze cov qos yaj ywm mugs seasoned mus saj thiab tov nrog dos.
4. Ntub cov ntses thiab zaub salted thiab seasoned nrog qaub cream, npog nrog ib daim ntawv thib ob ntawm ntawv ci.
5. Tom qab 50 feeb, carp ci nyob rau hauv ntawv ci nrog qos yaj ywm yuav npaj txhij.

Stuffed carp nyob rau hauv qhov cub

Ci carp nrog mov nyob rau hauv qhov cub yuav ib qho kev piav qhia ntawm tej lub rooj. Nyob rau hauv rooj plaub no, lub txhaws yog supplemented nrog nceb, uas yuav hloov nrog fried carrots los yog lwm yam zaub xaiv los ntawm. Ua ntej lub sij hawm ua ntej ntawm cov ntses npaj ua ntej yuav ua kom nws cov cwj pwm zoo, ua kom nws muaj ntxhiab thiab ntsim.

Cov khoom xyaw:

• carp - 1,5 kg;
• mov - 0.5 khob;
• nceb - 200 g;
• cheese - 150 g;
• dos - 2 pieces;
• qaub cream - 100 g;
• txiv qaub - 0,5 pieces;
• ntsev, kua txob, seasoning, roj.

Npaj

1. Fry lub nceb nrog cov dos roj, ntxiv boiled mov, seasonings.
2. RUB carp nrog ntsev, kua txob, sprinkle nrog txiv qaub kua txiv, tawm rau 30 feeb.
3. Sau lub plab nrog ntses thiab tso lub cev rau ntawm daim ntawv roj hmab ntawv, qhwv.
4. Tom qab 40 feeb ntawm ci, carp hauv qhov cub nyob rau hauv ntawv ci yuav npaj txhij.

Carp ci nyob rau hauv qhov cub nrog zaub

Hluas, noj qab haus huv thiab kaj lug saj koj yuav tau txais kev noj qab haus huv nrog zaub hauv qhov cub. Sau lub carp yog siv nyob rau hauv no cov ntaub ntawv dos nrog carrots, kib nyob rau hauv zaub roj. Yog hais tias Desired, lub zaub composition muaj peev xwm yuav nthuav los ntawm ntxiv tshiab txiv lws suav txiav rau hauv slices thiab ib me ntsis kib Bulgarian kua txob.

Cov khoom xyaw:

• carp - 1,5 kg;
• carrots - 250 g;
• dos - 200 g;
• txiv qaub kua txiv - 2 tbsp. dais;
• ntsev, kua txob, dill, roj.

Npaj

1. Txiv qaub kua txiv yog tov nrog ib tug tablespoon ntawm roj thiab ntsev, ib tug teaspoon ntawm kua txob.
2. Lub resulting sib tov rub lub carcass ntawm ntses los ntawm sab nraum thiab sab hauv, tawm rau ib nrab ib teev.
3. Fry lub dos ib nrab thiab ib nrab-voj ntawm carrots nyob rau hauv roj kom txog thaum mos, sau lub plab ntawm lub carp nrog zaub, thiab siv hlua nrog ib tug toothpick.
4. Ci carp nrog zaub nyob rau hauv lub qhov cub nyob rau hauv ntawv ci rau 40 feeb nyob rau hauv 200 degrees.

Carp nyob rau hauv qhov cub nrog txiv qaub

Carp, ci nyob rau hauv ib lub qhov cub nrog ib tug txiv qaub, tau txais piquant sourness thiab tag nrho loses tus yam ntxwv fishy aroma muaj nyob rau hauv ntau tus dej inhabitants. Cov ntses nyob rau hauv cov ntaub ntawv no yog pw rau ib lub ncoo ntawm txiv qaub slices, alternating lawv nrog mugs ntawm Ginger thiab ceg ntawm rosemary, uas yuav tsuas yog txhim kho lub ntsim saj ntawm zaub mov.

Cov khoom xyaw:

• carp - 1,5 kg;
• txiv qaub - 2 daim;
• Ginger thiab sprigs ntawm rosemary - mus saj;
• seasonings rau ntses - mus saj;
• ntsev, kua txob.

Npaj

1. Carp rubbed nrog ib tug sib tov ntawm ntsev, kua txob thiab seasonings, tawm rau 20-30 feeb.
2. Nyob rau ntawm ntawv ci nteg ib lub hauv ncoo ntawm txiv qaub, Ginger thiab rosemary, nws muaj ib tug ntses.
3. Nyob rau hauv lub plab thiab incisions nyob rau nraum qab, thin txiv qaub slices raug tso.
4. Qhwv cov ntawv ci thiab ci cov ntses rau 35 feeb ntawm 200 degrees.

Ci carp nyob rau hauv ntawv ci nrog pob kws

Lovers of dishes nrog ib daim ntawv zoo nkauj yuav nyiam cov nram qab no daim ntawv qhia. Ib qho qab ntsev nyob rau hauv qhov cub yog siav nrog mov thiab cov kaus poom qab zib pob kws , uas muab cov ntses ib qho tshwj xeeb sweetish saj. Kev txhaws yog feem ntau ua tiav nrog ntsuab los yog roasted zaub xam lav dos thiab flavored nrog qhuav aromatic tshuaj ntsuab.

Cov khoom xyaw:

• carp - 1,5 kg;
• txiv qaub - 0,5 pieces;
• mov boiled - 200 g;
• pob kws - 300 g;
• dos - mus saj;
• Italian tshuaj ntsuab - de;
• ntsev, kua txob, dill.

Npaj

1. Ntses marinated nrog txiv qaub kua txiv, ntsev thiab kua txob mus saj.
2. Lub hau nplej yog tov nrog pob kws, dos thiab tshuaj ntsuab.
3. Sau lub plhaub ntses ntses, txhoov nrog cov tshuaj txhuam hniav thiab qhov chaw ntawm dill sprigs nyob rau hauv ntawv ci.
4. Ci carp nrog pob kws nyob rau hauv qhov cub nyob rau hauv ntawv ci rau 40 feeb.

Carp ci nyob rau hauv qhov cub slices

Yog hais tias muaj ib qho yuav tsum tau txuag lub sij hawm, npaj lub carp nrog pieces nyob rau hauv qhov cub. Nrog rau qhov kev tsim kho, lub sij hawm tshav kub kub yuav raug muab txo. Ntses tuaj yeem saib tau cov ntses nrog tsawg kawg ntawm cov txuj lom: ntsev thiab kua txob, los yog ua tiav nrog cov dos, carrots, qos yaj ywm, txiv qaub thiab cov ceg ntoo ntawm cov zaub tshiab.

Cov khoom xyaw:

• carp - 1 kg;
• zaub roj - 2 tbsp. dais;
• ntsev, kua txob, seasonings, dill.

Npaj

1. Npaj carp yog txiav mus rau hauv pieces, ntsev, kua txob, watered thiab, yog hais tias Desired, txiv qaub kua txiv, seasoned nrog spices, tso cai rau sawv ntsug rau 10 feeb.
2. Muab cov ntses tso rau hauv daim ntawv ntawm ob nplooj ntawv ntawm ntawv ci thiab ci rau 20 feeb.

Carp nyob rau hauv ib txoj kev muaj koob muaj npe hauv qhov cub

Carp nrog cheese nyob rau hauv qhov cub nyob rau hauv ib tug muaj koob muaj npe txoj kev hloov tawm tsis tsuas insanely delicious, tab sis kuj amazingly spectacular nyob rau hauv tsos. Cov zaub mov no yog tsim nyog ntawm txhua lub rooj: ib qho kev ua yeeb yam sib dhos zoo nkauj yuav kho lub koob tsheej ntawm festive los sis diversify cov ntawv qhia txhua hnub. Nws yog qhov zoo tshaj plaws los mus siv ib lub puab pwm, hauv qab ntawm uas muaj ntaub qhwv nrog ntawv ci, thiab npog sab saum toj ntawm lub khob nrog ob daim ntawv.

Cov khoom xyaw:

• carp - 1 kg;
• carrots thiab dos - 1 pc .;
• nyuaj cheese - 150 g;
• mayonnaise - 100 g;
• zaub roj thiab txiv qaub kua txiv - 1 tbsp. diav;
• ntsev, kua txob, seasonings rau ntses, zaub ntsuab.

Npaj

1. Sib tov cov zaub roj, txiv qaub kua txiv, ntsev, kua txob, seasonings, RUB lub resulting sib tov ntawm carp, tawm rau 30 feeb.
2. Tso lub cev rau hauv ib lub duab rau hauv ntawv ci, khoom plab nrog salted dos thiab carrots, sprinkle cheese on to top thiab dej mayonnaise.