Chips los ntawm zaub thiab txiv hmab txiv ntoo tau ntev tau ceeb, tab sis dab tsi txog tej daim tawv nqaij los ntawm cov nqaij? Koj puas tau hnov txog qhov no? Muaj tseeb ntau ntawm koj tau pom nyob rau hauv lub supermarket ntim nrog daim hlau ntawm qhuav nqaij - qhov no yog qhov notorious nqaij chips. Cov khoom noj txom ncauj no tsis yog ib qho ntxiv rau lub khob haus, los yog npias, tab sis kuj yog kev noj haus thaum nruab hnub. Nqaij chips yog nplua nuj nyob rau hauv protein thiab npaj tsis siv ib qho loj npaum li cas ntawm roj, raws li yog feem ntau ua nrog qos yaj ywm chips , thiab los ntawm uas pub rau noj txawm los ntawm cov me nyuam.
Yuav ua li cas ua nqaij chips?
Tam sim no qhia koj yuav ua li cas ua kom chips los ntawm cov nqaij. Khw nqaij chips yog feem ntau generously flavored nrog saj enhancers tias adversely rau peb noj qab haus huv thiab saj buds. Npaj ib yam khoom ua tau yooj yim hauv tsev, tab sis ua ntej yuav ua noj ua haus, koj yuav tsum xav txog ntau yam ntsiab lus tseem ceeb. Yog li, ua ntej, xaiv nqaij tshiab ntawm cov nyuj nyoos: nqaij npuas, los yog nqaij nyuj - tsis tseem ceeb, qhov tseem ceeb tshaj plaws yog qhov zoo. Rau nqaij chips nws yog zoo dua mus noj lub pulp, los yog lub tenderloin, los ntawm yav tas nws yog tsim nyog los tshem tawm cov films, roj thiab veins. Ua ntej yuav ua noj ua haus, cov nqaij yog khov mus txiav rau hauv nyias daim. Yog hais tias nyias tej daim tawm tsis tuaj tawm - tsis txhob txhawj, muab cov nqaij hauv qab naam thiab maj mam tua tawm, lossis taug kev ntawm nws nrog rab koob. Tam sim no koj tuaj yeem pib ua noj.
Lub daim ntawv qhia rau nqaij chips rau npias
Cov khoom xyaw:
- nqaij nyug tenderloin - 500 g;
- piam thaj - 3 tbsp. dais;
- qej - 3 cloves;
- coriander (hauv av) - 1 teaspoon;
- curry - 1 teaspoon;
- txiv qaub - 1 daim;
- soy sauce - 1 tbsp. diav.
Npaj
Tag nrho cov subtlety nyob rau hauv kev npaj ntawm nqaij chips muaj nyob rau hauv lawv qeeb qhuav ntawm tsawg kub, yog li ua ntej ua noj ua haus peb teem lub qhov cub kom sov txog li 100 degrees.
Nqaij, chav tsev kub, sliced nyob rau hauv nyias slices, muab tso nyob rau hauv tej enameled lauj kaub tais diav. Nyob rau hauv ib lub tais me me, tov curry, av coriander, qab zib thiab crushed qej. Sau qhov sib tov ntawm spices nrog soy sauce thiab txiv qaub kua txiv, sib tov meej. Peb pawg ntawm cov nqaij hauv lub marinade thiab muab tso rau hauv ib daim phiaj ci, muab cov grate rau hauv ib daim ntawv ci uas muaj daim ntawv ci - tag nrho cov rog thiab noo noo yuav khiav muaj.
Kev npaj ntawm nqaij chips yuav siv sij hawm los ntawm 40 feeb mus rau 1 teev, nyob ntawm seb lub thickness ntawm pieces ntawm nqaij.
Nqaij chips "nrog haus luam yeeb" tom tsev
Cov khoom xyaw:
- nqaij nyug - 500 g;
- Worcestershire sauce - 1/4 c .;
- soy sauce - 1/4 ntawm cov khoom;
- zib mu - 1 teaspoon;
- qhuav qe - 1 teaspoon;
- Qaug qej - 1/2 tsp;
- kua pa luam yeeb - 1/3 tsp;
- kua txob liab - 1/4 tsp.
Npaj
Kuv cov nqaij, peb ntxuav nws ntawm cov yeeb yaj kiab, khov nws thiab txiav nws. Peb muab cov nqaij ntawm cov nqaij ua ke tso rau hauv ib lub hnab thiab sau nrog cov kua txiv hmab txiv ntoo, cov txuj lom thiab cov pa luam yeeb. Muab cov nqaij rov qab mus rau lub fridge thiab tawm mus rau marinate rau 3 mus rau 6 xuab moos. Peb noj cov pob ntawm lub pob thiab qhuav lawv nrog daim phuam. Peb nteg tawm daim ntawv tom ntej ntawm daim ntawv ci thiab muab tso rau hauv qhov cub rau 45-60 feeb ntawm 80-100 degrees.
Thai nqaij chips
Cov khoom xyaw:
- nqaij npuas (av nqaij) - 1 kg;
- qab zib - 120 g;
- ib tug sib tov ntawm tsib spices - 2 teaspoons;
- ntses sauce - 3 tbsp. dais;
- soy sauce - 4 tbsp. dais;
- mov txiv hmab txiv ntoo - 3 tbsp. dais;
- zib mu - 3 tbsp. dais;
- sesame roj - 3-5 tee.
Npaj
Ua ntej koj noj nqaij chips, hauv ib lub tais me me sib tov tag nrho cov txuj lom thiab cov kua ntses, ntxiv cov hmoov sib tov rau nqaij npuas mince, ib zaug ntxiv, sib tov txhua yam kom huv si thiab tawm mus rau hauv lub tub yees rau hmo ntuj. Peb faib lub marinated minced nqaij nyob rau hauv ib tug nyias txheej tshaj li ci daim ntawv uas nrog ntawv ci. Muab cov nqaij tso rau hauv qhov cub rau 20 feeb ntawm 100 degrees. Thaum lub saum npoo ntawm cov nqaij tau qhuav, tshem tawm cov txheej los ntawm ntawv ci thiab txiav nws nrog chav ua mov txiab. Lub hauv paus plaub yuav muab tso rau hauv cov hniav nyiaj hniav kub kom txog thaum lawv tau txais ib qho xim daj caramel.