Cinnamon ncuav qab zib yog ib qho ntawm cov khoom qab tshaj plaws tshaj plaws uas koj tuaj yeem ua rau koj tsev neeg nyob rau Hnub Nyoog Tshiab. Lub ncuav qab zib thiab qab qab kawg qab zib zoo kawg nkaus ntawm lub khob kub cov tshuaj yej los yog cocoa, yog li cia wb mus rau cov zaub mov rau qhov no yooj yooj yim thiab qab kev kho mob.
Oatmeal ncuav qab zib daim ntawv qhia nrog Cinnamon
Cov khoom xyaw:
- butter - 200 g;
- qab zib - 1 ½ st.
- qe - 2 daim;
- vanilla extract - 1 teaspoon;
- hmoov nplej - 1 ½ dia;
- dej qab zib - 1 teaspoon;
- av cinnamon - 1 teaspoon;
- hmoov rau ci - 1/2 tsp;
- ntsev - 1/2 tsp;
- oatmeal - 3 tbsp.
Npaj
Nyob rau hauv ib lub tais, tuav lub butter thiab qab zib, kom txog thaum lub mass ua mos thiab airy. Maj mam, peb tsav lub qe mus rau hauv cov roj, tsis tas tso tseg qhov sib tov. Nyias sib tov sib xyaw hmoov, dej qab zib, cinnamon, ci hmoov thiab ntsev. Peb ua kom cov khoom xyaw qhuav rau hauv cov roj sib tov, muab sib tov, ntxiv cov yoov thiab cov khoom pleev dua.
Siv ib tug tablespoon thiab ib ob peb ntub txhais tes, peb tsim cov ncuav qab zib oatmeal thiab muab lawv tso rau hauv ib daim ntawv ci nrog daim ntawv ci. Nqa ci ncuav qab zib ntawm 180 degrees rau li 10-12 nas this.
Shortbread kua nplaum uas muaj kua thiab cinnamon
Cov khoom xyaw:
- hmoov nplej - 500 g;
- margarine - 200 g;
- qe - 3 daim;
- qab zib - 100 g;
- ci hmoov - 1/2 tsp;
- kua - 1 daim;
- cinnamon - 1 teaspoon;
- hmoov qab zib.
Npaj
Qe qe kom huv si nrog cov suab thaj thiab ntxiv yaj margarine. Peb muab cov hmoov nplej ua ke nrog cov hmoov ci thiab ntxiv cov khoom xyaw qhuav kom npaj txhij-ua cov noob qe thiab butter. Knead lub khob noom cookie.
Cov txiv ntsej muag yog tev thiab tev thiab txiav mus rau hauv me me. Qab zib cov txiv hmab txiv ntoo mus saj thiab ntxiv tshuaj ntsuab. Sib tov lub txiv apples nrog mov paj.
Npog lub lauj kaub nrog daim ntawv khaus ntawv thiab roj nws nrog zaub roj. Tshaj tawm lub khob noom cookie ntawm ib daim ntawv ci nrog ib tug teaspoon thiab ci hauv qhov cub tom 180 degrees rau 10-15 feeb. Sprinkle lub qab zib kom tiav.
Biscuits nrog cov qhiav thiab cinnamon
Cov khoom xyaw:
- hmoov nplej - 1 2/3 yam khoom;
- dej qab zib - 1 teaspoon;
- cinnamon - 1 teaspoon;
- Grated Ginger - 3/4 tsp.
- nutmeg - 1/2 tsp.
- av cloves - 1/4 tsp.
- Av plawv av - 1/4 tsp.
- ntsev - 1/4 tsp.
- kua txob - 1/8 tsp.
- butter - 250 g;
- qab zib syrup - 1/4;
- xim av xim av - 1/3;
- cream - 1 tbsp. diav;
- qab zib.
Npaj
Nyob rau hauv ib lub tais me me, sib tov lub hmoov, dej qab zib, cinnamon, qhiav, cloves, nutmeg, cardamom, ntsev thiab kua txob.
Nyob rau hauv ib lub tais nyias, muab cov mos mos rov qab, ntxiv cov qab zib thiab kua qab rau nws, rov qab ua lub ncuav. Vim li ntawd, koj yuav tsum tau txais huab cua hnyav, uas yuav tsum ntxiv roj qab, thiab tom qab ntawd ces tag nrho cov khoom xyaw qhuav los ntawm lwm lub tais. Peb yob cov pob los ntawm mov paj thiab nchuav lawv nrog qab zib. Peb kis tau rau yav tom ntej ntawm cov nqaij npuas biscuits rau ntawm ib daim ntawv ci nrog daim ntawv ci, thiab ci rau 20 feeb ntawm 180 degrees.
Tsev cheese curry nrog cinnamon
Cov khoom xyaw:
- tsev cheese - 300 g;
- cinnamon - 1 tbsp. diav;
- hmoov nplej - 250 g;
- piam thaj - ib nrab xyoo pua;
- qe - 1 daim;
- butter - 1 tbsp. diav;
- ci hmoov - 1/3 tsp.
Npaj
Whisk qe nrog piam thaj thiab dawb. Peb ntxiv tsev cheese thiab mos butter rau lub qe ntoos sib xyaw. Hmoov nrawm nrog ib tus hmoov ci thiab npog cov khoom xyaw qhuav nrog tas ntawm lub khob noom cookie. Peb xyuam xim sib tov txhua yam. Peb muab txoj kev sim mus so rau hauv lub tub yees kom ntev li 30 feeb, tom qab uas peb muab nws tso rau hauv lub txaj. Sprinkle lub khob noom cookie nrog cinnamon thiab me ntsis qab zib, dov lub daim rau ib yob thiab txiav mus rau hauv tus kheej ib feem, txhua tus uas sib raug mus rau qhov loj ntawm lub neej yav tom ntej kua nplaum.
Npog cov nplooj ntawv ci nrog daim ntawv ci, roj ib qho me me ntawm cov roj zaub. Tshaj tawm cov khoom noj rau ntawm daim ntawv ci thiab xa tuaj rau hauv qhov cub thaum 180 degrees rau 15 feeb.