Cheese mascarpone pom ib qho chaw hauv cov khoom qab zib thiab khoom noj txom ncauj, tab sis, hmoov tsis, nws tsis yooj yim kom paub cov khoom ntawm Italian cheese makers ntawm lub rhawv peb cov lag luam, thiab yog hais tias nws ua tau zoo, tus nqi ntawm cov cheese yuav tsis kaj siab. Xijpeem, txwv tsis pub koj tus kheej qhov kev txaus siab ntawm kev siv cov tais diav nrog kev koom tes ntawm mascarpone tsis tsim nyog nws, vim hais tias cov cheese muag yuav npaj tau tom tsev los ntawm txhua tus paub qaub cream.
Yuav ua li cas ua noj ua haus mascarpone los ntawm qaub cream?
Thawj txoj kev ua noj ua haus yog qhov feem ntau tsis txaus ntseeg, vim hais tias siv nws koj tsis txawm yuav tsum tau qhib lub qhov cub, koj tsuas yog xav tau xaiv qaub cream thiab yuav tsum tau txiav ib tug gauze txiav. Qhov kev xaiv ntawm qaub cream yog ib qho tseem ceeb heev. Tom qab tag nrho, nws yog nws saj thiab roj cov ntsiab lus uas yuav cuam tshuam zoo li tsis muaj cheese, thiab yog li ntawd tiag tiag tsis txhob qaub cream thiab nco ntsoov tias cov roj muaj hauv nws tsis yog 20%. Koj tuaj yeem ua tau ntau dua ntawm cov kua qaub qab zib, tab sis koj tuaj yeem hloov nrog qhov kev yuav khoom - nws tsis yog lub hauv paus. Thaum xaiv cov khoom muaj nqis loj lawm, koj tuaj yeem ntxiv cov txuj lom: ib cov ntsev, ntsev me ntsis, cov kua qab zib, kua txob, los sis tsis tawm.
Tso cov qaub nplaum rau saum ob lub qhov khau ntaub uas muaj qhov tso nrog ob-leafed dumpling, sib sau ua ke ntawm qhov xaus ntawm lub qhov ncauj thiab npog nrog cov qaub cream. Qhov chaw nyob rau hauv lub tov ib phaj nrog ib tug load thiab muab txhua yam nyob rau hauv lub tub yees. Homemade mascarpone cheese los ntawm qaub cream yuav npaj txhij tom qab 10-12 xuab moos ntawm sawv.
Yuav ua li cas ua kom mascarpone nyob rau hauv tsev los ntawm qaub cream?
Cov khoom xyaw:
- qaub cream 450 g;
- txiv qaub kua txiv - 10 ml;
- mis nyuj - 90 ml.
Npaj
Qaub cream tov nrog mis nyuj thiab sov so mus txog 70 degrees, ncuav mus rau hauv lub tov ntawm txiv qaub kua txiv thiab tshem tawm cov lauj kaub tais diav los ntawm qhov hluav taws kub. Tom qab npog lub hau nrog lub hau, cia lub hauv paus rau cov cheese khib nyuab 7-8 feeb, thiab tom qab ntawd ces flake cov flakes nyob rau hauv ib tug colander thiab tawm ntawm lub npauj npog ntawm cov qaub nplaum kom ntws rau 6-9 teev.