Mascarpone - ib qho muag heev creamy cheese, uas muaj qhov muag creamy saj, uas tsa zoo tshaj plaws ntawm qaub cream thiab melted mis nyuj tib lub sijhawm. Qee tus ntseeg tias lub npe ntawm cov khoom no yog los ntawm "mas que bueno", uas txhais ua lus Spanish txhais tau hais tias "zoo tshaj qhov zoo".
Mascarpone, feem ntau, siv nyob rau hauv confectionery los npaj ntau yam kis, feem ntau nrov ntawm uas yog cheesecakes thiab tiramisu . Tab sis kuj yog cheese siv los ua cov khoom txom ncauj, npaj los ntawm tov mascarpone nrog mustard thiab anchovies.
Tseem ceeb thaj chaw ntawm mascarpone
Caloric ntsiab lus ntawm mascarpone cheese yog siab: li 450 kcal ib 100 g ntawm cov khoom, yog li ntawd nws yog tsis haum rau noj zaub mov noj. Tab sis cov neeg uas tsis muaj teeb meem tshwj xeeb nrog daim duab, lub delicacy evokes qhov zoo tshaj plaws saj ncus.
Zoo li tej yam khoom muag mis nyuj, mascarpone muaj ntau cov khoom tseem ceeb: nws muaj cov amino acids uas tseem ceeb, muaj txiaj ntsig micro thiab cov ntsiab macro, nrog rau qhov tseem ceeb hauv lub cev nqaij ncej qab, thiab ntau cov vitamins.
Cheese Mascarpone: Kuv yuav hloov dab tsi?
Hmoov tsis, xws li ib cov khoom zoo tsis tuaj yeem nrhiav tau ntawm kev muag khoom, thiab tus nqi ntawm no hom mos cheese yog heev. Yog li ntawd, lo lus nug ntuj tsim tawm: hom cheese yuav raug hloov nrog mascarpone?
Qhov zoo tshaj plaws rau mascarpone mus saj thiab zoo yog lwm lub teb chaws Italian mis los khoom - ricotta , cheese ua los ntawm whey. Puas yog nws ua tau los hloov mascarpone nrog ricotta thiab ua li cas? Hloov yog qhov ua tau, tab sis nws yog qhov tsim nyog yuav tau xav txog yam khoom noj uas yog cheese. Tsis zoo li lub mascarpone ntawm Ricotta, muaj ntau hom: me ntsis qab zib, tsis tsim es tsis txhob siv lub taub hau hauv npuag, thiab brackish thiab smoked ntau yam yuav hloov tau cov khoom zoo li cov khoom noj hauv cov khoom noj txom ncauj. Tab sis ricotta kuj yog ib qho kev qhuab qhia nyob hauv peb chav ua noj.
Muaj qee yam qhia kom hloov poom kua nplaum cheese "Bonjour", "Almette" lossis "Rama".
Dab tsi yog qhov kev hloov pauv rau cov cheese hauv tsev hauv tsev? Cov khoom, zoo ib yam li lub npog sab xub thawj mus saj, nws yooj yim los npaj.
Yuav ua li cas ua tau zaub mov hauv tsev?
Cov khoom xyaw:
- roj qab zib (tsawg kawg 25%) - 1 l;
- citric acid - ΒΌ teaspoon.
Npaj
Cream poured rau hauv ib saucepan, rhuab kom txog thaum lub tsos ntawm thawj npuas. Peb nce citric acid, ntxiv me ntsis dej rau lub teaspoon nrog acid rau lub hom phiaj no. Tas li stirring, ncuav diluted acid rau hauv kub cream. Peb khaws cov nplaum rau ntawm tshav kub kom txog thaum lawv los ua tuab heev.
Nyob rau hauv ib lub thawv qhuav peb muab ib tug colander, ntawm nws hauv qab peb muab tso rau ib tug paj rwb phuam folded nyob rau hauv ib nrab. Muab lub cream rau hauv ib lub colander thiab tos rau lub zom kom ntws. Txoj kev no feem ntau yuav siv li 1.5 teev. Cov khoom tshuav nyob rau hauv lub colander yog ib qho analog ntawm mascarpone. Nws yuav tsum yog ib nrab-kilogram.
Cov kws kho mob tshwj xeeb qhia txog kev hloov lub mascarpone nyob rau hauv tiramisu qab zib nrog cov khoom siv mis li ib txwm.
Tiramisu tsis tau mascarpone
Cov khoom xyaw:
- qe - 3 daim;
- lub teb chaws qaub cream - 300 g;
- tsev cheese - 300 g;
- biscuit biscuits - 300 g;
- hmoov qab zib - 3 tbsp. dais;
- cocoa / hmoov - 4 teaspoons;
- boiled ntuj muaj zog kas fes - 1 iav.
Npaj
Tsev cheese yog wiped los ntawm ib tug sieve, ntxiv tshiab qaub cream, sib tov meej nrog ib tug tov. Yolks tseem yog whipped kom txog thaum lawv tig dawb. Tag nrho cov khoom yog tov. Whipped cais dawb, kom zoo zoo ncuav rau hauv lub loj, yam uas tsis muaj kev cuam tshuam nplawm. Xaiv lub tais nrog cov npoo siab. Soaked nyob rau hauv siav kasfes, ncuav qab zib yog muab tso rau ib phaj nyob rau hauv ib txheej, to top them nrog siav cream, dua peb muab ib txheej ntawm soaked biscuits, ces - ib txheej ntawm cream. Yog li ntawd tawm mus rau ntawm ntug ntawm lub lauj kaub tais diav, lub to top cream txheej sprinkle lub cocoa.
Qhov tseeb tiramisu yog noj nrog diav, xws li pudding, nws tsis txiav nrog daim ncuav mog qab zib.