Lingonberry wax rau lub caij ntuj no

Lingonberry yog ib qho amazingly six thiab noj qab haus huv Berry. Los ntawm nws koj muaj peev xwm ua rau ib tug fragrant jam, vitamin mors, ntuj marmalade los yog lwm yam kev xaiv rau kev tshem tawm. Peb yuav qhia rau koj hauv tsab ntawv no seb yuav npaj ntub bilberries rau lub caij ntuj no. Xws li ib qho kev npaj mus tas li nws qhov zoo nkauj tsos, tag nrho cov khoom tseem ceeb thiab cim saj.

Daim ntawv qhia rau waxed cranberries rau lub caij ntuj no

Cov khoom xyaw:

Npaj

  1. Cowberry ntxuav nrog dej sov thiab txheeb tawm ntawm khib nyiab thiab nplooj. Tom qab ntawd ncuav lub berries nyob rau hauv qab ntawm iav hub.
  2. Nyob rau hauv ib saucepan ncuav txias caij nplooj ntoos hlav dej, coj nws mus rau ib tug boil, thiab ces txias nws mus txog room temperature.
  3. Peb sau lub cranberries thiab them lawv nrog parchment daim ntawv. Tsis tas li ntawd, npog nrog lub qhov ncauj thiab tshem tawm cov khoom ua haujlwm hauv qhov chaw tsaus ntuj txias.

Daim ntawv qhia rau wilted cowberry nrog apples rau lub caij ntuj no

Cov khoom xyaw:

Npaj

  1. Berry zoo sorted, thiab ces ntxuav. Cia cov dej ntws tawm.
  2. Los ntawm dej, ntsev thiab suab thaj, ua noj syrup. Tom qab ntawd peb txias nws mus rau ib lub xeev sov.
  3. Peb kis tau rau npaj berries mus rau lub tsev nyiaj, sau lawv "ntawm hangers".
  4. Sab saum toj nrog kua slices thiab ncuav tag nrho lub syrup.
  5. Peb kaw lub caj dab ntawm lub hwj nrog ib lub qhov ncauj thiab tawm hauv chav sov li 3 lub lis piam. Tom qab ntawd, peb tshem tawm cov ntub cranberries rau lub caij ntuj no hauv lub tub yees.
  6. Xws li ib qho kev npaj yuav siv los npaj cov vitamin dej qab zib, cov khoom qab zib los yog tsuas yog siv xwb tsis jam rau freshly brewed tshuaj yej.

Lingonberry wax rau lub caij ntuj no tsis muaj suab thaj

Cov khoom xyaw:

Npaj

  1. Ntxuav thiab qhuav lingonberries poob pw tsaug zog nyob rau hauv lub tsev nyiaj sterilized nyob rau hauv ua ntej.
  2. Nyob rau hauv lub lad ncuav caij nplooj ntoos hlav dej, boil nws, muab ntsev, cloves, ntsev thiab boil on medium kub rau ob peb feeb.
  3. Tom qab ntawd lub resulting brine yog txias mus rau ib lub txias txias thiab poured rau hauv jars nrog berries. Tightly tighten npog thiab tawm rau ib lub lim tiam ntawm 10 degrees.
  4. Tom qab no, peb tshem tawm cov preservation rau lub caij ntuj no hauv lub tub yees los yog cellar.

Daim ntawv qhia rau waxed cranberries rau lub caij ntuj no tsis ua noj

Cov khoom xyaw:

Npaj

  1. Qhov ntxuav thiab tiav berries yog qhuav ntawm ib tug phuam thiab tawg mus rau lub heev sab saum toj los ntawm sterilized jars.
  2. Tom qab ntawd ntxiv cinnamon, cloves thiab cinnamon nrog boiled dej.
  3. Tom qab 15 feeb, ua tib zoo ncuav lub kua rau hauv ib lub tais, ntxiv zib mu thiab mix.
  4. Sov lub syrup nyob rau hauv ib cov dej da dej, stirring. Tom qab, muab me ntsis ntsev pov tseg thiab tshem tawm cov tais diav hauv qhov cub.
  5. Txias thiab ncuav lub syrup on cranberries. Peb kaw cov rhawv zeb nrog yas npog thiab muab cia rau hauv ib qhov chaw tsaus ntuj tsaus nti.
  6. Yuav kom siv, soaked nyob rau hauv zib mu cranberries yuav npaj txhij nyob rau hauv txog ib lub hlis.

Ntsim savory cowberry nrog piam thaj rau lub caij ntuj no

Cov khoom xyaw:

Npaj

  1. Nyob rau hauv ib saucepan nrog dej peb pov tag nrho cov spices, peb cog thiab saharim mus saj.
  2. Peb xa cov tais diav los rau ib qho hluav taws kub, coj cov kua ua npau npau thiab ua noj kom txog thaum uas tag nrho cov iav ntawm cov kua qab zib kom tiav. Tom qab hais tias peb tshem tawm syrup los ntawm lub phaj, txias nws thiab insist rau ob peb teev.
  3. Cowberry picking, kom huv si rinsed thiab pw tawm on jars.
  4. Sau lub berries nrog txias ntsim syrup thiab sai li sai tau ze nrog capron cap.
  5. Peb muab cov khoom ntim cia rau hauv chav tsev txias lossis ntxuav hauv lub tub yees.