Raisins muaj ntau yam khoom tseem ceeb thiab cov lug siv ua noj. Cia li xav nrog koj lub recipes ntawm ib co lauj kaub tais diav nrog raisins.
Daim ntawv qhia ntawm mov mov porridge nrog raisins
Cov khoom xyaw:
- mov - 1,5 yam khoom;
- piam thaj - 2 tbsp. dais;
- dej - 3 yam khoom;
- mis nyuj - 2,5 yam khoom;
- raisins - 100 g;
- Butter - 2 tbsp. diav.
Npaj
Nyob rau hauv lub lauj kaub peb muab mov, sau rau dej thiab ua noj rau tsawg cua sov, nplawm kom txog thaum lub kua tag nrho yog ntxaum los ntawm lub croup. Tom qab ntawd ncuav nyob rau hauv ib lub khob ntawm mis nyuj, ncuav qab zib thiab ntxiv raisins . Peb ntxiv tag nrho cov ntxiv mis nyuj thiab noj kom txog thaum uas npaj kom txog thaum lub mov nplej ua kom muag. Nyob rau hauv lub tiav lawm mov porridge ntxiv ib me ntsis roj thiab sib tov zoo.
Daim ntawv qhia rau ncuav qab zib nrog raisins
Cov khoom xyaw:
- raisins - 2 yam khoom;
- hmoov nplej - 3,5 yam khoom;
- qab zib - 2 yam khoom;
- Butter - 220 g;
- qe - 3 daim;
- cinnamon - 1,5 tsp.
- hmoov rau ci - 1 teaspoon;
- zaub dej qab zib - 1 teaspoon;
- nutmeg - pinch.
Npaj
Tsoo cov butter nrog qab zib thiab ntxiv cov qe. Nyuam qhuav sib tov tag nrho cov khoom xyaw qhuav thiab ncuav tawm mus rau lub qe. Raisins soaked rau 5 feeb nyob rau hauv boiling dej, qhuav thiab pov rau hauv mov paj, stirring. Tom ntej no, peb tsim cov pob khoom me thiab muab lawv tso rau ntawm daim paib. Nqa lub ncuav ci ntawm 180 degrees rau 10 feeb.
Daim ntawv qhia rau buns nrog raisins
Cov khoom xyaw:
- mis nyuj - 250 ml;
- butter - 150 g;
- qhuav poov xab - 10 g;
- qe - 1 daim;
- vanillin - 10 g;
- piam thaj - 5 tbsp. dais;
- raisins - 100 g;
- hmoov - 500 g.
Npaj
Nyob rau hauv cov mis nyuj sov dissolve qhuav poov nrog piam thaj thiab muab diav rau 15 feeb nyob rau hauv ib qhov chaw sov. Cream butter yaj nyob rau hauv lub tais thiab cia nws txias. Nyias sib tov lub qe nrog vanillin, ncuav qhov sib tov rau mis nyuj sib tov, ntxiv qe thiab ncuav nyob rau hauv lub txias roj. Tag nrho cov kom zoo zoo, maj ntxiv hmoov thiab mix mos mov paj. Peb npog nws nrog ib zaj duab xis thiab muab tso rau 2 teev nyob rau hauv ib qho chaw sov.
Thiab lub sij hawm no peb ntxuav thiab soak kom txog thaum lub raisins. Tsa lub khob cij zoo, peb sib tov thiab sib tov lub raisins. Tom ntej no, on ib ci daim ntawv lubricated nrog zaub roj, nteg tawm lub mov paj pieces, npog nrog ib tug phuam thiab muab lawv rau pov thawj nyob rau hauv ib qho chaw sov. Tom qab ntawd ci cov qhob noom nyob rau hauv lub qhov cub preheated rau txog 15-20 feeb.
Tsev cheese daim ntawv qhia nrog raisins
Cov khoom xyaw:
- tsev cheese - 1 kg;
- raisins - 200 g;
- txiv apples - 2 daim;
- hmoov nplej - 200 g;
- piam thaj - 200 g;
- vanillin;
- qe - 4 daim;
- hmoov nplej - rau breading.
Npaj
Tsev cheese nrog cov suab thaj thiab vanillin, ntxiv cov qe thiab sib tov zoo. Tom qab ntawd ncuav lub hmoov nplej thiab coj lub khob noom cookie rau homogeneity. Cov txiv hmab txiv ntoo thiab cov txiv hmab yog ntxuav, ua tiav thiab ua cov txiv hmab txiv ntoo hauv me me. Maj mam peb qhia txiv apples thiab raisins rau hauv lub khob noom cookie, peb tsim cov khoom me me nrog peb ob txhais tes, lauj kaub rau hauv cov hmoov nplej thiab kib rau ntawm cov roj ntawm ob tog mus rau ib lub txiv kab ntsig.