Ua ke ntawm chocolate thiab tsawb yog ib qho khoom noj qab zib classic, uas yuav tsum tau npaj rau cov neeg uas nyuam qhuav pib taug kev mus rau lub ntiaj teb tsis muaj kev txwv tsis lees paub. Nyob rau hauv cov ntaub ntawv no, peb tau sau cov zaub mov rau cov ncuav rau cov neeg uas tau ntsib ntau zaus ci, nrog rau cov kev pom zoo heev uas tsis tas yuav tsum tau cua sov qhov cub.
Qhob noom xim kasfes ncuav mog qab zib - daim ntawv qhia
Cov khoom xyaw:
- ripe bananas - 6 pieces;
- dawb qab zib - 230 g;
- hmoov nplej - 480 g;
- xim av xim av - 175 g;
- zaub roj - 240 ml;
- qe ntawm nqaij qaib - 4 pcs;
- dej qab zib - 5 g;
- qaub cream - 230 ml.
Rau caramel:
- granulated qab zib - 290 g;
- dej 125 ml;
- butter - 140 g;
- cream - 250 g;
- hiav txwv ntsev - ib pinch.
Rau chocolate Lee:
- cocoa hmoov 75 g;
- boiling dej - 120 ml;
- butter - 310 g;
- hmoov qab zib - 45 g;
- chocolate - 750 g.
Npaj
Thaum lub qhov cub sov so txog li 180 degrees, tsoo lub txiv tsawb hauv cov nqaij mos thiab sib tov nrog qaub cream, qab zib, butter thiab qe. Mus rau cov khoom xyaw kua, ntxiv soya ci nrog hmoov, thiab faib lub khob noom cookie ntawm ob daim ntawv 20-cm. Ci khoom qab zib rau 50 feeb.
Rau ib qho kev noj qab haus huv caramel tov ntawm qab zib nrog dej, coj mus rau ib tug tob Amber xim, ncuav hiav txwv ntsev, thiab ces, tshem lub sauté lauj kaub los ntawm qhov hluav taws kub, ntxiv butter thiab cream. Xa cov tais diav los rau hauv qhov hluav taws kub thiab tos kom tiav txoj kev sib tw ntawm cov tawv ntoo caramel.
Rau cream nyob rau hauv dej sov, dissolve lub cocoa. Qhuav thiab txias lub chocolate. Hloov cov butter nrog cov hmoov qab zib rau hauv qab zib thiab, tsis tas siv ceev xwmphem tus tov, pib hloov hliv rau hauv chocolate thiab cocoa kua.
Cooled cakes txiav hauv ib nrab thiab pib mus rau tsim ntawm chocolate-txiv tsawb khoom qab zib. Nyob rau hauv qhov chaw ntawm lub khoom qab zib faib caramel, thiab nyob rau sab - cream. Tom qab noj cov ncuav nrog ib pawg, muab ntim rau sab nraud.
Ncuav mog qab zib chocolate zib nrog txiv tsawb lee
Cov khoom xyaw:
Rau lub ncuav mog qab zib:
- xim av kas fes - 145 g;
- granulated qab zib - 145 g;
- qe - 3 daim;
- kefir - 110 ml;
- bananas - 3 daim;
- txiv ntseej roj - 120 ml;
- crumb ntawm almonds - 210 g;
- hmoov nplej - 285 g;
- cocoa hmoov 45 g;
- ci hmoov - 2 tsp;
- dej qab zib - 1 teaspoon.
Rau cream:
- cream rau whipping - 310 ml;
- txiv tsawb mis - 150 ml;
- hmoov qab zib - 45 g.
Npaj
Phaus lub txiv tsawb nyob hauv ib qho dej puree thiab sib tov ua kom muaj cov kefir thiab butter. Qab zib thiab qe whisk ua ke kom txog rau thaum huab cua whitish loj thiab ncuav mus rau hauv lub bananas. Sib tov cov hmoov nplej nrog cocoa, baking hmoov thiab dej qab zib, ncuav ua cov khoom xyaw kua thiab ntxiv almonds.
Temper qhov cub kom 180 degrees. Ntuav lub 18-cm duab thiab sau nws nrog ib tug batter. Ci ib tug biscuit 35-40 feeb.
Yeej tuab cov nplaum qab zib nrog hmoov qab zib thiab txiv tsawb mis nyuj kom txog thaum cov kua nplaum ci tau. Txiav tus biscuit nyob rau hauv ib nrab thiab npog lub qab zib sab hauv thiab tawm.
Qhob noom xim kasfes thiab txiv tsawb ncuav mog qab zib tuaj yeem ua nyob rau hauv ib lub pob sib txawv, rau qhov no, teem caij "Ci" hom rau 45-50 feeb.
Chocolate-txiv tsawb khoom qab zib tsis muaj ci
Cov khoom xyaw:
Rau lub hauv paus:
- Sandwich qhaub cij - 20 daim;
- Butter - 55 g.
Rau qhov muab tub lim:
- bananas - 4 daim;
- Txiv laum huab xeeb roj - 65 g;
- tsev cheese - 145 g;
- Sandwich ncuav qab zib - 8 pcs .;
- dub thiab dawb chocolate - 45 grams txhua;
- chocolate crumb - 45 g.
Npaj
Los npaj lub hauv paus, tuav lub ncuav qab zib nyob rau hauv ib tug crumb thiab sau nrog butter. Faib qhov sib tov nyob rau hauv qab thiab sab ntawm 20-cm daim ntawv thiab muab txhua yam nyob rau hauv lub taub yees txias.
Purify lub tsawb tev nrog cov txiv laum huab xeeb. Ntxiv lub cheese tsev mus rau qhov sib tov, rov qab dua. Ntxiv cov nqaij npuas txaij mus rau cov noob ua kom ntau. Hliv qhov sib tov dhau ntawm lub ncuav mog qab zib, muab tso rau hauv lub freezer, thiab kho cov chocolate-txiv tsawb ncuav mog qab zib nrog melted chocolate thiab chocolate chips ua ntej noj.