Nrog rau qhov pib ntawm lub caij nplooj zeeg caij nplooj zeeg, hnub kawg ntawm kev so nyob hauv qhov tawm mus, thiab ua raws li peb xav ua kom lub sijhawm zoo rau koj cov zaub mov zoo nyob ntawm tus ceg txheem ntseeg. Hauv tsab xov xwm no peb yuav qhia ntau yam zaub mov txawv rau kev ua noj lulja-kebab ntawm cov hniav nyiaj hniav kub.
Lulya-kebab ntawm cov hniav nyiaj hniav kub
Cov niag Moroccan kebabs los ntawm yaj tau ua si hauv ib hom cuisine yooj yim, los yog mangal.
Cov khoom xyaw:
- yaj - 1 kg;
- tshis cheese - 150 g;
- mayonnaise - 5 tbsp. dais;
- liab dos - 1 pc .;
- qej - 2 cloves;
- coriander (tws) - 2 tbsp. dais;
- liab kua txob - 3/4 tbsp. dais;
- cumin (hauv av) - 1/2 tsp;
- ntsev, kua txob - mus saj.
Npaj
Yaj chop finely, los yog tig mus rau hauv av nqaij nrog ib tug blender. Minced nqaij nyob rau hauv ib lub tais nrog cheese, mayonnaise, tws liab dos, qej thiab seasonings. Peb siv cov nqaij nyug nqaij me me ntev ntev thiab ua tib zoo, kom thiaj li muaj protein ntau, tso tawm los ntawm cov nqaij, ua kom peb sib khi thiab sib sib zog nqus, tuaj yeem nyob rau hauv skewer.
Cov dej sib tov yog faib ua 6 feem sib npaug, feem ntawm txhua yam uas yuav tsum tau muab faib rau daim skewer nyob rau hauv daim ntawv ntawm ib qho chaw cutter. Peb noj kebab yaj ntawm cov hniav nyiaj hniav kub rau 4-5 feeb nyob rau txhua sab, kom txog thaum lub cheese melts, thiab lub yaj tsis muab kua txiv.
Ib daim ntawv qhia yooj yooj yim rau kebabs ntawm cov hniav nyiaj hniav kub
Lub lyulya-kebab tiag tiag yog npaj raws li ntau cov kev cai. Piv txwv, rau kev npaj ntawm kebab nws tus kheej, nws yog qhov zoo tshaj rau xaiv nqaij los ntawm ram lub ceg, uas yog qhov zoo tshaj plaws los ntawm txhais tes, thiaj li khaws cia tag nrho cov juiciness thiab kev ntxhib los mos ntawm zaub mov. Nyob rau hauv cov seem secrets ntawm kev ua noj koj muaj peev xwm nyeem nyob rau hauv cov nram qab no daim ntawv qhia.
Cov khoom xyaw:
- yaj - 1 kg;
- fattening rog - 300 g;
- dos - 250 g;
- coriander, zira (hauv av) - 1 tbsp. diav;
- ntsev - 1 tbsp. diav;
- kua txob - 1/2 tbsp. diav.
Npaj
Peb txiav lub yaj nrog ib tug riam, los yog cia nws dhau los ntawm nqaij grinder, tom qab tau ntxuav ntawm films thiab nyob. Tom qab cov nqaij peb zom cov roj fattening. Lub dos yog txiav nrog ib tug riam, pub kom nws yuav muab ib qho tshaj ntawm kua txiv, uas yuav tiv thaiv tau cov stuffing los ntawm khaws cia nyob rau skewer.
Sib tov tag nrho 3 cov khoom xyaw thiab caij lawv. Tam sim no nws yog lub sij hawm kom zoo zoo sib tov lub minced nqaij kom txog thaum nws brightens, tom qab uas koj muaj peev xwm xa cov loj mus rau lub tub yees rau 2-3 teev.
Txias minced meat slids ntawm ib nrab ntawm 120 grams thiab muab faib rau ntawm skewer nrog ntub txhais tes. Yog tias ob txhais tes qhuav lawm ua ntej kebabs raug tsim, cov nqaij yuav pib lo rau lawv, uas yuav ua rau cov kab noj hniav ntawm qhov "cutlet" thiab skewer, vim tias cov nqaij tuaj yeem qhuav los yog crumble rau coals.
Fry kebabs, tsis txhob hnov qab lossi tig rau ib ncig, kom sai li sai tau cov nqaij npauj npua, peb coj nws tawm ntawm Armenian lavash , peb muab cov kua ntsev, tshuaj ntsuab thiab zaub, thiab muab rau lub rooj.
Nqaij qaib lulya-kebab ntawm cov hniav nyiaj hniav kub
Kev lig kev cai, kebabs yog npaj los ntawm mutton, txawm li cas los, variants kuj yog permissible nrog kev siv ntawm nqaij qaib raws li ib tug, peb yuav tham txog no daim ntawv qhia hauv qab no.
Cov khoom xyaw:
- nqaij qaib nqaij (liab) - 2.5 kg;
- dos - 2 pcs.;
- qej - 2 cloves;
- parsley, coriander (tws) - 2 dia. dais;
- ntsev, kua txob - mus saj.
Npaj
Nqaij qaib nqaij yog ntxuav los ntawm daim tawv nqaij thiab pob txha, ntxuav, qhuav thiab txhuam los ntawm txhais tes, los yog nrog ib rab.
Nyob rau hauv tws minced nqaij, ntxiv sliced dos thiab qej, ib me ntsis zaub, ntsev thiab kua txob. Sib tov qhov sib txawv thiab tawm mus txias rau 2 xuab moos.
Yav tom ntej kebabs yuav npaj rau skewers, los yog skewers ntawm rosemary twigs, yav dhau los soaked nyob rau hauv dej.
Chicken lyulya-kebab ntawm cov hniav nyiaj hniav kub yog yooj yim heev: peb faib cov nqaij nyob rau hauv ib tug nyias txheej tshaj li skewers, los yog skewers, thiab sai sai rau Fry rau ib tug ruddy crust.
Peb pab zaub mov hauv lavash nrog lub teeb nyias thiab lws suav, los yog ntsev yoghurt.