Cheesecake los ntawm tsev cheese - sai thiab yooj yim recipes rau ua noj American khoom noj qab zib

Cheesecake los ntawm tsev cheese yog ib pob nyiaj analogue ntawm ib qho qhob noom cookie ua los ntawm Philadelphia cheese. Nrog qhov tseeb mus kom ze rau qhov kev tua ntawm daim ntawv qhia xaiv, gourmets tsis tuaj yeem pom qhov kev hloov, enjoying zoo heev saj ntawm cov tau delicacy.

Yuav ua li cas ua kom cheesecake los ntawm tsev cheese?

Yuav ua kom lub qab zib thiab lub qhov ncauj ncuav qab zib cheese ncuav mog qab zib cheesecake, hauv daim ntawv qhia tom tsev uas tuaj yeem pom nyob rau hauv kev xaiv hauv qab no, koj yuav tsum tau ua raws li cov kev cai yooj yim uas txiav txim siab kom tau txais qhov kev xav tau.

1. Rau qhov filling xaiv ib qho kev muag khoom muaj roj, yuav tsum tau ua kom tiav nrog rau lub khob rau 3-5 feeb kom tau txais creamy zoo nkauj ntawm cov khoom.
2. Lub hauv paus ntawm dessert yuav ua tau ib lub ncuav mog qab zib ntawm shredded shortbread ncuav qab zib thiab butter tsis muaj ci los yog shortbread.
3. Ua ntej faib ua feem thiab pub mis, qhov khoom txias txias hauv lub tub yees.

Classic cheesecake los ntawm tsev cheese - daim ntawv qhia

Curd cheesecake, daim ntawv qhia uas tau piav qhia hauv qab no, muaj ib qho saj kom ze rau qhov tseeb. Yuav siv lub tswv yim, koj yuav xav tau cov khoom yooj yim thiab feem ntau pheej yig, thiab cov txiaj ntsig yuav ua rau kom muaj kev txaus siab thiab qub. Noj cov khoom qab zib tuaj yeem ua tau nrog cov txiv hmab txiv ntoo tshiab, txiv hmab txiv ntoo los yog kev pabcuam.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 150 g;
• tsev cheese - 600 g;
• qe - 6 pcs;
• qaub cream 20% - 100 g;
• piam thaj - 150 g;
• vanillin - 2 pinch;
• ib tug tev ntawm ib tug txiv qaub.

Npaj

1. Cov qhob noom crushed yog tov nrog cov roj muag, muab faib rau hauv pwm thiab txias.
2. Whipped qe nrog piam thaj nrog tsev cheese, qaub cream, vanilla thiab zest, kis tau rau ntawm txheej xuab zeb.
3. Ci ib daim av cheesecake los ntawm tsev cheese rau 50 feeb ntawm 170 degrees.
4. Tawm hauv cov khoom noj qab zib nyob rau hauv ib nrab-qhib qhov cub kom txias, thiab tom qab ntawd ces muab tso rau hauv lub txias.

Curd cheese ncuav mog qab zib uas tsis ci

Delicious cheesecake los ntawm ncuav qab zib thiab tsev cheese yuav npaj tau yam tsis muaj kev txhawb nqa los ntawm kev pab ntawm ib qhov cub. Nyob rau hauv no cov ntaub ntawv sau lub dessert yog nrog jelly, uas yuav muab cov curd puag lub Desired kev ntxhib los mos. Daim ntawv qhia tseem ceeb yuav tau ntxiv nrog cov txiv hmab txiv ntoo, cov txiv hmab txiv ntoo hauv cov kaus poom los yog lwm yam khoom uas koj xaiv.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 100 g;
• tsev cheese - 600 g;
• Lee - 200 ml;
• piam thaj - 150 g;
• vanillin - 2 pinch;
• dej 100 ml;
• gelatin - 25 g.

Npaj

1. Ncuav gelatin nrog dej thiab tawm rau ib teev.
2. Sib tov lub ncuav qab zib nrog butter, muab faib rau hauv lub khob, txiav txim siab hauv lub tub yees.
3. Preheat lub gelatin, stirring, kom txog thaum lub granules dissolve.
4. Nplawm lub qab zib nrog piam thaj, ntxiv rau tsev cheese, ncuav nyob rau hauv gelatin, do thiab muab tso rau hauv cov duab.
5. Muab cov cheesecake tsis ci nrog curd hauv lub tub yees rau 4-6 teev.

Cheesecake nrog txiv tsawb thiab tsev cheese

Tshwj xeeb yog cov nqaij npuas, muag heev thiab muaj kua yog txiv tsawb cheesecake nrog tsev cheese. Rau nws txoj kev npaj yuav zoo noj ib qho zoo los yog twb muaj ntau lub txiv tsawb thiab muag muag. Walnuts nyob rau hauv lub hauv paus ntawm lub khoom qab zib tsis tau ntxiv nyob rau hauv tag nrho los yog hloov nrog kib, peeled thiab tws peanuts.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 150 g;
• Walnuts - 50 g;
• tsev cheese - 400 g;
• qe - 3 daim;
• qaub cream 20% - 180 g;
• bananas - 3 daim;
• piam thaj - 150 g;
• txiv qaub kua txiv thiab zest - 1 tbsp. diav.

Npaj

1. Ib lub khoom qab zib crumb yog tov nrog butter thiab neeg rau, muab faib rau hauv qab ntawm pwm.
2. Grind bananas nyob rau hauv ib tug blender, ntxiv zest thiab txiv qaub kua txiv.
3. Nruab nrab nyob rau hauv lub hauv paus ntawm cream cheese, qaub cream thiab whipped qe nrog piam thaj.
4. Ncuav qhov sib tov rau hauv ib qho pwm thiab ci ib qho hauv tsev cheesecake los ntawm tsev cheese nrog txiv tsawb rau 50 feeb ntawm 170 degrees.

Curd cheese ncuav mog qab zib nrog cherry

Thaum npaj tau ib cheesecake tom tsev nrog cherry thiab tsev cheese, koj tuaj yeem ua tsaug rau tag nrho cov kev zoo siab ntawm kev sib xyaw ua ke ntawm Berry pulp nrog ib tug me me cream txhaws thiab xuab zeb puag. Khoom qab zib yog decorated yam tsis muaj teeb meem ntau, thiab qhov tshwm sim tshaj tag nrho cov kev cia siab. Cherries yuav tsum tau pitted nyob rau hauv tshiab los yog unfrozen daim ntawv tsis muaj kua txiv hmab txiv ntau tshaj.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 150 g;
• cherries yam tsis muaj pits - 300 g;
• tsev cheese - 600 g;
• qe - 2 daim;
• vanillin - pinch;
• piam thaj - 150 g;
• hmoov qab zib.

Npaj

1. Sib tov lub ncuav ntawm cov ncuav qab zib nrog butter, tso rau hauv pwm, cia nws khov hauv lub tub yees.
2. Npaj lub tsev cheese, sib tov nws nrog whipped qe nrog piam thaj thiab vanilla.
3. Nyob rau hauv daim ntawv muab ib nrab ntawm curd loj, los ntawm saum toj no cherries nrog starch thiab ntxiv tsev cheese.
4. Ci cov khoom noj qab zib rau 50 feeb ntawm 180 degrees.

Chocolate cheesecake los ntawm tsev cheese

Chocolate cheesecake yam uas tsis muaj ci nrog tsev cheese, ua si nyob rau hauv tsev, yuav ua zoo rau lub caij nplooj ntoos hlav ntawm chocolate kiv cua. Xws li ib qho khoom noj qab zib yog yooj yim rau decorate nyob rau hauv dacha tej yam kev mob los yog nyob rau hauv kub lub caij ntuj sov, thaum tsis muaj peev xwm los yog xav tig lub qhov cub, thiab lub siab xav regale nrog lub khob noom ua tau overcomes thiab muab tsis muaj kev thaj yeeb.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 150 g;
• tsev cheese - 700 g;
• tsaus chocolate - 300 g;
• qaub cream - 170 g;
• yogurt - 150 g;
• vanillin - pinch;
• piam thaj - 150 g;
• gelatin - 60 g;
• cocoa - 4 tbsp. diav.

Npaj

1. Lub qab zib crushed yog tov nrog roj, muab faib nyob rau hauv ib lub puab, txias.
2. Muab tsev cheese nrog qaub cream, kua mis nyeem qaub, qab zib thiab vanilla, nplawm nrog ib rab hau kom txog thaum lub qab zib zoo nkauj, sib tov sib xyaw thiab tov nrog ob dia cocoa qhob noom xim kasfes.
3. Ntxiv cov txheej txheem yaj thiab kis mus rau txhua yam.
4. Xa cov cheesecake chocolate los ntawm tsev cheese kom fridge rau ob peb teev.

Curd cheesecake nrog gelatin

Ib qho yooj yim cheesecake los ntawm tsev cheese tau ua tsis muaj kub kho. Kev txias ntawm jelly kev kho ntawm cov khoom yuav ua rau lub caij ntuj sov sov thiab lub caij ntuj no txias, yog tias koj ntxiv nws nrog lub khob kas fes lossis tshuaj yej. Cov txheej txheem kawg yuav ua tau yog ib lub txiv hmab txiv ntoo xwb los ntawm cov hnab tawv ntoo los yog muaj pes tsawg leeg nrog txiv hmab txiv ntoo.

Cov khoom xyaw:

• ncuav qab zib - 300 g;
• roj - 150 g;
• tsev cheese - 200 g;
• qaub cream - 500 g;
• vanilla qab zib - 10 g;
• txiv qaub - ½ pcs.;
• qab zib - 120 g;
• gelatine - 20 g;
• gelatin rau ncuav mog qab zib - 1 pob ntawv;
• berries, txiv hmab txiv ntoo.

Npaj

1. Grind lub ncuav qab zib, sib tov nrog butter, kis tau rau hauv qab ntawm pwm.
2. Nplawm lub qaub cream nrog piam thaj thiab tsev cheese, ntxiv vanillin thiab txiv qaub kua txiv.
3. Ntxiv mus rau yeej, ncuav loose gelatin, cia nws khov.
4. Nteg tawm berries thiab txiv hmab txiv ntoo, muab jelly tawm ntawm pob, ncuav nws los ntawm saum toj no, txias nws.

Cheesecake nrog tsev cheese

Yog hais tias tsis muaj cov zaub mov txawv saum toj no zoo siab rau koj, tej zaum qhov txuas ntxiv mus yuav thov. Cheesecake los ntawm tsev cheese nyob rau hauv qhov cub nrog ntxiv ntawm cream thiab tshiab raspberries yuav thov nrog refined refreshing saj thiab impeccable aroma. Xaiv cov khoom zoo, ua kom tiav qhov zoo tshaj plaws yuav ua kom yooj yim.

Cov khoom xyaw:

• ncuav qab zib - 400 g;
• roj - 150 g;
• curd cheese los yog fatty cheese - 800 g;
• cream 20% - 120 g;
• vanilla qab zib - 10 g;
• qe - 3 daim;
• piam thaj - 200 g;
• vanillin - 1 pinch;
• qaub cream - 250 g;
• raspberry - 400 g;
• hmoov qab zib - 2 tbsp. diav.

Npaj

1. Ib lub crumb ntawm lub ncuav qab zib yog tov nrog butter, muab faib nyob rau hauv ib tug puab, txias.
2. Yeej curd nrog cream, qe, qab zib thiab vanilla qab zib, muab tso rau hauv pwm thiab ci rau 50 feeb ntawm 170 degrees.
3. Nplawm lub qaub cream nrog vanilla thiab hmoov, kis los ntawm saum toj no thiab xim av rau 7 feeb ntawm 200 degrees.
4. Nteg raspberries, muab cov khoom noj qab zib kom txias thiab xa mus rau lub tub yees.

Curd cheese ncuav mog qab zib nrog pob zeb ua khob noom cookie

Relying ntawm cov lus pom zoo los ntawm cov lus hauv qab no, koj tuaj yeem ua cheesecake los ntawm tsev cheese thiab luv luv-pastry mov paj , ua nrog koj tus kheej txhais tes. Yog tias muaj lub siab xav tau ib lub ncuav mog qab zib dua, muab cov ntaub qhwv thiab muab faib rau hauv qab ntawm 10 xuab moos, tom qab uas nws tau ntim nrog ua noj thiab tseem ua noj ua haus

Cov khoom xyaw:

• hmoov nplej - 2 khob;
• roj - 150 g;
• tsev cheese - 900 g;
• vanilla qab zib - 20 g;
• qe - 4 daim;
• piam thaj - 200 g;
• starch - 4 tbsp. dais;
• ci hmoov - 1 teaspoon.

Npaj

1. Muab 100 g ntawm butter thiab qab zib, grind, ntxiv 2 qe, ci hmoov, hmoov, knead lub mov paj.
2. Dov nws tawm thiab muab faib rau hauv pwm.
3. Tsev cheese yog tov nrog tas cov khoom xyaw, nplawm thiab kis rau hauv lub khob noom cookie.
4. Xa cheesecake los ntawm tsev cheese rau 50 feeb kom ci hauv 175 degrees.

Curd cheesecake nyob rau hauv ntau lub cev

Ua kom muaj qab cheesecake los ntawm tsev cheese nyob hauv ib lub multivark koj yuav xav tau cov khoom yooj yim thiab me ntsis sij hawm los ua lawv. Tom qab qhov kawg ntawm "Kev Pab Ci Ci", qhov khoom tso rau hauv qhov cuab yeej los qhib lub hau, tom qab uas nws raug tshem tawm nrog ib qho cub grate thiab txias hauv lub tub yees.

Cov khoom xyaw:

• ncuav qab zib - 150 g;
• roj - 100 g;
• tsev cheese - 500 g;
• qe - 3 daim;
• piam thaj - 150 g;
• vanillin - 1 pinch;
• qaub cream - 100 g;
• ib tug tev ntawm ib tug txiv qaub.

Npaj

1. Sib tov lub ncuav qab zib nrog butter thiab kis lub tais nyob rau hauv qab ntawm lub parchment.
2. Muab cov khoom xyaw tseem tshuav, sib kis thiab kis los saum toj no.
3. Npaj cheesecake los ntawm tsev cheese nyob rau hauv "Ci" hom rau 1 teev.