Banana qhob cij - txawv txawv txawv rau cov khoom qab zib hauv tsev

Yog tias koj tseem tsis tau sim tsawb cov qhob cij, maj nrawm rau qhov sib txawv thiab npaj khoom txom ncauj hauv koj lub tsev. Koj yuav tseeg zoo li qhov zoo kawg nkaus aroma thiab tsis pom qab muag ntawm qhov ci, nws yuav tsis yooj yim kho dua.

Yuav ua li cas ua noj txiv tsawb qhob cij?

Banana cij - ib daim ntawv qhia yooj yooj yim thiab sai sai siv. Rau nws cov tiav, pheej yig, cov khoom siv nyiaj txiag thiab tsawg lub sij hawm pub dawb. Ntau yam txawv txav yuav muab caij nyoog rau kev txaus siab rau lub caij nyoog tshiab txhua lub sijhawm, thiab tswv yim zoo yuav pab ua kom muaj qhov tsis zoo.

1. Txhawm rau ua mov ci, koj yuav tsum tau siv cov tshuaj tua kab ntau dua, uas yuav muab qhov ci ntau qhov tsw thiab saj.
2. Cov mov paj yuav nplua nuj los yog ntshiv, cov poov xab los yog dai kom zoo nrog qhov sib ntxiv ntawm cov hmoov ci.
3. Cov txiv tsawb txiv hmab txiv ntoo tshwj xeeb tshaj plaws nrog ceev, cov txiv hmab txiv ntoo qhuav los yog lwm yam khoom noj.

Banana cij yog ib daim ntawv qhia nyob rau hauv qhov cub

Tom ntej no, koj yuav kawm txog yuav ua li cas ci txiv tsawb qhob cij hauv qhov cub raws li daim ntawv qhia yooj yim. Kev ntsuam xyuas cov qhabnias ntawm delicacies, koj tuaj yeem pib siv lub tshuab rau koj nyiam: txo los yog nce cov suab thaj, ntxiv kib thiab txhoov nplej, txiv laum huab xeeb, hmoov av, lossis cov txiv hmab txiv ntoo qhuav.

Cov khoom xyaw:

• bananas - 4 daim;
• butter - 150 g;
• piam thaj - 150 g;
• qe - 1 daim;
• ci hmoov - 1 teaspoon;
• hmoov nplej - 200 g;
• ntsev - pinch.

Npaj

1. Hloov cov txiv tsawb phom nrog ib tolve, tov nrog melted butter.
2. Ntxiv cov hmoov ci, qe whipped nrog qab zib, ntsev thiab hmoov.
3. Hloov cov pwm mus rau hauv pwm thiab ci txiv tsawb qhob cij tom 175 degrees txog ib teev.

Banana qhob cij yog ib daim ntawv qhia nyob rau hauv ntau yam

Nws yooj yim thiab yooj yim kom ci txiv tsawb qhob cij hauv ntau hom kabmob . Nyob rau hauv rooj plaub no, mov paj yog tsim los ntawm cov mis nyuj, uas tsis tsuas yog ua rau lub ci noj ntau dua, tab sis kuj moistens nws cov qauv. Qhov loj tshaj plaws yog xaiv lub sij hawm zoo rau kev kho cua sov. Nrog nruab nrab muaj peev xwm ntawm lub cuab yeej rau ci yuav siv tsawg kawg yog ib teev. Lwm 30 feeb koj yuav tsum tau tawm hauv qhov khoom ntawm "Cua Kub".

Cov khoom xyaw:

• bananas - 6 daim;
• butter - 200 g;
• piam thaj - 250-300 g;
• qe - 4 daim;
• mis nyuj - 1 iav;
• ci hmoov - 2 tsp;
• hmoov nplej - 4 tsom iav;
• ntsev - pinch.

Npaj

1. Qhuav butter, dissolve qab zib nyob rau hauv nws.
2. Ntxiv cov qe thiab cov khaub thuas.
3. Do hauv cov txiv tsawb mash, ci hmoov thiab ntsev.
4. Sift hmoov, ntxiv rau lub mov paj.
5. Nteg lub hauv paus ntawm ntau yam, xws li "Baking" rau ib teev.

Txiv tsawb qhob cij rau hauv ib khob cij - daim ntawv qhia

Hauv qab no yog cov lus qhia txog yuav ua li cas thiaj ua tau txiv tsawb qhob cij rau hauv lub khob cij . Smart kitchen gadget yuav zoo siab tiv thaiv tsis tsuas nrog cov ci ntawm cov khoom, tab sis kuj nrog lub kneading ntawm mov paj. Koj tsuas yog yuav tsum tau ntim rau hauv lub thawv hloov tag nrho cov khoom ntub dej thiab ntub, tsom ntsoov rau cov lus pom zoo los ntawm cov lus qhia rau lub ntaus ntawv thiab tos kom tiav ntawm qhov kev xaiv tau xaiv.

Cov khoom xyaw:

• bananas - 2-3 daim;
• butter - 100 g;
• piam thaj - 150 g;
• qe - 2 daim;
• qhuav poov - 1 teaspoon;
• hmoov nplej - 2 khob;
• Vanilla thiab cinnamon - rau ½ tsp;
• ntsev - pinch.

Npaj

1. Bananas yog ntxuav thiab kneaded nrog ib tug nkhaus los yog tolkushkoy mus rau lub xeev ntawm mashed qos yaj ywm.
2. Tag nrho cov khoom muab tso rau hauv lub cuab yeej lub peev xwm.
3. Tig rau "Khob noom" hom rau 10 feeb, tom qab ntawd hloov qhov kev pab cuam kom "Bake" los yog "Cupcake".
4. Lub txiv tsawb qhob cij txiv hmab txiv ntoo nyob rau hauv lub khob cij muab tshem tawm mus rau hauv grate thiab pub kom txias.

Txiv tsawb qhob cij

Txiv tsawb qhob cij tsis muaj qe yuav thov txhawb ntawm cov neeg tsis noj nqaij, yuav ua rau ntau yam hauv cov zaub mov lean los yog ua ib qho yooj yim kev xaiv rau cov neeg uas sim txo cov calorie ntsiab lus ntawm cov tais diav. Hauv lub khob noom cookie, yog xav tau, koj tuaj yeem tau ntxiv cov txiv ntseej los yog cov txiv hmab txiv ntoo qhuav, thiab txhuam cov khoom nrog hmoov qab zib ua ntej noj.

Cov khoom xyaw:

• bananas - 3 daim;
• zaub roj - 150 ml;
• qab zib - 1 khob;
• extinguished dej qab zib - 1 teaspoon;
• hmoov nplej - 1,5 tsom iav;
• starch - ½ khob;
• cinnamon - 1 teaspoon;
• ntsev - pinch.

Npaj

1. Peeled bananas kneaded nrog ib tug nkhaus los yog tolkushkoy kom txog thaum mashed.
2. Ntxiv qab zib, dej qab zib, ntsev, cinnamon, zaub roj tsis muaj tsw, do.
3. Cov qoob loo ncuav hmoov nplej thiab hmoov txhuv nplej siab.
4. Hloov lub hauv paus mus rau hauv ib qho pwm thiab ci ncuav mog qab zib tsaj rau 50 feeb thaum 195 degrees.

Txiv tsawb qhob cij nrog walnuts

Tshwj xeeb tshaj yog delicious, uas muaj ntxhiab thiab sated txiv tsawb qhob cij nrog ceev. Cov tom kawg yuav tsum tau qhuav thiab browned hauv lub qab ntub dej qhuav los yog hauv ib qho khoom noj rau 180 degree qhov cub rau 10 feeb, tom qab ntawd muab zom kom txog thaum cov pob zeb tau txais. Kev ci ntsa iab no yog ib qho kev xaiv zoo rau kev noj qab haus huv.

Cov khoom xyaw:

• bananas - 3 daim;
• Walnuts - 1 iav;
• butter - 150 g;
• piam thaj - 150 g;
• qe - 2 daim;
• ci hmoov - 1 teaspoon;
• cinnamon - 1 teaspoon;
• dej qab ntsev thiab ntsev - rau ¼ tsp;
• hmoov nplej - 250 g;
• Extract ntawm vanilla - 1 teaspoon.

Npaj

1. Sib tov nyob rau hauv ib lub tais ntawm hmoov, qab zib, dej qab zib, ci hmoov, ntsev, cinnamon thiab tws neeg.
2. Txuas mus txuas rau melted butter, mashed txiv tsawb, vanilla, ntaus qe thiab sib tov cov huab cua kom qhuav cov khoom xyaw.
3. Hloov lub khob noom cookie mus ua ib qho pwm thiab ci ib lub txiv tsawb kom ci li 1 teev ntawm 180 degrees.

Ib daim ntawv qhia rau mov ci los ntawm txiv tsawb thiab rye hmoov

Txiv tsawb qhob cij tsis muaj suab thaj los ntawm rye hmoov, npaj raws li hauv daim ntawv qhia hauv qab no, yog ib qho yooj yim fragrant thiab tsis tshua muaj txiaj ntsim. Cov khoom noj xws li cov txiv hmab txiv ntoo ua rau cov neeg tsis noj nqaij lossis nqaij ntshiv , nrog rau txoj kev noj zaub mov zoo. Yog tias muaj lub siab xav tau qhov kev ywj pheej thiab maj mam xaiv, koj yuav tsum hloov ib feem ntawm rye hmoov nrog hom qoob mog.

Cov khoom xyaw:

• bananas - 4 daim;
• zaub roj - ¼ khob;
• Walnut mis nyuj los yog dej - ½ khob;
• flax hmoov - 3 tbsp. dais;
• dej qab zib them rov qab - 1,5 tsp.
• cinnamon thiab vanilla extract - 1 tsp txhua;
• nutmeg - ½ tsp;
• rye peeled hmoov - 2 khob;
• txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo qhuav - ½ khob;
• ntsev - ¼ tsp.

Npaj

1. Flax hmoov yog yaj nyob rau hauv cov mis nyuj los yog dej, ntxiv roj, vanilla thiab mashed bananas.
2. Muab tag nrho cov khoom xyaw qhuav thiab cov txiv qhuav (cov txiv hmab txiv ntoo qhuav).
3. Sib tov lub ncuav qhuav thiab ntub, muab cia rau hauv pwm.
4. Qhob cij rau 35 feeb thaum 175 degrees.

Poov txiv tsawb qhob cij

Amazingly lush, cua thiab phom, koj tau txiv tsawb qhob cij hauv qhov cub yog tias koj noj nws los ntawm cov kua zaub ua poov xab. Txoj kev kho kom zoo nkauj no yuav siv sij hawm ntau dua, tab sis qhov txiaj ntsig yuav them rau txhua tus nqi. Tsis ntau tshaj plaws nyob rau hauv daim ntawv qhia yuav crushed neeg rau los yog qhuav txiv hmab txiv ntoo, uas yuav tsum tau tov rau hauv lub khob noom cookie ntawm theem kawg.

Cov khoom xyaw:

• bananas - 4 daim;
• roj - ½ khob;
• qab zib - 1 khob;
• mis nyuj - ½ khob;
• qhuav poov - 1 teaspoon;
• cinnamon thiab vanilla extract - 1 tsp txhua;
• nutmeg - ¼ tsp diav;
• hmoov nplej - 2.5 tsom iav;
• ntsev - ib rab;
• nuts crushed - ½ khob.

Npaj

1. Dissolve nyob rau hauv cov mis nyuj sov.
2. Ntxiv cov khoom xyaw thiab muv banana puree, sib tov rau 10 feeb thiab tawm hauv qhov cub kom 1.5 teev.
3. Do hauv lub txiv ntseej, hloov qhov loj mus rau hauv ib qho pwm, tawm rau 1.5 xuab moos rau txoj kev.
4. Cov khoom yog ci rau 60 feeb ntawm 160 degrees.

Txiv tsawb qhob cij "Chocolate tee"

Txiv tsawb qhob cij nrog chocolate yog moderately sweet, fragrant, noj thiab noj. Lub qab qab ntawm lub khoom noj qab zib yuav txaus siab rau qhov kev xav tau ntawm tus neeg ua tiav zoo, nws yuav txaus siab nrog cov novelty thiab txawv txawv ntawm lacquer kev ntxhib los mos. Yog tias tsim nyog, cov qhob noom xim kasfes tuaj yeem hloov los ntawm kev tawg-poob rau hauv cov me me ntawm chocolate tsaus.

Cov khoom xyaw:

• bananas - 2 daim;
• chocolate dauv - 1 iav;
• butter - 200 g;
• qab zib xim av - 100 g;
• qe - 3 daim;
• ci hmoov - 1 teaspoon;
• hmoov nplej - 300 g;
• vanilla - ½ tsp;
• ntsev - pinch.

Npaj

1. Cov roj yog av thiab raug ntau me ntsis nrog piam thaj thiab vanilla.
2. Mus txuas ntxiv, ntxiv ib lub qe, thiab tom qab ntawd ntxiv ntsev, txiv tsawb puree, hmoov, ci hmoov, chocolate dauv.
3. Ci chocolate-txiv tsawb mov ci rau 35-40 feeb ntawm 180 degrees.

Txiv tsawb qhob cij nyob rau hauv lub qhov cub microwave

Yog tias tsis muaj txoj hau kev los ua ib qho kev nyiam qab ntawm txoj kev cai, siv lub qhov cub microwave rau qhov no. Koj tuaj yeem ci txiv tsawb qhob cij zaub hauv zaub roj thiab tsis ntxiv qe, ces cov khoom yuav yog qhov txawv ntawm lean los yog nqaij noj zaub mov. Yog hais tias xav tau, ntxiv txiv ntseej los yog txiv hmab txiv ntoo qhuav mus rau mov paj.

Cov khoom xyaw:

• bananas - 2 daim;
• butter - 50 g;
• hmoov nplej thiab hmoov qab zib - 100 g;
• qe - 1 daim;
• ci hmoov - 1 teaspoon;
• dej yog sov - 1 tbsp. diav;
• starch - 1 tbsp. diav;
• ntsev - pinch.

Npaj

1. Mix txiv tsawb txob qos yaj ywm nrog lwm cov khoom xyaw thiab hloov mus rau ib lub thawv roj.
2. Npaj cov mov mog rau 30 feeb ntawm lub zog ntawm 600 watts.