Zaub xam lav nrog roob ris yog incredibly six, txaus siab thiab ci. Nws yuav pom thawj hauv cov rooj festive thiab yuav ua rau kev zoo siab thiab kev qhuas rau tag nrho cov qhua. Cia peb saib ob peb yam zaub mov rau nws npaj.
Daim ntawv qhia rau zaub xam lav nrog roob ris
Cov khoom xyaw:
- roob ris nqaij - 450 g;
- txiv qaub - 0,5 pieces;
- wine vinegar - 2 tbsp. dais;
- stalks ntawm celery - 2 pcs.;
- avocado - kev kho kom zoo nkauj;
- yoghurt - 3 tbsp. dais;
- txuj lom;
- tshiab dib - 1 daim;
- xiav qhov muag - 1 daim;
- tshiab zaub ntsuab.
Npaj
Yog li, ua ib tug zaub xam lav nrog avocado , chop crab nqaij thiab muab tso rau hauv ib lub tais. Tam sim no ntxiv me ntsis vinegar rau nws thiab nyem tawm cov kua txiv hmab txiv los ntawm lub txiv qaub. Celery txiav mus rau hauv nyias slices. Bulgarian kua txob ntxuav, ua tiav, muab tshem tawm cov noob thiab cov shredded me me. Blue dos yog ntxuav thiab tawb nrog nyias ib nrab ib ncig. Fresh dib ntxuav, txiav lub tev thiab grind lub straw. Parsley yog ntxuav, qhuav ntawm ib daim ntawv phuam thiab crushed.
Tam sim no tag nrho cov sliced zaub uas tov nrog roob ris, podsalivaem mus saj, kua txob thiab sau nrog haus ntuj yogurt . Sprinkle lub tais nrog tshiab tshuaj ntsuab thiab sib tov dua. Peb ua hauj lwm lean zaub xam lav nrog crabmeat thiab dib on lettuce nplooj, adorned nrog txiv qaub slices thiab slices ntawm ripe avocado. Thiab koj tuaj yeem ua hauj lwm xws li cov zaub xam lav nyob rau hauv avocado bowls, yav tas los tshem nrog ib tug riam, feem ntau ntawm cov txiv hmab txiv ntoo pulp.
Delicious nyias nrog crab nqaij
Cov khoom xyaw:
- txiv apples - 2 daim;
- roob ris nqaij - 200 g;
- Suav cabbage - 300 g;
- noob - 1 daim;
- txiv ntseej roj - rau kev refueling;
- zaub tshiab;
- txiv qaub kua txiv - mus saj;
- qej - 1 clove;
- Kua vinegar - 1 tbsp. diav;
- ntsuab dos - 0.5 nqaj;
- spices.
Npaj
Apples yog ntxuav, txiav lub tev thiab tshem tawm cov tseem ceeb. Tam sim no ib lub kua grinded hauv lub rab rau ib lub xeev homogeneous, peb ntxiv ntsev, vinegar, kua txob rau nws thiab nyem tawm ib clove ntawm qej. Txhaws lub ntsej muag kom txog thaum koj tau txais ib qho dej zoo li cov qos yaj ywm. Lub thib ob lub kua txiv tsuas yog shredded nyob rau hauv cubes. Txiav lub roob ris rau hauv daim me me, thiab chop Suav suav nrog straws, tawm ob peb loj nplooj rau kev pab.
Peb ntxuav lub teeb, txiav nws melzenko thiab txuas nws nrog ib tug kua, cabbage thiab roob ris crab. Tam sim no ntxiv peb lub puree mus rau zaub xam lav, sau nrog roj txiv roj thiab sib tov kom huv si. Tias 's tag nrho, lub teeb thiab qab roob ris nyias nrog ib lub kua yog npaj txhij! Peb pab nws rau ntawm nplooj ntawm cabbage, dai cov xav li cas nrog zaub.
Zaub xam lav nrog roob ris thiab txiv lws suav
Cov khoom xyaw:
- tshiab mint - 50 g;
- sauce tabasco - mus saj;
- txuj lom;
- olive roj - 50 ml;
- txiv qaub - 2 daim;
- Crab nqaij - 100 g;
- txiv lws suav - 200 g;
- ntsuab dos - 100 g;
- tshiab parsley - 100 g.
Npaj
Los npaj zaub xam lav zaub nrog crab cov nqaij, npaj txhua cov khoom xyaw ua ntej. Txiv lws suav finely chop, roob ris txiav rau hauv cubes, zaub shredded. Tam sim no peb muab txhua yam ua ke nyob rau hauv ib lub tais zaub xam lav, watered nrog roj, sprinkled nrog txiv qaub kua txiv, dripping ib co Tabasco sauce, ntsev thiab kua txob mus saj. Ua tib zoo xyaw thiab pab zaub mov rau lub rooj.
Zaub xam lav nrog roob ris, pob kws thiab qe
Cov khoom xyaw:
- roob ris nqaij - 400 g;
- qe - 5 pcs;
- cheese nyuaj - 200 g;
- nyob kas poom pob kws - 380 g;
- mayonnaise - 250 ml;
- mov - 0,5 yam khoom;
- qej - 4 cloves.
Npaj
Cov qe pre-boiled hard, ntxuav thiab finely chopped, thiab yolks nrog me me txhais tes. Crab nqaij yog txiav mus rau fibers. Rice boil, yaug hauv cov dej txias. Peb tshiav cov cheese rau ntawm grater. Peb muab txhua yam nyob rau hauv ib lub tais zaub xam lav, ntxiv pob kws, nyem qej, lub caij nrog mayonnaise thiab mix.