Nyob rau hauv nws tus kheej me ntsis salted los yog ntsim herring yog incredibly six thiab hlub los ntawm ntau, tab sis ib tug ntxiv rau xws li ib tug noj txom ncauj yog ob peb nyias ringlets ntawm dos thiab marinade raws li vinegar. Xws li ib qho ntxiv yuav pab kom tawm tus tshaj tawm salinity ntawm cov ntses thiab ntxiv piquancy mus rau saj.
Npaj koj nyiam herring nrog qos yaj ywm thiab dos rau hnub noj hmo, noj kom zoo dua peb cov zaub mov txawv.
Marinated herring nrog cov dos
Cov khoom xyaw:
- ntsev - 1/4 ntawm cov khoom;
- dej - 5 yam khoom;
- tshiab herring - 1 pc .;
- qab zib - 1/4 ntawm cov khoom;
- wine vinegar - 2 yam khoom;
- Bay nplooj - 3 pcs .;
- qej - 2 cloves;
- kua txob peas - 2 tsp.
- cloves - 3 buds;
- txiv qaub - 1 daim;
- dos - 1 Pc.
Npaj
4 khob dej sov so thiab dissolve ntsev rau hauv lawv. Cia nws txias rau chav sov. Peb hnav lub ntses fillets nyob rau hauv brine thiab tawm rau ib hnub. Yog hais tias herring yog pre-saline, koj muaj peev xwm hla cov haujlwm no.
Qhov dej ntxiv yog tov nrog vinegar thiab rhuab nrog suab thaj kom txog thaum nws tseem ua tiav. Noj cov marinade rau 5 feeb, cia nws txias. Nyob rau nram qab kawg ntawm lub bank peb muab slices ntawm txiv qaub thiab dos, tsis txhob hnov qab txog spices thiab spices. Sau tag nrho cov vinegar marinade thiab tawm rau 1 hnub. Tag nrho peb cov herring pickled yog npaj txhij!
Yuav ua li cas kom pickle dos rau herring?
Yog hais tias lub sij hawm rau marinating ntses nws tus kheej tsis nyob twj ywm, ces marinate lub dos - nws yuav tsis yuav tsawg delicious.
Cov khoom xyaw:
- dos - 1 pc .;
- piam thaj - 1 tbsp. diav;
- ntsev - 1 ½ tsp;
- dawb wine vinegar - 1/2 tbsp.
Npaj
Dissolve ntsev thiab suab thaj nyob rau hauv ib lub khob ntawm dej sov. Ntxiv qhov vinegar mus rau kev daws. Dos txiav rau hauv ib ncig thiab ncuav lub resulting marinade. Cia peb tawm hauv cov dos rau li ntawm ib teev nyob rau hauv chav tsev sov.
Yuav ua li cas ua noj ib herring nrog dos thiab butter?
Cov khoom xyaw:
- herring fillets - 8 pcs.;
- dos - 1 pc .;
- zaub roj - ib nrab xyoo;
- Bay nplooj ntoos - 1 daim;
- peppercorns - 3 Pcs.
Npaj
Sau lub herring nrog dej txias thiab cia sawv ntsug tsawg kawg ib teev. Cov txheej txheem no yuav pab tshem tawm cov ntsev tshaj ntawm cov ntses. Yog hais tias tus herring
Peb nteg lub fillet nyob rau hauv ib lub khob iav thiab ncuav roj, muab spices thiab dos ib ncig. Hermetically kaw lub thoob nrog herring thiab butter thiab tawm hauv lub tub yees rau 2-3 hnub. Hauv qhov mob no, cov ntses tuaj yeem khaws cia txog 2 lub lis piam tsis ntshai nws cov freshness.
Thiab yog tias koj tsis paub yuav ua li cas cais cov herring , ces yeej mus saib peb cov kev qhia ua noj.