Yog tsis muaj cov khoom qab zib, tej zaum, tsis muaj ib lub tsiab peb caug. Sib tov ntawm ntau cov khoom noj feem ntau yog pib thaum pib ntawm kev noj mov, los ua kom qab los los yog thaum kawg, raws li cov txiv hmab txiv ntoo khoom qab zib. Feem ntau tag nrho cov khoom ntawm xam lav yog poured rau hauv lub hnav khaub ncaws thiab tov nyob rau hauv ib tug tshwj xeeb zaub mov, ib lub tais zaub xam lav.
Tshwj xeeb zoo nkauj thiab ua kom zoo zoo, thiaj li hu ua, cocktail zaub nyoos. Lawv feem ntau yog muab tso rau hauv ib lub rooj nyob rau hauv vov vases, kremenkah los yog tsom iav nyob rau hauv ib tug high ceg. Nyob rau hauv rooj plaub no, tag nrho cov constituent ntsiab ntawm zaub xam lav yog pw hauv txheej, tsis tov. Refueling yog muab tso rau hauv qab ntawm cov tais diav, los yog los ntawm saum toj no, raws li ib qho kev nthuav qhia. Tsis tas li ntawd, ntsuab nplooj, txiv ntseej, thinly sliced txiv qaub, txiv lws suav txiv lws suav, cov qe ntawm cov qe, thiab lwm yam tuaj yeem ua ib qho kev nthuav dav.
Zaub xam lav Cocktail Nqaij nrog Cheese thiab Squid
Cov khoom xyaw:
- Ham - 250 g;
- nyuaj cheese - 150 g;
- tshiab dib - 1 los sis 2 pcs .;
- nplooj ntoos nyias - ob peb daim;
- squid boiled;
- qe - 1 daim;
- dill - ob peb twigs.
Npaj
Nyob rau hauv qab ntawm lub iav peb muab ib tug me ntsis mayonnaise, peb muab ib tug ntsuab zaub xam lav torn nyob rau hauv me me pieces on to top. Ham, dib thiab squid yog txiav nrog ib tug zoo zoo dav straw. Peb tshiav lub cheese nrog ib tug ntev nyias thias. Layered by lem nyob rau hauv lub iav nteg tawm dib, nqaij npua, squid thiab cheese. Los ntawm saum toj no rau cheese peb muab rau dai kom zoo nkauj ib nrab ntawm qe thiab ib tug sprig ntawm dill.
Lwm daim ntawv qhia qab nyias yog ib qho cocktail nrog nqaij npua thiab cheese. Ib qho kev nthuav saj ntawm zaub xam lav yog muab los ntawm ib tug pear qab zib. Nws yog zoo heev nrog saj ntawm Ham thiab tshiab dib, thiab ib tug me me ntawm dos muab lub zaub xam lav ib tug tshwj xeeb piquancy.
Zaub xam lav cocktail nrog nqaij npua
Cov khoom xyaw:
- Ham - 100 g;
- pear - 1 daim;
- tshiab dib - 1 daim;
- nyuaj cheese - 50 g;
- ib qho me me dos - ib nrab;
- mayonnaise - 100 g;
- lettuce nplooj - ob peb pieces.
Npaj
Peb ntxuav lub pear thiab txiav nws mus rau hauv nyias slabs. Ham, cheese thiab dib yog thinly txiav. Finely chop ib nrab ntawm ib lub teeb. Nyob rau nram qab kawg ntawm lub iav peb muab ib tug me ntsis mayonnaise. Tso cov dos, nqaij npua, txiv moj coos, dib, cheese. Peb decorate nrog lettuce nplooj.
Thaum lub sij hawm npaj ntawm xam lav muaj ib txwm chav rau tswv yim thiab kev xav. Tsuas yog ua noj ua haus thiab sim, koj tuaj yeem nrhiav tau tus cwj pwm tiag tiag uas yuav ua rau cov neeg tho kev siab tshaj plaws.
Kiv cua ntawm cov txiv hmab txiv ntoo desserts yuav yeej saj zaub nrog strawberries los yog pears , uas yog yooj yim heev nyob rau hauv kev npaj.