Tsev cheese nrog tshuaj ntsuab thiab qej yog ib lub zoo noj qab haus huv, uas yuav plhaw kev puas siab ntsws txawm rau tus neeg zoo noj! Nws tuaj yeem yuav tau txais kev pab nrog lwm yam ntxiv thiab nws yog ib qho zoo rau ib lub rooj zoo xws li rau ib tog neeg cocktail.
Tsev cheese daim ntawv qhia nrog qej thiab zaub
Cov khoom xyaw:
- tsev cheese - 255 g;
- qaub cream tsawg-rog - 35 ml;
- qej - 2 cov hniav;
- tshiab pawg ntawm dill;
- ntsev thiab dub kua txob - qhov saj.
Npaj
Dill yog ntxuav, shaken thiab tws finely nrog ib tug riam. Ntxiv nws mus rau tsev cheese, mix thiab ncuav lub qaub cream. Pov lub dws dill thiab maj mam tuav kom txog thaum lub homogeneous, kua huab yog tau. Peb podsalivayem, kua txob sauce los ntawm tsev cheese nrog qej thiab zaub, yog hais tias Desired, whisk render, thiab ces hloov mus rau hauv ib tug zoo nkauj pial.
Tsev cheese nrog tshuaj ntsuab, qej thiab dib
Cov khoom xyaw:
- tsev cheese 5% - 305 g;
- tshiab dib - 55 g;
- tshiab dill - 45 g;
- tshiab parsley - 35 g;
- qaub cream 25% - 35 ml;
- qhuav marjoram;
- spices - mus saj.
Npaj
Cov tsev me me qhuav peb hloov mus rau hauv ib lub tais ntshiab, peb ntxiv cov qoob loo ntiav qe thiab peb sib tov. Tom ntej, pov cov txuj lom, marjoram thiab qaub cream. Maj mam tuav qhov loj kom txog thaum tus. Fresh dib yog rinsed, qhuav, minced nrog nyias straws thiab xa mus rau ib lub tais. Dua, peb sib tov txhua yam kom huv si, hloov mus rau hauv ib qho zoo nkauj qab zib-ncuav mog qab zib thiab pab muab tshuaj txhuam ntawm tsev cheese nrog cov zaub ntsuab thiab qej rau ib lub rooj nrog toast .
Khoom ntawm tsev cheese nrog qej thiab zaub
Cov khoom xyaw:
- tsev cheese yog tsawg-rog - 405 g;
- qaub cream rog - 55 ml;
- nqaij qaib qe xaiv - 3 daim;
- carrots Korean - 100 g;
- salty pistachios - 55 g;
- zaub tshiab;
- tshiab dib - 1 pc .;
- qej - 3 cov hniav;
- spices.
Npaj
Cov qe ua ntej boil, thiab tom qab ntawd ces peb ntxuav thiab zom ib tus zuj zus rau ntawm cov nqaij ncej qab thiab qe. Nrog Kauslim