Tsev cheese casserole yog zaub mov yug los ntawm thaum yau. Muaj ntau yam ntawm koj yuav tsum tau sim lub qab zib vanilla casserole los ntawm tsev cheese , casserole nrog nplej zom los yog mov, uas nws tau txais kev cawmdim. Niaj hnub no tsab xov xwm yuav pab tau koj nyob rau hauv no, vim hais tias peb kawm tau li cas npaj ib tsev cheese casserole nrog mov, uas yog txawv los ntawm tsawg calorie, tab sis zoo kawg nkaus txaus noj tshaib plab.
Tsev cheese casserole nrog mov thiab raisins
Cov khoom xyaw:
- mov - ib nrab xyoo;
- dej - 4 yam khoom;
- butter - 1 tbsp. diav;
- ntsev - ib rab;
- raisins - 1 handful;
- qe - 3 daim;
- piam thaj - ib nrab xyoo pua;
- mis nyuj - 4 yam khoom;
- tsev cheese - 300 g;
- vanilla extract - 1 teaspoon;
- cinnamon - pinch.
Npaj
Rice yog ntxuav thiab boiled nyob rau hauv boiling dej rau 10 feeb. Nplej nplej nplej txhuam cov dej txias thiab tawm kom qhuav. Boiled mov nrog mixed pre-steamed raisins thiab muab tso rau hauv ib greased ci zaub mov.
Cov qe txhuam nrog cov suab thaj thiab ntsev, peb ntxiv mis nyuj thiab tsev cheese kom cov qe sib xyaw. Mis nyuj haus nrog ib tug pinch ntawm cinnamon thiab vanilla Extract, ces ncuav nws tshaj lub mov txheej. Daim ntawv nrog casserole muab tso rau ntawm ib daim ntawv ci ib nrab nrog dej. Peb xa cov tais ci nrog ib lub tais rau hauv qhov cub hauv qhov cub kom txog 180 degrees rau 60 feeb.
Daim ntawv qhia rau tsev cheese casserole nrog mov
Cov khoom xyaw:
- tsev cheese - 500 g;
- nyuaj cheese - 500 g;
- boiled nplej - 1 yam khoom;
- qe - 10 daim;
- mis nyuj - 10 tbsp. dais;
- dej qab zib - 1 teaspoon;
- hmoov nplej - 2/3 yam khoom;
- ntsev, kua txob - mus saj;
- zaub ntsuab - mus saj;
- Ham kub hau - 180 g;
- roj.
Npaj
Tsev cheese yog tov nrog mov thiab grated cheese, ntxiv mus rau lub sib tov sib xyaw nqaij npua, raws li tau zoo raws li ib me ntsis zaub. Whisk qe nrog rau mis nyuj thiab ib pinch ntawm ntsev thiab kua txob. Peb ntxiv mus rau lub qe sifted nrog soda hmoov thiab mix thiaj li hais tias tsis muaj lumps.
Tso lub mov nrog cheese tsev hauv ib lub tais ci, ua ntej roj, thiab ncuav lub qe tov. Muab tais tso rau hauv lub qhov cub 180 degree qhwv to 55 feeb. Peb pab lub casserole, sprinkled nrog tshiab tshuaj ntsuab.
Yog tias koj xav ua ib lub tsev cheese casserole nrog cov txhuv rau hauv ntau hom, ces siv "Kev Ci" rau 30-40 feeb.
Tsev cheese nqaij casserole nrog mov thiab nqaij qaib
Qhov casserole no yuav tsis zoo li zoo li koj yuav sim nyob rau hauv kindergarten los yog tsev kawm ntawv - nws yog ib qho kev txhais lus pub dawb ntawm tus ciaj caum nrov hauv ib txoj kev tshiab. Lub casserole qab los ntawm cov nplej thiab tsev cheese yog Italian npaj tau sai sai thiab tsis tas hassle, thiab ib qho kev npaj yuav muaj peev xwm los noj ib tsev neeg loj.
Cov khoom xyaw:
- nqaij qaib fillet - 1 daim;
- mov - 1 yam khoom;
- Bulgarian kua txob - 1 pc .;
- tsev cheese - 200 g;
- parsley - 1 handful;
- nyuaj cheese - 100 g;
- nqaij qaib broth - 350 ml;
- Lee - 1 yam khoom;
- oregano - 1 teaspoon;
- qej - 1 clove;
- ntsev, kua txob - mus saj.
Npaj
Ib qho ci ci, kwv yees li 9 x 13 cm nyob rau hauv loj, yog lubricated nrog roj. Rice yog ntxuav, lub noob yog qhuav thiab pw tawm rau hauv qab ntawm daim ntawv npaj ua ke nrog tws parsley.
Cais sib tov lub broth nrog cream. Curd lub cheese nrog cheese thiab ntxiv lub resulting loj mus rau cream tov. Peb fuck txhua yam
Boiled nqaij qaib yuav tsum tau txias thiab tawg cia rau hauv fibers. Tshaj daim ntawm cov nqaij qaib dhau lub mov. Tsis tas li koj yog dawb ntxiv lwm cov khoom xyaw, piv txwv li, txiv ntseej, capers, txiv lws txiv qhuav, kua txob thiab lwm tus.
Thaum twg tag nrho cov khoom xyaw yog ua duab, sau rau cov mis nyuj sib xyaw thiab muab tso rau hauv qhov cub hauv qhov cub rau 180 feeb rau 1 teev thiab 15 nas this. Ua hauj lwm rau lub casserole tam sim ntawd tom qab kev npaj tsis pom zoo, nws yog qhov zoo dua kom cia nws txias rau ob peb feeb.