Qaib Mis Hauv Kefir

Zaub mov txawv los ntawm Ducane kev noj haus tau ntev tau tawg thoob ntiaj teb thiab ua ib feem ntawm tsis yog kev noj haus xwb, tiam sis yooj yim txhua txhua hnub. Ib qho ntawm cov tais diav no yog nqaij qaib hauv kefir - ib qho yooj yim thiab pheej yig phaj, cov zaub mov uas peb yuav muab rau koj hauv tsab xov xwm no.

Braised nqaij qaib mis rau kefir

Ib feem ntau txoj kev noj haus kev ua noj yog quenching, nyob rau hauv cov ntaub ntawv ntawm peb daim ntawv qhia mus tso tawm cov nqaij peb yuav nyob rau hauv kefir nrog spices, kiag, hais txog txhua yam nyob rau hauv kev txiav txim ...

Cov khoom xyaw:

Npaj

Cov mis nyuj khov yog sib cais los ntawm cov roj thiab cov yeeb yaj kiab, thiab txiav rau nyias nyias. Ib khob ntawm rog tsawg tsawg ua kefir yog tov nrog ntsev, kua txob, qhuav parsley thiab tws qej. Peb hnav cov nqaij qaib fillet hauv kefir marinade thiab tawm hauv lub tub yees rau ib teev.

Chicken mis, pickled nyob rau hauv kefir peb xa rau ib phaj ua ke nrog marinade. Stew nyob rau hauv lub hau kaw kom txog thaum me ntsis kua txiv sab laug nyob rau hauv lub lauj kaub. Tam sim no cov nqaij yuav pab tau nrog cov tshuaj tshiab, thiab tau txais kev pab nrog koj nyiam phaj.

Chicken Breast nyob rau hauv Kefir nyob rau hauv ib tug Multivariate

Cov khoom xyaw:

Npaj

Dos finely tws thiab kib nyob rau hauv zaub roj. Sai li sai raws li lub dos puv Golden, peb kis mus rau nws tws mov qaib fillets thiab Fry kom txog thaum nws grasps. Solim thiab kua txob cov zaub mov, ntxiv curry, thiab ncuav nqaij nrog kefir thiaj li mus rau npog tag nrho cov nqaij qaib.

Nqaij ua noj yuav noj sijhawm li 1.5 teev nyob rau hauv hom "Quenching", los yog 1 teev nyob rau hauv "Multipoor" hom ntawm qhov kub ntawm 150 degrees.

Aromatic nqaij qaib pab decorated nrog tshuaj ntsuab nrog garnish zaub.