Pineapple zaub xam lav nrog nqaij qaib - feem ntau cov zaub mov txawv nrog cov kaus poom thiab txiv hmab txiv ntoo tshiab

Pineapple zaub xam lav nrog nqaij qaib, sawv cev ua ke ntawm kev sib tw fillet nrog kab ntxwv muaj kua txiv hmab txiv ntoo, yog incredibly nrov. Mistresses txaus siab rau nws rau lub simplicity ntawm kev ua noj, gourmets - rau lub impeccably balanced saj, nutritionists qhuas nws tsawg calorie, zoo, ib nrab ntawm cov tib neeg zoo siab nrog nws cov khoom noj khoom haus zoo.

Yuav ua li cas npaj ib tug zaub xam lav nrog pineapple thiab nqaij qaib?

Zaub nyoos nrog cov kaus poom thiab cov nqaij qaib muaj npe nrov rau lawv txoj kev ua noj thiab ntau hom zaub mov txawv. Raws li txoj cai, boiled qe, cov kaus poom los yog kib rog, qos yaj ywm, txiv lws suav, qab zib pob kws ntxiv rau lub hauv paus ntawm cov kua txiv hmab txiv ntoo thiab cov nqaij qaib. Raws li ib tug hnav khaub ncaws, siv qaub cream, yogurt los sis mayonnaise.

1. Pineapple zaub xam lav nrog nqaij qaib yuav tau txais ib qho tshwj xeeb tshaj plaws thiab piquant saj yog seasoned nrog qhob mayonnaise. Cov khoom qab zib no yuav tsum tau muab ua ntej tam sim ua ntej noj. Qhov kos yog cov khoom noj txom ncauj, uas yuav tsum tau soaked rau ob peb xuab moos.
2. Rau khoom txom ncauj, txhua hom nqaij yog tsim. Thawv yog juicier, tab sis ntau caloric, thiab fillets, tab sis drier, tab sis muaj siab dietary zoo.
3. Variety kuj yuav muab cov hau kev ua rau nqaij qaib: hau, hau, los sis cov nqaij ua pa luam yeeb yuav ua rau me ntsis kev lom zem.

Pineapple zaub xam lav nrog nqaij qaib thiab cheese

Pineapple zaub xam lav nrog nqaij qaib thiab cheese khaubncaws sab nraud povtseg yog cov khoom noj khoom haus zoo tshaj plaws nrog rau kev pabcuam exquisite. Nws tau txais kev pab los ntawm txheej, tso tawm cov txheej, uas ua rau kev xaav thiab muab ib qho zoo tom qab. Ua ke nrog cheese thiab dawb cov nqaij, pineapple zoo tshiab thiab poob nws lub mawkishness, thiab crispy ceev thiab hnav khaub ncaws nrog qej ua zaub mov ntsim thiab nthuav.

Cov khoom xyaw:

• nqaij qaib fillet - 300 g;
• qe - 3 daim;
• pineapples - 200 g;
• cheese - 150 g;
• mayonnaise - 100 g;
• Walnuts - 50 g;
• clove ntawm qej - 2 Pcs.

Npaj

1. Boil lub fillets thiab qe.
2. Txiav lub fillets rau hauv cubes, faib lub qe rau hauv squirrels thiab yolks thiab grate.
3. Finely chop lub pineapple.
4. Mix mayonnaise nrog qej.
5. Grate lub cheese rau ntawm grater.
6. Tso cov khoom xyaw hauv txheej: nqaij qaib, txiv puv luj, squirrels, cheese, qij.
7. Ntub txhua lub txheej nrog mayonnaise.
8. Dai pineapple puffed zaub xam lav nrog nqaij qaib ceev.

"Burzhuisky" zaub xam lav nrog pineapple thiab nqaij qaib

Ib qho khoom qab zib qab nrog nqaij qaib thiab pineapple, hu ua "Burzhuysky" vim tias cov nqi siab ntawm cov khoom, yog tam sim no tsis kim. Nyob kas poom lim paum ua cov zaub mov muaj txiaj ntsig zoo. Mistresses pib npaj cov zaub xam lav txawm nyob rau hnub ua hauj lwm, thiab rau cov hnub so kom ua hauj lwm hauv kev sib tw, muab khoom noj txom ncauj zoo nkauj "bourgeois".

Cov khoom xyaw:

• boiled fillet - 250 g;
• boiled qe - 4 pcs.;
• pineapple - 200 g;
• mayonnaise - 80 g;
• zaub ntsuab - 30 g;
• tartlets - 8 pcs.

Npaj

1. Nqaij qaib fillet thiab pineapple txiav rau hauv cubes.
2. Grind qe rau ib grater.
3. Txuas tag nrho cov khoom xyaw ua ke thiab lub caij nrog mayonnaise.
4. Sau cov kab txaij nrog zaub xam lav.

Pineapple zaub xam lav nrog nqaij qaib thiab nceb

Zaub xam lav nrog pineapple, nqaij qaib thiab champignons yuav thov txiv neej ib nrab ntawm cov pej xeem. Txhua yam yog suab thiab muaj zog hauv nws. Cov khoom noj muaj protein ntau - fillets, qe, nceb - tsis tas ua ke, tab sis kuj muaj lub cev ntev ntev. Nyob rau hauv no cov ntaub ntawv, fried nceb yog siv rau ntau dua kev noj haus. Marinated - tsis raws li txaus siab thiab cuam tshuam tus saj ntawm pineapple.

Cov khoom xyaw:

• boiled fillet - 250 g;
• champignons - 150 g;
• boiled qe - 3 pieces;
• roj - 60 ml;
• grated cheese - 100 g;
• pineapples - 200 g
• mayonnaise - 100 g.

Npaj

1. Fry lub nceb.
2. Nqaij qaib thiab pineapples finely tws.
3. Separate qe rau hauv yolks thiab proteins thiab grate.
4. Tso cov khoom xyaw hauv txheej: nqaij qaib, cheese, pineapple, nceb, squirrels, cheese, yolks.
5. Ntub txhua lub txheej nrog mayonnaise.
6. Xa cov pineapple zaub xam lav nrog nqaij qaib rau ib teev nyob rau hauv lub fridge.

Zaub xam lav nrog nqaij qaib, pineapple thiab ceev

Niaj hnub no, ntau niam tsev ua rau pom kev zoo nkauj. Yog li, pineapple zaub xam lav nrog nqaij qaib thiab walnuts yog ua hauj lwm nyob rau hauv daim ntawv ntawm pineapple, decorating lub ntsej muag nrog neeg rau, uas zoo kawg qog cov tawv nqaij ntawm ib tug txawv txiv hmab txiv ntoo. Tsis tas li ntawd, lawv nyob rau hauv kev sib haum xeeb nrog nqaij qaib nqaij thiab ntxiv ib qho kev ntxhib los mos nrog rau lub teeb ci oily aftertaste.

Cov khoom xyaw:

• qos yaj ywm - 3 pcs;
• smoked mis - 300 g;
• qe - 3 daim;
• pineapples - 250 g;
• Walnuts - 200 g;
• feathers ntawm ntsuab dos - 5 pcs .;
• mayonnaise - 200 g.

Npaj

1. Qos yaj ywm thiab qe boil thiab chop.
2. Tsuav lub mis thiab pineapple.
3. Thaum muab ib puag ncig duab, nteg tawm cov khoom xyaw nrog txheej: qos yaj ywm, smoked mis, pineapple, qe.
4. Lubricating mayonnaise, rov qab cov txheej ob zaug.
5. Kho dai pineapple zaub xam lav nrog nqaij qaib cov nqaij qaib ntawm cov txiv ntseej thiab dos.

Zaub xam lav "Maj" nrog nqaij qaib thiab pineapple - daim ntawv qhia

Zaub xam lav "Nqaij" nrog pineapple thiab nqaij qaib tag nrho nws lub npe. Qhov no yog cov ntaub ntawv thaum muaj ib qho kev tivthaiv hauv qhov chaw tso cai nruj heev uas cuam tshuam rau saj ntawm tag nrho cov zaub mov. Yog li ntawd, pineapples, pw tawm los ntawm saum toj no, impregnate lub qis txheej ntawm kua txiv, ua rau lawv tshiab, sib dua thiab ntau qhia. Vim li ntawd, cov zaub xam lav tau txais lub npe tsim nyog thiab muaj koob meej.

Cov khoom xyaw:

• boiled fillet - 250 g;
• pineapples - 250 g;
• cheese - 80 g;
• boiled qe - 3 pieces;
• dos - 1 daim;
• txiv qaub kua txiv - 60 ml;
• yogurt - 150 g;
• tshiab dib - 50 g.

Npaj

1. Txiav cov fillets thiab pineapples.
2. Cheese thiab qe grate.
3. Chop dos hauv txiv qaub kua txiv rau 10 feeb.
4. Lubricating nrog yogurt, nteg tawm lub Cheebtsam hauv txheej: nqaij qaib, dos, qe, cheese.
5. Sab saum toj nrog pineapples thiab tshiab dib slices.
6. Soak pineapple kev sib tw nrog nyias nrog nqaij qaib nyob rau hauv lub fridge rau ib teev.

Zaub xam lav "Poj niam lub siab" nrog nqaij qaib thiab pineapple

Cov poj niam 'zaub xam lav nrog pineapple thiab nqaij qaib tau sau nws tus kheej txhua yam uas tseem ceeb rau kev sib deev qaug zog. Ib tug muag yeeb sib xyaw txiv hmab txiv ntoo nrog nqaij yuav pab kom muaj kev txaus siab rau lub cev thiab tsis nce kilograms, vim hais tias nws muaj cov caloric cov ntsiab lus, thiab yooj yim ntawm ua noj ua haus, uas txhua tus txiv neej muaj peev xwm kov, tso cai rau koj tshem tawm ib tug apron thiab me ntsis "pokatriznichat."

Cov khoom xyaw:

• boiled fillet - 400 g;
• pineapples - 350 g;
• cheese - 150 g;
• boiled qe - 4 pcs.;
• qaub cream - 100 g;
• mayonnaise - 100 g;
• Walnuts - 80 g.

Npaj

1. Grate lub cheese on ib grater, chop lub neeg rau nrog ib rab riam.
2. Txiav txhua lwm cov khoom xyaw rau hauv qhov ntsuas.
3. Ua ntej pab, lub caij qhib ib tug pineapple zaub xam lav nrog nqaij qaib sauce los ntawm qaub cream thiab mayonnaise.

Zaub xam lav "Hawaiian" nrog nqaij qaib, pineapple

Lub caij ntuj no tsis yog vim li cas thiaj li tsis kam txais lub teb chaws sov, txawm tias koj yuav tsum yuav cov txiv hmab txiv ntoo tshiab los ua zaub mov rau qab zib nrog nqaij qaib thiab pob kws hauv Hawaiian style. Nws yog tsim nyog: lub qab zib pineapple pulp, sib haum xeeb nrog cov pob kws, muab cov khoom txom ncauj ua kom muaj lub caij sov tshiab thiab nce nws mus rau lwm theem.

Cov khoom xyaw:

• tshiab pineapple - 1 pc .;
• roj - 40 ml;
• nqaij qaib fillet - 500 g;
• pob kws - 380 g;
• cheese - 200 g;
• mayonnaise - 100 g.

Npaj

1. Nqaij qaib fillet Fry thiab txiav.
2. Faib tus pineapple mus rau hauv ob halves, xaiv lub pulp thiab chop.
3. Ua ke nrog pob kws, cheese thiab fillets, lub caij nrog mayonnaise thiab khoom halves.

Zaub xam lav nrog nqaij qaib thiab pineapple, thiab prunes

Yog tias koj xav kom muaj ntau hom zaub xam lav nrog nqaij qaib thiab cov pineapple smoked saj tsis tau, koj tsis tas yuav siv cov khoom noj khoom haus, tab sis koj tuaj yeem tso cov kua qaub xwb. Cov txiv hmab txiv ntoo qhuav yuav ntxiv cov acidity uas ploj lawm rau cov pineapple, thiab cov nqaij qaib fillet yuav ntxiv tartav thiab txuj lom. Piquant cov khoom ntawm lub tom kawg yuav ntxiv dag zog rau cov kib dos.

Cov khoom xyaw:

• boiled fillet - 350 g;
• pineapples - 250 g;
• prunes - 150 g;
• dos - 1 daim;
• roj - 40 ml;
• grated cheese - 200 g;
• mayonnaise - 120 g.

Npaj

1. Fry lub dos.
2. Sib tov nws nrog fillets, prunes, pineapples thiab 100 grams cheese.
3. Lub caij nrog mayonnaise, nteg tawm partwise thiab sprinkle nrog cheese.

Zaub xam lav nrog shrimps thiab pineapple, thiab nqaij qaib

Neeg nyiam huv cov nqaij nruab deg muaj tseeb tias cov khoom qab zib tshaj plaws nrog pineapple thiab nqaij qaib tsis tuaj yeem tsis muaj kab ntsig. Qhov no muaj nws qhov qhia tawm ntawm qhov tseeb: qab zib cw nqaij txig txuam lub plawv ntawm pineapple, ntse dilutes qaib fillet thiab zoo haum nrog qab zib thiab qaub dressings, uas yuav pab ua zaub mov raws li pab tau.

Cov khoom xyaw:

• boiled fillet - 400 g;
• boiled shrimps - 200 g;
• liab dos - 1 pc .;
• Pineapple - 380 g;
• zaub ntsuab - 40 g;
• chili kua txob - 1/2 pcs;
• Txiv qaub kua txiv - 40 ml;
• roj - 60 ml;
• piam thaj - 10 g.

Npaj

1. Sliced ​​fillets, pineapple, dos thiab chili ntse nrog shrimps.
2. Lub caij lub sauce nrog txiv qaub kua txiv, butter thiab qab zib.

"Shanghai" zaub xam lav nrog nqaij qaib thiab pineapple

Lub zaub xam lav nrog pineapple thiab nqaij qaib, thiab dos zoo li ib me ntsis tsab, tsuas yog rau cov neeg uas tsis tau sim qhov nrov "Shanghai". Nws yog hais txog ib qho khoom noj txom ncauj, uas qhov kev npaj txhij txog ua ke ntawm qab zib nrog qaub, ntsim thiab ntsim muab ib qho kev tshwm sim zoo. Hauv qhov no, tus thawj tswj hwm yog siv cov khoom tiav, uas yuav tsum tau muab txiav kom tsuas yog txiav.

Cov khoom xyaw:

• pob kws - 100 g;
• marinated margins - 180 g;
• pineapples - 200 g;
• smoked mis - 180 g;
• dos - 2 pieces;
• mustard - 20 g;
• mayonnaise - 100 g;
• qhuav caw - 20 ml.

Npaj

1. Txiav lub nceb, pineapples, dos thiab smoked nqaij nrog pob kws.
2. Ntsev cov zaub xam lav hnav nrog mayonnaise, mustard thiab qhuav caw.

Zaub xam lav nyob rau hauv tartlets nrog pineapple thiab nqaij qaib

Zaub xam lav nrog nqaij qaib thiab pineapple, thiab qej tuaj yeem ua rau khoom noj txom ncauj, yog tias koj xa nws hauv kev sib tw. Nws lub hom phiaj zoo sib xws: nws muaj txaus juiciness, muaj peev xwm ntawm soaking, tab sis tsis soak lub pob tawb thiab muaj ib tug mos, refreshing saj, nrog ntxiv ntawm qej, tau nrhiav piquant spiciness thiab bitterness.

Cov khoom xyaw:

• pineapple - 250 g;
• boiled fillet - 500 g;
• cheese - 150 g;
• ib tug clove ntawm qej - 5 pcs.;
• parsley - 60 g;
• mayonnaise - 100 g;
• tartlets - 12 pcs.

Npaj

1. Tag nrho cov khoom, grind, lub caij nrog mayonnaise thiab os cov tartlets.